Shahnai Indian Restaurant in Crows Nest Menu

ENTREES ENTREES
  • Vegetable Samosa (2 pieces) - Piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, mint, cumin seed and deep fried, served with fresh mint chutney $6.90
  • Kheema Samosa (2 pieces) - Fried triangular pastries with delicious mince stuffing $6.90
  • Onion Bhaji - Sliced onions with lentil flour lightly spiced and deep fried $6.90
  • Paneer Pakora - Cottage cheese dipped in special batter and crisp fried $9.90
  • Prawn Pakora (3 pieces) - Chopped prawns with onions, coriander, green chillies and spices, dipped in special batter and deep fried, served with chutney and fresh lime $9.90
  • Seekh Kebab - Spiced minced lamb pressed on a skewer and smoke roasted over charcoal $9.90
  • Tandoori Lamb Cutlets (4 pieces) - Marinated lamb chops cooked in the tandoor with delicate Indian spices $16.90
  • Chicken Tikka - Boneless spring chicken fillet marinated overnight and cooked in tandoor $11.90
  • Tandoori Prawns -King prawns soaked in exotic fine spices and yoghurt, cooked gently over low fire $15.90
  • Platter of Entree - Combination of a few of the above dishes (for 2 persons) $19.80
FROM THE TANDOOR FROM THE TANDOOR
  • Tandoori Chicken - Chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt and smoke roasted (Half/Full) $13.90/$19.80
  • Shenai's Platter - Combination of our chicken, and lamb, tandoori specialists from our clay oven $19.80
FROM THE FARM FROM THE FARM
  • Chicken Masala - Our special chicken curry with a thick sauce made from special herbs $17.90
  • Chicken Vindaloo - Hot chicken curry prepared in the Village Style $17.90
  • Chicken Saagwala - Chicken blended with leafy spinach and green spices from the hills of kashmir $17.90
  • Butter Chicken - Chicken cooked in tandoor and then prepared in orange and creamy sauce $17.90
  • Mango Chicken - Boneless chicken in a rich mango sauce $17.90
  • Chicken Tikka Masala - Chef's special preparation $17.90
  • Chicken Korma - Creamy malt chicken cooked with almond sauce $17.90
FROM THE MEADOWS FROM THE MEADOWS
  • Mango Lamb or Beef - Tender pieces of lamb cooked in rich mango sauce $17.90
  • Rogan Josh - Our special lamb curry with rare herbs in a 'Provencal Style' $17.90
  • Kashmiri Lamb - A popular dish in kashmir, cooked in a medium sauce $17.90
  • Gosht Palakwala - Lamb cooked with spices and spinach $17.90
  • Lamb Korma - Cooked in a delicious yoghurt based sauce $17.90
  • Beef or Lamb Vindaloo Spicy Hot - Hot and spicy beef curry $17.90
  • Bombay Beef - Shehnai's special curry touch $17.90
  • Beef Korma - Cooked with creamy sauce, nuts and Indian herbs $17.90
  • Goen Beef - Beef curry with coconut (South Indian style) $17.90
FROM THE SEA FROM THE SEA
  • Panjim Fish Curry - Our special fish curry with a thick sauce made from special herbs $19.80
  • Fish Masala - Chef's special $18.80
  • Fish Vindaloo Spicy Hot - Hot and spicy fish curry $18.80
  • Prawn Malabare Spicy Hot - Popular spicy dish among Indian fisherman $19.80
  • Prawn Vindaloo Spicy Hot - Hot & spicy prawn curry $19.80
  • Prawn Masala - Chefs special $19.80
  • Prawn Saagwala - Prawns blended with leafy spinach and green spices from the hills of kashmir $19.80
FROM THE GARDEN FROM THE GARDEN
  • Bombay Potato $15.90
  • Dhal Maharani - Selected lentils prepared in delicate masala $13.90
  • Mixed Vegetables - A beautiful assortment of fresh garden vegetables prepared in herb butter & tomatoes $15.90
  • Mutter Paneer - Green peas and home made cheese $15.90
  • Aloo Gobi $15.90
  • Potato and Pea Curry - Potato, green peas & tomato - one of the most popular dishes in kashmir $15.90
  • Malai Kofta - A vegetarian speciality of Shehnai, served with thick almond gravy, garnished with a cordon of fresh cream $15.90
  • Palak Paneer - Sauteed in butter fresh green leafy spinach, blended with exotic Indian masala and home made creamy cheese $15.90
  • Vegetable Korma - Very mild curry $15.90
  • Eggplant Bharta - Eggplant duly roasted in tandoor and cooked with delicate Indian spices $15.90
HOUSE SPECIALITIES HOUSE SPECIALITIES
  • Biryani Hyderabadi - Authentic basmati rice cooked with lamb or beef or chicken, sultanas, almonds, dry nuts and Indian spices $18.50
  • Chicken Makhani - Mild, medium and hot, cooked in fresh cream, cashew nuts, with an aroma of Indian spices $18.50
  • Beef Akbari - The chef's special recipe $18.50
  • Mutton Do Piaza - Spiced lamb meat cubes garnished with green coriander, capsicum and pickled onions $18.50
  • Fish Amritsari - Cooked with coconut, cream sauce dry nuts and Indian herbs $19.80
DIVINE RICE DIVINE RICE
  • Persian Pilau - Divine rice cooked in saffron, orange peel and almonds $6.90
  • Rice $2.00
BREADS BREADS
  • Nan - Fine plain flour bread cooked in the tandoor $2.90
  • Keema Nan - Stuffed with spiced mince $3.90
  • Nan Makhani - Bread stuffed with butter and slightly garnished $3.90
  • Vegetable Paratha - Stuffed with spiced vegetables $3.90
  • Paneer Kulcha - Stuffed with cheese and spices $3.90
  • Tandoori Roti or Garlic Nan $3.50
  • Peshwari Naan $3.50
SIDE DISHES SIDE DISHES
  • Papadams (6 pieces) - Dried lentil wafers fried in oil $2.90
  • Condiments - Banana-coconut, tomato-onion, cucumber, yoghurt, pineapple-dry nuts, apple-sour cream $2.50/each
  • Chutney's and Pickles - Mango sweet chutney, lime pickle, mango pickle, chilli pickle $2.50/each
  • Side Dish Platter $7.80
DESSERTS DESSERTS
  • Kulfi Mango $5.90
  • Gulab Jamun $5.90
  • Lassi $4.50

