Shaiza's Curry House in Newtown Menu

Shaiza's Curry House in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
  • BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
  • DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
  • MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
  • GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • - Balsamic Mushrooms Roasted Tomatoes N/A
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • All Eggs are Free Range Organic -
  • American style pumpkin pie N/A
  • Double roasters specialty coffee reg $3.50
  • Double sweet pie sundae $18.00
  • Hot chocolate or caramel $4.00
  • Slow roasted beef brisket, hickory smoke & mushrooms N/A
  • Chunky steak & stout N/A
  • Baked shredded fresh lemon pie N/A
  • Cherry ripe delight pie N/A
  • Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
  • Vegetables $7
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Okonomiyaki (seafood pancake) $4.00
  • Aburi Marbled Beef $4.50
  • Salmon $4.00
  • Coro Coro Croquette $4.00
  • Ume Q Roll (pickled sour plum) $3.50
  • Natto Roll (fermented soybean) $3.50
  • Calamari $3.00
  • California Roll $3.00
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
  • Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
  • Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
  • BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
  • Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
  • Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
  • Garlic prawns Served in a hot pot with crusty bread $15.5
  • Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
  • Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
  • Peri peri chicken* Peri peri chicken $16.9
  • Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
  • Salad extras Grilled chicken $3.5
  • Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
  • Haloumi Cheese Grilled Cypriot Cheese $8.00
  • Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
  • Herb Bread $3.60
  • Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
  • Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • Fish Cocktails & Chips $12.00
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
Shaiza's Curry House

Shaiza's Curry House

location

Address

121 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295162165

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
121 King St, Newtown, NSW, 2042, Australia
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