ShanDong MaMa in Melbourne Menu

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Fish Dumplings (Mackerel) Boiled Dumplings (10 pcs) $16.80
- Fresh mackerel fillet mixed by hand with coriander, ginger and chives into a mousse-textured filling, wrapped in a home made very thin dumpling skin
Dill-icious Pork Boiled Dumplings (12 pcs) $14.80
- Finely chopped pork mince and fresh dill, spring onions, ginger, dried shrimps and a dash of sesame oil for extra flavour enveloped in medium thick skin made in-house
Pork and Cabbage Boiled Dumplings (12 pcs) $13.80
- Pork mince, finely chopped and cooked Chinese cabbage, spring onions, ginger and a dash of dry shrimps for extra flavour enveloped in medium thick skin made in-house. Cabbage juice added to the pork monce for extra moisture and flavour
Prawn, Black Fungus & Chives Boiled Dumplings (12 pcs) $14.80
- Chunks of prawns with chopped chives and black fungus, small amount of pork mince for texture and flavour, wrapped in thin dumpling skin made in-house
Melbourne Boiled Dumplings (12 pcs) $14.80
- MaMa's new contemporary recipe inspired by Australian multicultural food scene. Diced seafood (prawn, calamari, mussel, fish) and chicken mince, lemon rind, olive oil, parsley and garlic in medium thick dumpling skin made in house
Zucchini Boiled Dumplings (12 pcs) $14.80
- MaMa's special vegan dumplings. Diced zucchini with tofu, black fungus, rice noodles, spring onion, coriander and ginger
"Little Rachel" Boiled Dumplings (12 pcs) $14.80
- Prawn, Calamari, salmon in loving embrace accompanied by chives, Chinese cabbage and a dash of sesame oil for flavour
Aussie Lamb Boiled Dumplings (12 pcs) $14.80
- A traditional recipe: lamb mince (minced in-house), carrot, onion, coriander and a dash of sesame oil in medium-thick dumpling skin. Bon apetit
Veggie Trick (Spinach and Mashed Prawns)(12pcs) $16.80
- Mama designed this dumpling to lure her granddaughter Rachel to eat her green, hand-picked spinach, mashed prawn, egg, black fungus and coriander
King Prawns Dumplings (10 pcs) $20.80
- This is the queen of all dumplings. High quality local king prawns mixed with fresh chives, black fungus, sesame oil, peanut oil and egg, wrapped in thin homemade dumpling skin

Beef Fried Dumplings (10 pcs) $13.80
- Beef mince, onions and chopped dry shrimps for extra flavour. Special Shandong Mama's recipe with black pepper sauce
Chicken and Shepherd's Purse Fried Dumplings (10pcs) $13.80
- Chicken mince mixed with ginger, black fungus, shepherd's purse herb and dry shrimp with a dash of sesame oil
Pork Fried Dumplings (10 pcs) $13.80
- Minced pork with a dash of cooking wine and sesame oil, mixed with coriander, black fungus, cabbage, diced dry shrimp
Prawn, Black Fungus and Chives Fried Dumplings (10 pcs) $14.80
- Chunks of prawns with chopped chives and black fungus, small amount of pork mince for texture and flavour. We use highest quality large prawns in these dumplings
Mackerel Fish Fried Dumplings (10pcs) $16.80
- Fresh mackerel fillet mixed by hand with coriander, ginger and chives into a mousse-textured filling
Melbourne Fried Dumplings (10 pcs) $14.80
- MaMa's contemporary recipe inspired by Australian multicultural scene. Diced seafood (prawn, calamari, mussel, fish) and chicken mince, lemon rind, olive oil, parsley and garlic
Dill-icious Pork Fried Dumplings (10 pcs) $14.80
- Finely chopped pork mince and fresh dill, spring onions, ginger, dried shrimps and a dash of sesame oil for extra flavour
Zucchini Fried Dumplings (10 pcs) $14.80
- MaMa's special vegan dumplings. Diced zucchini with tofu, black fungus, rice noodles, spring onion, coriander and ginger
Aussie Lamb Fried Dumplings (10 pcs) $14.80
- A traditional recipe: lamb mince (minced in-house), carrot, onion, coriander and a dash of sesame oil

