Seoul Garden Restaurant in Melbourne Menu

ENTREE ENTREE
  • Sashimi $12.50
    • Fresh slice raw fish
  • Yukee $10.00
    • Korean style marinated raw beef
  • Goon man doo $7.00
    • Fried dumpling
  • Mul man doo $8.00
    • Boiled dumpling
  • Spring roll $7.00
  • Tofu $8.50
    • Lightly simmered tofu with soy base sauce
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Par jeon $10.00
    • Korean style marinara pancake
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • Oyster in egg $11.50
  • Yakitori $9.00
  • Skewered king prawn $9.00
  • BBQ king prawn $13.00
  • Crab tempura $15.00
    • Crab in spicy sauce
  • Prawn tempura $12.00
  • Seafood tempura $15.00
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • Fresh oyster $10.00
SOUP SOUP
  • Korean wonton soup $5.50
  • Rice cake soup $5.50
  • Spicy beef soup $5.50
  • Soy bean soup with tofu $5.50
  • Seaweed soup $5.50
  • Soft bean curd soup $5.50
  • Fish ball soup $5.50
CONGEE CONGEE
  • Abalone congee $18.00
  • Prawn congee $16.00
  • Mixes vegetable congee $10.00
NOODLE NOODLE
  • Seafood combination noodle soup $14.00
  • Spicy seafood combination noodle soup $14.00
  • Stir fried korean potato noodle with beef and vegetables $14.00
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • Cold spicy noodle with fresh raw fish $16.00
  • Cold noodles soup $14.50
OTHERS OTHERS
  • Fresh lobster sashimi Marker price
  • -Extra rice $2.00
  • -Extra side dish $2.00
  • -Fresh lettuce $3.00
DESSERTS DESSERTS
  • Ice cream $5.00
    • Green tea sweet red bean or mango or wasabi or vanilla
  • Seasonal fruit platter $6.50
  • Rice punch $5.00
MAIN MEAL MAIN MEAL
  • Served with rice and side dishes
  • •BBQ
  • Bulgogi $15.50
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Spicy chicken BBQ $15.50
  • Thinly sliced scotch fillet BBQ $15.50
  • Ox belly BBQ $15.50
  • Pork belly BBQ $15.50
  • Duck BBQ $18.00
  • Mushroom BBQ $15.50
  • Assorted meat BBQ $48.00
  • •Seafood BBQ
  • Octopus BBQ $15.50
  • Spicy squid BBQ $15.50
  • Prawn BBQ $18.00
  • Scallop BBQ $18.00
  • Assorted seafood BBQ $52.00
  • •Stir fry
  • Stir fried spicy squid $14.00
  • Stir fried spicy octopus $14.00
  • Stir fried seafood $20.00
  • Fried kimchi with tofu $20.00
  • Fried spicy octopus with thin noodle $20.00
  • Teriyaki chicken $15.50
  • •Chef special
  • Mixed vegetables with beef and egg on rice $14.00
  • Mixed vegetables with beef and egg on rice in stone pot $16.00
  • Sliced raw fish and vegetable on rice $16.00
  • Spicy raw crab $16.00
  • Sashimi $19.00
    • Fresh slice raw fish
  • BBQ snapper $18.00
  • Galbijjim $20.00
    • Braised beef ribs
  • Mackerel with kimchi in spicy sauce $20.00
  • •Soup and hot pot
  • Beef hot pot $15.00
  • Seafood in hot pot $22.00
  • Ginseng chicken $22.00
  • Spicy beef soup $14.00
  • Dumpling soup $14.00
  • Rice cake soup $14.00
  • Dumpling and rice cake soup $14.00
  • Ox tail soup $18.00
  • Spare rib soup $14.00
  • Ugeoji galbitang $16.00
    • Beef rib stew with dried cabbage
  • soft bean curd marinara hot pot $14.00
  • Soybean pot with tofu $14.00
  • kimchi hot pot $15.00
  • Kimchi with egg hot pot (2people) $32.00
  • Spicy fish egg hot pot $16.00
  • Kkot Getting crab hot pot $18.00
  • Potluck stew with hams baked beans (2-3 people) $36.00
  • Spicy seafood hot pot (3-4 people) $52.00
  • Lobster hot pot Market price
LUNCH SPECIAL LUNCH SPECIAL
  • Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
  • -Mixed vegetable and bulgogi (beef) on rice
  • -Mixed vegetable and spicy pork on rice
  • -Mixed vegetable and spicy chicken on rice
  • -Mixed vegetable on rice
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • -Mixed vegetable and bulgogi (beef) on rice in a stone pot
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • -Mixed vegetable and spicy chicken on rice in a stone pot
  • -Mixed vegetable on rice in a stone pot
BBQ SPECIAL BBQ SPECIAL
  • All you can eat $28.00 P/p
  • Bulgogi
  • Spare rib BBQ
  • Spicy pork BBQ
  • Spicy chicken BBQ
  • Squid BBQ
  • Octopus BBQ
  • Mushroom BBQ
  • Choose as much as you want!!
  • Spring roll
  • Fried dumpling
  • Soy bean hot pot
  • Side dish
  • Steamed rice

