Seven A.M. in Port Melbourne Menu

Corn Fritters (G, V) $18.00
- W / tomato & capsicum relish, feta, chilli salsa and poached eggs
-goes well w bacon $5.00
Smash v8.0 (G. V) $17.00
- Avocado w/ lime & feta, poached egg, beetroot hummus and dukkah on multigrain
Brekkie Roll (G) $12.00
- Fried egg, bacon, cheese and tomato relish on ciabatta
-W a hash brown $3.00
Green, Eggs & Ham (G) $18.00
- Smashed peas w mint & feta, prosciutto and poached eggs on multigrain
Yoghurt Panna Cotta (G. V) $14.00
- W/ apricot & almond granola, rhubarb puree and fresh fruit
Bircher (V) $12.00
- Apple-infused muesli w rhubarb puree and fresh fruit
Toast (G.V) $6.00
- Sourdough, multigrain or fruit (+1)
Dr Marty's Crumpets (V) $8.00
- W/ butter and jam
Free Range Eggs (G.V) $10.00
- Poached, fried or scrambled (+1) on toast

Avocado / bacon/ smoked salmon - $5 each
Baked beans / feta / mushrooms $4 each
Hash brown / spinach / tomato $3 each
Tomato & capsicum relish / egg $2 each
Spreads /toast slice $1 each
Goodness Bowl (G.V) $14.00
- Sweet potato & quinoa mini hash, beetroot & carrot hummus, grains, shoots, sugar snaps and poached egg.
-top it w chicken $ 4.00
Mushroom Bruschetta (G.V) $16.00
- W / sautèed seasonal wild mushrooms w thyme & garlic, poached egg, grana padano, shoots and chilli balsamic on sourdough
Moroccan Garden (G.V) $16.00
- Sautèed cauliflower, crispy kale, sugar snaps, slow roasted onion, dukkah, spicy carrot hummus and poached egg.
Roast Chicken Roll $17.00
- Open sandwich w leek & thyme stuffing, mushy peas, gravy and herb roasted chat potatoes
Pulled Pork Burger $17.00
- W/ smokey bbq sauce, slaw and seasoned chips
Chicken Salad $18.00
- Roasted chicken, farro, pesto, roasted beetroot, feta and cress
Fries (G) $5.00
- Shoe-string fries w aioli
See cabinet for today's salad and focaccias

Nearby Sample Menus

Pineapple Fritter 42.90
Tassie Salmon $9.80
Calamari Ring $1.20
king whiting $10.00
Savloy $1.50
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
Beetroot $0.80

Roasted Pumpkin 19.90
- With roasted peppers, Spanish onions, pesto and feta
Chocolate Fudge Pancakes 15.90
- Served with warm chocolate fudge and chopped macadamia nuts
Banana Pancakes 14.90
- Served with chocolate and passion fruit
Steamed Greens with Butter 8.90
Greek Salad 7.90
Crispy Salmon 27.90
- Char grilled and served with Fattoush salad
Zatar Lamb Fillet 30.00
- Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
Hollyhock Big Breakfast (Strictly No Alterations) 23.50
- Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato

Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add a poached egg $3.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette

Salt & Pepper Prawns $18
Vegetable Samosas (3) $12
Champagne - baked with a champagne sabayon $3.5 each
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
Prawn & Pork Dumplings (6) $15
Vegetarian Dish of the Day (see blackboard)
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28

Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Gluten Free Bread $1.00
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Bacon, Chorizo $4.50
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Smoked Salmon $6.00

SML 9.95
REG 14.95
PANDAMONIUM PACK
SML 9.95
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
MINI DISH + DRINK
REG 14.95
SML 10.95

-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
SATURDAY $20.00
- All meals $20 except eye fillet steak
-Traditional Christmas pudding with brandy custard
-Raspberry Panacotta
Surcharge payable for any change on the menu. All sauces are $2
-Sweet potato chips w/ aioli $7.00
-TAB

Fresh Salt and Pepper Calamari $32.50
- with a fennel salad, lemon aioli and chunky chips
Tournedos Rossini $52.50
- Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
Garlic Bread $6.00
- 4 Slices
George's salad - tomato, red onion and white wine vinegar $8.00
Railway garden salad
Green beans sauteed with prosciutto and parmesan $9.00
Railway Steak Tartare $20.00
- with a fried caper and watercress salad, oyster creme and crostinis
Scotch Fillet 350gm $47.00

Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Shoe String fries $7
Spaghetti Bolognese $18 / $25
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Truffle Potato Puree $9

Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Albondigas Meatballs
Morcilla 5.00 pp
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Chulpis 5.00
- popped Peruvian maize kernels
minimum 2ppl 50 pp
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon

•Sides
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
-Sausage / hashbrown $2.50
Till 2pm
Fish and chips $9.90
- Batterd zalke chips and salad
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad

Battered Hot Dog N/A
Spring Roll N/A
Steamed Dim Sim N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Aioli and Tomato. Salt and Lemon is served N/A
V4 Vegetarian N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A