Seoul House in Melbourne Menu

ENTREE ENTREE
  • 18. (Fresh Oyster) $10.00
  • 1. (Sashimi) fresh slice raw fish $12.50
  • 2. (Yukke) korean style marinated raw beef $10.00
  • 3. (Goon Man Doo) fride dumplings $7.00
  • 4. (Mul Man Doo) boiled dumplings $8.00
  • 5. (Spring Roll) $7.00
  • 6. (Tofu) lightly simmered tofu with soy base sauce $8.50
  • 7. (Fried Tofu) deep fried tofu in sauce $8.50
  • 8. (Par Jeon) korean style marinara pancake $10.00
  • 9. (Kimchi Jeon) fermented Chinese cabbage pancake $12.00
  • 10. (Oyster in egg) $11.50
  • 11. (Yakitori) $9.00
  • 12. (Skewered Squid With Sauce) $9.00
  • 13. (B.B.Q. King Prawn) $13.00
  • 14. (Crab Tempura) crab in spicy sauce $15.00
  • 15. (Prawn Tempura) $12.00
  • 16. (Seafood Tempura) $15.00
  • 17. (California Roll) $10.00
    • avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
SOUP SOUP
  • 19. ( Korean Wanton Soup) $5.50
  • 20. (Rice Cake Soup) $5.50
  • 21. (Spicy Beef Soup) $5.50
  • 22. (Soy Bean Soup With Tofu) $5.50
  • 23. (Seaweed Soup) $5.50
  • 24. (Soft Bean Curd Soup) $5.50
  • 25. (Fish Ball Soup) $5.50
CONGEE CONGEE
  • 26 Abalone Congee $18.00
  • 27. Prawn Congee $16.00
  • 28. Mixes Vegetable Congee $10.00
NOODLE NOODLE
  • 29. Seafood Combination Noodle Soup $14.00
  • 30. Spicy Seafood Combination Noodle Soup $14.00
  • 31. Stir Fried Korean Potato Noodle With Beef And Vegetables $14.00
  • 32. Stir Fried Korean Potato Noodle, Rice Cake With Beef And Vegetables $15.00
  • 33. Cold Spicy Noodle With Fresh Raw Fish $16.00
  • 34. Cold Noodle Soup $14.50
OTHERS OTHERS
  • (Extra Side Dish) $2.00
  • Fresh Lobster Sashimi Market Price
  • (Extra Rice) $2.00
  • (Fresh Lettuce) $3.00
DESSERTS DESSERTS
  • Ice Cream (Green Tea or Sweet Red Bean or Mango or Wasabi or Vanilla) $5.50
  • (Seasonal Fruit Platter) $6.50
  • (Rice Punch) $5.00
(MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - B.B.Q (MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - B.B.Q
  • 35. (Bulgogi) $15.50
  • 36. (Spare Rib B.B.Q.) or L.A (L.A Spare Rib B.B.Q) $15.50
  • 37. (Spicy Pork B.B.Q) $15.50
  • 38. (Spicy Chicken B.B.Q) $15.50
  • 39. (Thinly Sliced Scotch Fillet B.B.Q.) $15.50
  • 40. (Ox Tongue B.B.Q.) $15.50
  • 41. (Pork Belly B.B.Q.) $15.50
  • 42. (Duck B.B.Q) $18.00
  • 43. (Mushroom B.B.Q.) $15.50
  • 44. (Assorted Meat B.B.Q.) $48.00
(MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - SEAFOOD B.B.Q. (MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - SEAFOOD B.B.Q.
  • 45. (Octopus B.B.Q) $15.50
  • 46. (Spicy squid B.B.Q.) $15.50
  • 47. (Prawn B.B.Q.) $18.00
  • 48. (Scallop B.B.Q.) $18.00
  • 49. (Assorted Seafood B.B.Q.) $52.00
(MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - STIR FRY (MAIN MEAL) SERVED WITH RICE AND SIDE DISHES - STIR FRY
  • 50. (Stir Fried Spicy Squid) $14.00
  • 51. (Stir Fried Spicy Octopus) $14.00
  • 52. (Stir Fried Seafood) $20.00
  • 53. (Fried Kimchi With Tofu) $20.00
  • 54. (Fried Spicy Octopus With Thin Noodle) $20.00
  • 55. (Teriyaki Chicken) $15.50
MAIN MEAL B.B.Q MAIN MEAL B.B.Q
  • 35. (Bulgogi)
  • 36. (Spare Rib B.B.Q.)
  • 37. (Spicy Pork B.B.Q.)
  • 40. (Ox Tongue B.B.Q.)
  • 41. (Pork Belly B.B.Q.)
MAIN MEAL MAIN MEAL
  • 54. (Fried Spicy Octopus With Thin Noodle)
  • 57. (Mixed Vegetables With Beef & Egg On Rice In Stone Pot)
  • 59. (Spicy Raw Crab)
  • 74. (Soft Bean Curd Marinara Hot Pot)
  • 80. (Pot luck stew with hams and baked beans 2-3 people)
CHEF SPECIAL CHEF SPECIAL
  • 56. (Mixed Vegetables With Beef & Egg On Rice) $14.00
  • 57. (Mixed Vegetables With Beef & Egg On Rice In Stone Pot) $16.00
  • 58. (Sliced Raw Fish And Vegetables On Rice) $16.00
  • 59. (Spicy Raw Crab) $16.00
  • 60. (Sashimi) Fresh Slice Raw Fish $19.00
  • 61. (B.B.Q. Snapper) $18.00
  • 62. (Galbijjim) Braised Beef Ribs $20.00
  • 63. (Mackerel With Kimchi in Spicy Sauce) $20.00
SOUP AND HOT POT SOUP AND HOT POT
  • 64. (Beef Hot Pot) $15.00
  • 65. (Seafood In Hot Pot) $22.00
  • 66. (Ginseng Chicken) $22.00
  • 67. (Spicy Beef Soup) $14.00
  • 68. (Dumpling Soup) $14.00
  • 69. (Rice Cake Soup) $14.00
  • 70. (Dumpling And Rice Cake Soup) $14.00
  • 71. (Ox Tail Soup) $18.00
  • 72. (Spare Rib Soup) $14.00
  • 73. (Ugeoji Galbitang) beef rib stew with dried cabbage $16.00
  • 74. (Soft Bean Curd Marinara Hot Pot) $14.00
  • 75. (Soybean Hot Pot With Tofu) $14.00
  • 76. (Kimchi Hot Pot) $15.00
  • 77. (Kimchi With Egg Hot Pot) 2 People $32.00
  • 78. (Spicy Fish Egg Hot Pot) $16.00
  • 79. (Kkotgetang) crab hot pot $18.00
  • 80. Pot luck stew with hams and baked beans 2-3 People $36.00
  • 81. (Spicy Seafood Hot Pot) 3-4 People $52.00
  • 82. (Lobster Hot Pot) Market Price
LUNCH SPECIAL LUNCH SPECIAL
  • Bibimbob Only $6.50
    • (Mixed vegetable and meat on rice) & Miso Soup
  • - Mixed vegetable and Bulgogi (beef) on rice
  • - Mixed vegetable and Spicy Pork on rice
  • - Mixed vegetable and Spicy Chicken on rice
  • - Mixed vegetable on rice
  • Dolsot Bibimbop Only $8.50
    • (Mixed vegetable and meat on rice in a stone pot) & Miso soup
  • - Mixed vegetable and Bulgogi beef) on rice in a stone pot
  • - Mixed vegetable and Spicy Pork on rice in a stone pot
  • - Mixed vegetable and Spicy Chicken on rice in a stone pot
  • - Mixed vegetable on rice in a stone pot
BBQ SPECIAL BBQ SPECIAL
  • All you can eat $28.00 p/ p
  • Bulgogi
  • Spare Rib BBQ
  • Spicy Pork BBQ
  • Spicy Chicken BBQ
  • Squid BBQ
  • Octopus BBQ
  • Mushroom BBQ
  • Choose as much as you want!!
  • Spring Roll
  • Fried Dumpling
  • Soy Bean Hot Pot
  • Fresh Lettuce
  • Side Dish
  • Steam Rice

