Ser/Bar Kebab & Pide House in Manly Menu

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Ser/Bar Kebab & Pide House in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Satay Sauce - Beef $17.50
Satay Sauce - Mixed Combination $18.00
Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80
Xiang Chilli Sauce - Chicken $18.00
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Salt + Pepper - King Prawn $20.80
Fried Kway Teow - Vegetables $16.00
Sesame Prawn Toast (4 pcs) $8.00

MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah

ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
Chapli Kebab $13.90 / $14.90
UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
- Pick up / Delivered

Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Mocha, Hot Chocolate $4.50
Grandfather $11.50
Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50

MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A

Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Blackboard garnishes available as sides $9.00
Bowl of thick chips $7.50
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Dark chocolate and mint ice cream $12.00
Belgian waffle tasting plate w/ a selection from the menu $16.50
Oyster natural - w/ mignonnette dressing each: $3.50
Marinated ligurian black olives $5.00

NEGRONI gin, campari, vermouth, orange slice $13.00
AFFOGATO vanilla gelato with espresso + frangelico $14.00
french toast served with ricotta + strawberry compote V $17.00
2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria $9.00 / $38.00
SPRING banana, mango, strawberry, coconut water $9.00
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
croissant - jam + butter V $5.00
2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00

King Prawn Omelette $19.50
Chicken Omelette $18.00
Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
Prawn Cutlets (2) $5.00
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
Braised King Prawns with Broccoli $22.00
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
Braised Beef with Black Bean Sauce $18.00

Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
Grilled field mushroom $4.5/ea
Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16
Nduja- Southern Italian smoked & spicy. $10
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Pate de foie gras, caramelised apple, walnuts. $24

THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
DIPPING SAUCE Sweet Chilli, Tomato $0.50
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50