Vegetable Samosa (2 pieces) - Piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, mint, cumin seed and deep fried, served with fresh mint chutney $6.90
Onion Bhaji - Sliced onions with lentil flour lightly spiced and deep fried $6.90
Paneer Pakora - Cottage cheese dipped in special batter and crisp fried $9.90
Prawn Pakora (3 pieces) - Chopped prawns with onions, coriander, green chillies and spices, dipped in special batter and deep fried, served with chutney and fresh lime $9.90
Seekh Kebab - Spiced minced lamb pressed on a skewer and smoke roasted over charcoal $9.90
Tandoori Lamb Cutlets (4 pieces) - Marinated lamb chops cooked in the tandoor with delicate Indian spices $16.90
Chicken Tikka - Boneless spring chicken fillet marinated overnight and cooked in tandoor $11.90
Tandoori Prawns -King prawns soaked in exotic fine spices and yoghurt, cooked gently over low fire $15.90
Platter of Entree - Combination of a few of the above dishes (for 2 persons) $19.80
FROM THE TANDOOR
Tandoori Chicken - Chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt and smoke roasted (Half/Full) $13.90/$19.80
Shenai's Platter - Combination of our chicken, and lamb, tandoori specialists from our clay oven $19.80
FROM THE FARM
Chicken Masala - Our special chicken curry with a thick sauce made from special herbs $17.90
Chicken Vindaloo - Hot chicken curry prepared in the Village Style $17.90
Chicken Saagwala - Chicken blended with leafy spinach and green spices from the hills of kashmir $17.90
Butter Chicken - Chicken cooked in tandoor and then prepared in orange and creamy sauce $17.90
Mango Chicken - Boneless chicken in a rich mango sauce $17.90
Chicken Tikka Masala - Chef's special preparation $17.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Kids ‘Patty & Shake’ $6.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Kids All Day Breakfast egg, baked beans and toast $6.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26
RUCOLA E PROSCIUTTO PROSCIUTTO, FRESH SLICED TOMATO, SHAVED PARMIGGIANO ANDROCKET SMALL $20 / LARGE $26
SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
GARLIC NAAN Garlic bread made from flour $3.50
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50