Nearby Sample Menus

  • Sweet chilli chicken (milk) $ 11.80
  • Seafood rice noodles $ 11.90
  • Chicken cashew nut $ 11.80
  • Tom yum gong (hot) $ 9.80
  • Vegetable bean curd noodle soup $ 9.80
  • Sweet & sour pork $ 11.80
  • Combination stir fried noodles $ 11.90
  • B.B.Q pork stir fried noodles $ 10.80
  • Natto Roll (fermented soybean) $3.50
  • Chicken & Avocado Roll $4.00
  • Egg Salad Ship $3.00
  • Cucumber Roll $3.00
  • Harami (salmon belly) $4.50
  • Tuna Salad Roll $3.50
  • Tuna Salad & Avocado $4.00
  • Fresh Tuna & Avocado Roll $4.50
  • Chow mein - combination $24.80
  • crispy roast duck (Half) - ginger and shallot sauce $26.80
  • Chow mein - chicken $19.80
  • Mixed vegetables curry sauce (hot) $16.80
  • Special combination fried rice $19.80
  • Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
  • - with bean curd $18.80
  • Chicken and sweet corn $6.50
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 03. Karaage
    • Fried chicken, Japanese-style (Chicken only)
  • 02. Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • Chicken $12.50
  • Salmon $13.50
  • Chicken $11.50
  • 25. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • 34. Karaage Chicken $7.90
    • fried chicken, 5 pieces
  • GREENS, hazelnut crumble, marjoram $8.00
  • Young leaves, palm sugar vinaigrette $8.00
  • Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
  • Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
  • Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
  • Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
  • Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
  • Jamon de trevelez dwarf truffle peaches $11.50
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Passionfruit Tiro $4.60
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Babychino $1.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Vienna Coffee $4.80
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • - -
  • SASHIMI (Row fish) $7.00
  • MIXED SEAFOOD $14.00
  • YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
  • KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
  • TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
  • TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
  • LAMB CUTLET $18.50
  • Extra shot of coffee $0.50
  • Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
  • Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
  • Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
  • Slow cooked half Duck with chats, vegetables and an orange rosemary jus $29.00
  • Moroccan Spiced Free Range Chicken with a sweet potato & chickpea mash & garlic jus $26.00
  • Wood Fired Bread $4.50
  • Rosemary Chats $6.00
  • Spaghetti Amatriciana Traditional Amatriciana with ripened tomato guanciale, onion, topped with Sardinian Pecorino cheese Entree $16 / Main $22
  • Kids Fried Calamari $18
  • TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
  • PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90
  • Kids Ham Pizza $14.5
  • SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
  • SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
  • Dessert Pizzas - Nutella Calzone Nutella filled calzone topped with a sprinkle of icing sugar, cacao and served with vanilla bean ice cream $13
  • GARLIC NAAN Garlic bread made from flour $3.50
  • CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
  • CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
  • MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
  • ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
  • TANGRI KEBAB (4 pcs) Chicken drumsticks marinated with fresh cream, cashew nut paste and mild spices, sprinkled with fresh ginger and coriander. $15.95
  • JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
  • SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
Shahnai Indian Restaurant

Shahnai Indian Restaurant

location

Address

479 Pacific Hwy, Crows Nest, NSW, 2065, Australia

phone

Phone

0294363453

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
479 Pacific Hwy, Crows Nest, NSW, 2065, Australia
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