Nearby Sample Menus

Sichuan House (sample menu)
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
Dumplings Plus (sample menu)
  • Steamed BBQ pork buns (2pcs) $5.20
  • Pork dumplings in hot chilli sauce (12pcs) $11.50
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Lemon chicken $19.80
  • Sweet & sour pork $19.80
  • Stir fried prawn & seasonal vegetables $24.80
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
Sakura Kaiten Sushi (sample menu)
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • 155. Tempura Prawn Roll $3.80
  • 72. Panfried Gyoza (pork dumplings) $4.80
  • 88. Crab Creamy Croquettes $4.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
  • 154. Sweet Prawn Nigiri $5.80
Nam Loong Chinese Restaurant (sample menu)
  • Single w/ rice $13.00
  • Noodles $13.50
  • Dish no rice $16.00
  • Pork and Chive Dumplings $9.50
  • Dish no rice $18.00
  • HP16. Beef w/ Chili Oil Hotpot
  • Single w/ rice $12.50
  • Steam Prawn Dumplings (3pcs) $5.00
Il Solito Posto (sample menu)
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Seasonal vegetable 8.00
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Barbabietola Carpaccio 20.00
    • Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
Shark Fin House (sample menu)
  • DESSERT
    • Fresh fruit platter
  • Coriander Soup $7.00
    • With fish & consomme
  • Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • - Black Pepper Sauce
  • CHICKEN SKEWERS
    • Tender chicken pieces covered in a creamy satay sauce
  • Sauteed Chicken with X.O. Chilli Sauce $28.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimp and diced roast pork
Global Kitchen Cafe (sample menu)
  • -Add bacon $3.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Hanaichi (sample menu)
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Cafe Piato (sample menu)
  • T/A
  • Freshly baked muffins $5.50
    • Served with small coffee
  • -Small $7.50
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Tuna pasta
  • 7 am to 11am
  • Chicken avocado
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
Royal Melbourne Hotel (sample menu)
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
Sherlock Holmes Inn (sample menu)
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • -Pepper sauce
  • -Mushroom sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Hokka Hokka (sample menu)
  • Seafood Combo $13.90
  • Seafood $13.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Step 1 - Choose Noodles N/A
  • Beef $10.90
  • Chicken & Wonton $11.90
  • Dumpling Soup Noodle $10.90
  • Beef & Wonton $11.90
Ferdydurke (sample menu)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
Laurent Bakery Pty Ltd (sample menu)
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • 22cm Cake (Take Away) $ 63.00
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • Loaf Multigrain (Take Away) $ 5.60
  • Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
Darac Bar & Grill (sample menu)
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • -Extra udon noodle $5.00
  • Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
  • Pork darac bowl $15.00
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • -Large (Served for 3-4) $42.00
  • Prawn tempura salad
    • Deep fried prawns on mixed salad
  • Prawn tempura udon $15.00
    • Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
Seoul Garden Restaurant

Seoul Garden Restaurant

location

Address

234, Russell Street, CBD, Melbourne, VIC

phone

Phone

03 9663 8883

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Tue 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Wed 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Thu 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Sat 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM Sun 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
234, Russell Street, CBD, Melbourne, VIC
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