Seoul Restaurant in Melbourne Menu

Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Cheese Toastie toasted cheese sandwich $5.20
Dirty Chai $5.20
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Gluten free bread add$1.50

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Mon-Fri Dinner Only
Spicy Pork $17.50
- Pork marinated in sweet chili sauce with vegetable
Chili Chicken (250g)
Korean beef tartar $19.90
- Raw beef short ribs with sweet chili sauce
2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
28. Yukgaejang - Spicy beef soup small pot $18.50
- Beef short rib soup with green bean sprouts, bracken, egg
Main $42.50

42 Beef Bulgogi Bibimbab
- Oyster Blade
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
39 Spicy Beef Soup $17.00
- Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
Large $35.00
Slow-cooked Egg $5.00
13 Spicy Beef Bento
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
Large $48.00

20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
3. Seaweed Salad $5.00

Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Mushroom
- Oven roasted field mushrooms with oregano
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Vindaloo
- With house made spicy vindaloo sauce & raita

-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Char siu bao
- BBQ pork bun
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Bowl

Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Kids $ 3
- 1 Fried Egg On Toast
Oysters
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon

Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
$10.00 (5 pcs)
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots

-150g mussels $12.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
-300 - 400g crab $18.00
Half doz (GF) $20.00
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Veggie chilli cheese fries (V) $14.00
Natural (GF) $3.50

Nearby Sample Menus