Nearby Sample Menus

  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • JASMINE RICE 3.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • 88 Pork & pickled vegetables rice vermicelli soup 11.50
  • On dry Or soup noodles = add 1.00
  • 42 Black pepper chicken with rice 10.50
  • 48 Curry beef on rice 10.50
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 69 Beef & vegetables with egg/rice noodles 11.50
  • 71 BBQ pork & vegetables with egg /rice noodles 13.50
  • 63 Beef fried rice 10.50
  • Herb focaccia bread 3.90
  • SMOKED SALMON 5.00
  • EGG 3.00
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • Herb garlic focaccia bread 7.90
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • Turkey salad $7.30
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Chicken schnitzel salad $7.80
  • Plain salad $5.90
  • Mushroom $0.80
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • Beetroot $0.50
  • Roast beef salad $7.30
  • - Silken tofu soup with pork, egg and vegetables
  • Large $35.00
  • Grilled Vegetables $3.00
  • 1 choice of soup
  • 12 Beef Bento
    • Wok-fried Marinated Beef with Vegetables
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • 21 Chicken Schnitzel Bento
    • Deep-fried Chicken Schnitzel
  • Double Portion $21.00
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • A lot of burger $20.00
    • Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
  • The lion´s sundae $18.00
    • Banana & nutella topped with whipped cream, ice cream & powdered pistachio
  • Chicken nuggets & chips $10.00
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • -Add bacon & cheese $6.00
  • Bangers & mash $10.00
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Quaglie nella Padella 19.00
    • Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
  • Secondi
  • 14 per serve / selection of three
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Add Eggs $18.00
  • - Mashed potato
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • Large 12.00
  • 4 sausages 26.00
  • Pom Frittes 8.00
  • Scallops 21.00
    • in lemon butter sauce rice
  • Mashed potato 8.00
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Red wine jus $1.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • -Share plate for 2 $24.50
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • Wok seared seasonal vegetables $7.50
  • Roast vegetables with israeli couscous salad $7.50
  • Kansas City style spice rubbed pork
  • Chilli (con carne) with brisket burnt ends and beans
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Jumbo $8.95
  • Regular (4) $10.00
  • Pulled lamb shoulder $17.90
  • Regular $4.95
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • ●Salad
  • Gippsland scotch fillet 300 (GF)
  • Duck liver parfait, cornichons, crisp bread $13.00
  • Big breakfast (GFO) $23.50
    • poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • -300g king prawns Ea. $4.50
  • French fries with old bay, & blue cheese sauce $9.00
  • Bloody mary shooter (GF) $6.00
  • Half doz (GF) $20.00
  • House baked cornbread $3.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • -Oysters $12.00
Seoul House

Seoul House

location

Address

234 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396638883

clock

Opened hours

Tuesday 12–2:30pm, 5:30–10:30pm Wednesday12–2:30pm, 5:30–10:30pm Thursday 12–2:30pm, 5:30–10:30pm Friday 12–2:30pm, 5:30–10:30pm Saturday 12–2:30pm, 5:30–10:30pm Sunday 12–2:30pm, 5:30–10:30pm Monday 12–2:30pm, 5:30–10:30pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
234 Russell St, Melbourne, VIC, 3000, Australia
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