Shahi Dawat Indian Restaurant in Bunbury Menu

Authentic North Indian CuisineCurry, Gluten Free, Spicy, Vegetarian, Banquets, BYO, Childrens Menu, Group Booking, Beef, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Salads, Vegetables, Children Friendly, Private Parties, Themed Events, Anniversaries, Birthdays, Children's Parties, Christenings, Christmas Parties, Engagements, Festivals, Reunions, Valentine's Day, Weddings, Dinners, Lunches, Romantic Dining, 51 - 100, Delivery, Disabled Access, Takeaway, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Tuesday - Sunday

Nearby Sample Menus

  • Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
  • Yum Pla Fu - Deep fried crispy shredded fish served with green apple and a tangy dressing of lemon, chilli and coriander $11.99
  • Pad Mee Grong - Stir fried thick egg noodles with vegetables and dark soy sauce with a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Bet Rawn - Deep fried marinated duck in a Thai style plum sauce with sesame seeds served on a bed of crispy noodles $21.50
  • Prawn Coconut Salad - Deep fried prawns coated in desiccated coconut served on a bed of Thai Num Yum dressed salad $17.99
  • Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce $18.50 / $21.50
  • Mieng Gai - Minced chicken sauteed with garlic, lemon and ginger served on bite sized lettuce beds topped with cashew nuts (5 per serve) $9.99
  • Mieng Goong - Steamed prawns with ginger, fresh chilli and lemon juice served on beds of glass noodles and lettuce, topped with cashew nuts (5 per serve) $11.99
  • Satay Squid $12.00
  • Sweet & Sour Pork $10.00
  • Chilli Squid $7.00
  • Beef Kway Teow $10.50
  • Satay Combination $15.00
  • Egg Noodles & Chicken Soup $8.00
  • Seafood Combination $15.00
  • Beef with Crispy Fried Egg Noodles $11.50
  • Super pizza
    • Everything, everything
  • -Large $14.00
  • -Small $15.50
  • Americano
    • Tomato, cheese, ham, onion, spiced chopped beef
  • -Family $
  • Sweet & sour
    • Tomato, cheese, ham, capsicum, corn, mushrooms, pineapple, onions and olives
  • -Large $17.00
  • -Small $15.50
  • Margherita Tomato, cheese, basil and garlic $16.00
  • Natural with salad, splash of EVOO and lemon Whole N/A / Half N/A
  • - Calamari $12.00 / $10.00
  • - Prawn cutlets (4) $14.00 / $12.00
  • Lasagne $12.00
  • Aristos Super Salad Baby cos, quinoa, kale, fetta, goji berries, cherry tomatoes, sesame & pumpkin seeds, with lime & jalapeno mayo vinaigrette -
  • Grilled Chicken $17.00
  • Chilli Mussels (1kg) Cooked in a rich tomato sauce, served hot or mild $29.00
  • Tasting Plate for 1 - Fish Poppers, Salt & Pepper Baby Squid, Scallop, Pork Belly Bun $10.00
  • Scallops (g) - Sweet Corn, Jalapenos, Scallops, Popcorn $14.00
  • Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips $20.00
  • Beef Cheeks - Gnocchi, Tomato Ragu, Beef Cheeks $13.00
  • Soup of the Day (c,g,v) - Your service attendant will assist with today’s dish $10.00
  • Pork Belly (g,c) - Pork Belly, Mashed Potato, Salsa Verde $34.00
  • Scotch Fillet (g,c) - 300g MSA Graded Black Angus Scotch Fillet, Salad, Mushroom, Tomatoes $36.00
  • Chips $6.00
  • Chicken Penne Carbonara a mixture of sauteed mushrooms, onion & bacon through a creamy garlic sauce, topped w/ shaved parmesan $26.00
  • Steak Sandwich a toasted turkish bun w/ marinated graziers steak, lettuce, tomato, caramelized onion, cheese & smokey bbq sauce, served w/ a side of beer battered chips $21.00
  • Graziers steak - Flash grilled minute steak with gravy $9.90
  • fish and Chips - tempura battered flathead tails with lemon and tomato sauce $9.90
  • Pork Ribs marinated in the chef's secret recipe, served w/ a side of beer battered chips, buttered corn & coleslaw $32.00
  • Warm Root Vegetable Salad (v/gf) ~serve w/ chicken $24.50
  • Garlic Prawns (gf) pan fried through creamy garlic sauce, served w/ a side of steamed rice $17.00 / $28.00
  • Bucket of Seasoned Wedges (v) accompanied w/ sweet chilli & sour cream $9.50
  • Vegetarian breakfast $17.90
    • Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
  • Mushroom bruschetta $14.90
    • Field mushroom, fetta and rocket served on toasted sourdough
  • Any extras ordered charged at $3.00
  • Plain croissant $6/$8.5
    • With shaved leg ham, swiss cheese and tomato
  • -With chicken $16.90
  • Chicken $8.50
    • Pesto, tomato, swiss cheese, baby spinach and aioli
  • Eggs benedict $15.90
    • Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
  • Vegetarian $8.50
    • Tomato, spanish onion, feta, baby spinach and tomato relish
  • DROOLEYS DELIGHT Cheese, ham, pepperoni, bacon, prawns and anchovies. $15.00 / $20.00 / $23.00
  • MATADOR Tomato base, cheese, chorizo, chicken breast fillets, bacon, homemade garlic sauce, onion, capsicum, topped with chipotle sauce. $16.00 / $22.00 / $27.00
  • HAWAIIAN Cheese, ham and pineapple. $14.00 / $18.00 / $20.00
  • PORTOFINO Cheese, bacon, prawns and mushrooms. $14.00 / $19.00 / $21.00
  • CHEEKY CHICKEN Tomato base, cheese, chicken breast fillets Marinated in a homemade red sauce, fresh capsicum, fresh mushrooms, fresh onion topped with our homemade garlic sauce. $16.00 / $21.00 / $27.00
  • Cheesy Chips Disc $9.00
  • MEDITERRANEAN Cheese, olives, mushroom. $14.00 / $17.00 / $19.00
  • - S 10'' / M 13'' / L 15''
  • Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
  • Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & $22.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
  • Steamed Rice Thai Jasmine rice. Small $2.95 / Large $4.95
  • Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. -
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Paneer jalfrezi $15.50
    • Medium, cottage cheese combined with green bell pepper tempered and sauteed in spicy tomato gravy
  • Hyderabadi style biryani
    • Delicious aromatic combination of vegetables, chicken, lamb or goat
  • Basmati steamed rice
  • Cheese garlic naan $5.50
    • Naan with a filling of cheese and topped with garlic in the tandoor
  • Cashew gobi $15.00
    • Medium, cashew nuts and cauliflower in thick yellow gravy garnished with broken cashews
  • Saag aloo $15.00
    • Medium, potatoes cooked in spinach gravy
  • Amritsari fish fry $11.50
    • 5 Pcs, a spiced batter fried fish originated from the amritsar served with lemon slices and green chutney
  • Butter naan $4.00
    • Classic naan topped with butter
  • Koeksisters - served warm or cold N/A
  • Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
  • Chicken curry and chilli $ 0.50 extra
  • Chicken strips and chilli $ 0.50 extra
  • Chicken, mayonnaise and onion $ 0.50 extra
  • That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
  • Mince, bacon, egg, cheese and chutney $ 4.50 extra
  • Marinated chicken strips - with small chips $ 2.50 extra
  • Salted Pepper - Chieken $9.90
  • Prawn Cracker $3.30
  • Omelette- Seafood $16.90
  • Fried Egg(1) $1.90
  • Cashew Nuts - Chicken/Beef/Slice Pork $10.90
  • Curry - Shrimp $11.90
  • Curry - Lamb/ K.Prawns/Combo $13.50
  • Veggie $2.90
  • Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Napolitana - tomato & basil sauce, spaghetti (Lg/Reg) $14.00/$11.50
  • Spaghetti Bolognaise (Lg/Reg) $15.00/$12.50
  • Capsicum $2.00
  • Creamy Marinara - prawns, squid, mussels, creamy sauce, spaghetti (Lg/Reg) $17.00/$14.50
  • Chilli $0.80
  • Zucchini $2.00
  • Gnocchi - potato dumplings, creamy tomato & basil sauce (Lg/Reg) $15.00/$12.50
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • Tuna Pasta Bake $8.50
  • Beef Hot Pot $8.50
  • Steak Pie Dinner $8.50
  • Chicken Pasta Bake $8.50
  • Rissole with Mash Potato $8.50
  • Chicken Curry and Rice $8.50
  • Roast Beef or Chicken $8.50
  • Beef Lasagne $8.50
Shahi Dawat Indian Restaurant

Shahi Dawat Indian Restaurant

location

Address

109A Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897303305

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
109A Victoria St, Bunbury, WA, 6230, Australia
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