Serenity Cafe in Richmond Menu

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Serenity Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Ca Xao Ca Ri - braised fish with curry $13.90
Goi Tom - prawn coleslaw $14.90
Tom Xao Toi - braised prawns with garlic $13.90
Heo Xao Ot - chilli pork $11.90
Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00

Pork Shank Recommend! $24.00
Green Curry - Prawns $16.00
Golden Spring Rolls $8.00
Panang Curry - Chicken/Beef/Pork $15.00
Garlic Soft Shell Crab $21.00
Prawn/Seafood Cashew Nut $16.00
Minced Chicken Chili & Basil $14.00
Stir Fried Crispy Pork with Red Curry $14.00

Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
500gm cape grim rib eye $37.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Roasted kipfler potato $6.50

Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
Guacamole $4.00
Queso Fresco $3.50
Mild Tomato Salsa $2.50

Combination of vegetables and bean curd $13.50
Noodles with prawn and pork $9.00
With oyster or soya bean sauce (steamed) $13.50
With vegetables $14.50
With snow peas $14.50
Combination seafood $19.00
Tran tran marinated sauce (in batter) $14.50
With snow peas $17.00

Sauted seasonal greens with toasted almonds $8
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Mini beef pies with house-made relish $15
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19

SINGLE ORIGIN + 50¢
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
FRESH YOUNG COCONUTS $6.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
LARGE + $1.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00