Zucchini & Egg Pancake $8.00
Scallion & Egg Pancake $8.00
Scallion, Corn & Egg Pancake $8.00

Daryl - Noodles with Seafood & Vegetable Gravy $12.80
- Prawn, Green Bean, Mushroom, Pork, Black Fungus & Egg
Noodles with Prawns, Pork, Shredded Cucumber & Coriander in Bean Paste $12.80
Noodles with Braised Beef Brisket $12.80
Noodles with shredded Pork, Egg and Seasonal Vegetable in Sesame Sauce $12.80
Spicy Chicken Noodles $12.80
Noodles with Fried Eggs and Tomato $11.80
Prawn and Pork Wonton Egg/Rice Noodle Soup $12.80
Chicken Wonton Egg/Rice Noodle Soup $12.80
Stir-fried Beef Noodles $14.80
Stir-fried Chicken Noodles $14.80

Special Stewed Pork with Red Cooked Sauce on Rice $12.80
Yu-Shiang Shredded Pork on Rice $11.80
Spicy Chicken on Rice $11.80
Kung Pao Chicken on Rice $11.80
Fried egg and Tomato on Rice $11.80
Sweet and Sour Pork on Rice $12.80
Braised Beef on Rice $12.80
Mapo Tofu on Rice $11.80
Yu-Shiang Eggplant on Rice $11.80
Egg and Chives Stir-fry on Rice $11.80

Braised Whole Pomfret in Homemade Soy Paste Sauce, served with Corn Pancakes $29.80
Sichuan Pepper Beef $21.80
Stir-fried Chinese Broccoli with Oyster Sauce $18.80
Stir-fried Broccoli in Garlic Sauce $18.80
Special Home made Sausage/Chicken/Seafood Fried Rice $13.80
Sti-fried Beef with Black Pepper Sauce $18.80
Sti-fried Beef with Oyster Sauce $18.80
Fried Peeled Prawns $22.80
Eggplant Stir-fry with Yu-Shiang Sauce $18.80
Mapo Tofu - combination of tofu set in a chilli and bean-based sauce $16.80
Sweet and Sour Fish Fillet $18.80
Hot and Sour Shredded Potato $16.80
Stir-fry King Prawns with Chinese Cabbage $22.80
Crispy Whitebait with Homemade Spicy Mayo Sauce $19.80
Extra sauce $0.80
Crispy Squid with Homemade Spicy Mayo Sauce $19.80
Extra sauce $0.80
Fried Chilli Chicken $19.80
Stir-fry Crispy Prawns in Duck Egg Yolk Sauce $24.00
Stir-fry Prawns in Chinese Gravy $22.80
Stir-fry Egg and Chives $16.80
Shredded Pork Stir-fry with Yu-Shiang Sauce $18.80
Chicken Stir-fry with Spicy Chinese Sauce $18.80
Kung Pao Chicken $18.80
Fried Egg with Tomany Gravy $16.80
Classic Sweet and Sour Pork $19.80

Prawn and Pork Wonton Soup $12.80
Chicken and Vegetable Wonton Soup $12.80

Hot and Sour Soup $7.00
Home made Mackerel Fish Balls Soup $8.80
Seafood and Tofu Soup $10.80
Seaweed and Egg Soup $7.00

Nearby Sample Menus

4pcs $3.00
D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
SE10. Fish Fillet with Mix Vegetables $17.80

FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
PETITS FOURS 6.00

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50

Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
Middle eastern eggs $17.90
- Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Housemade banana bread $10.90
- Served with honey mascarpone
-Housemade rosti $3.00
Sourdough toast $5.90
- With jam, honey or vegemite

Acciughe 19.50
Ortolana 19.50
Calamari Positano 16.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
Salsiccia tartuffo 21.50
Insalata 9.50
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries

Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Plain Pasta $10.00
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.

Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds

Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00

Avo Mash $14.00
Eggs Benedict $12.00
Spanish Omellete $13.50
Toaster Muesli $6.50
Fruit Salad $5.50
Fruit Toast $5.50
Toast $5.00
Eggs On Toast $10.00

Red wine jus $1.50
Brioche ash crumbed prawn tacos $18.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Garlic butter $1.50
-Steamed scallop dumpling served in a banana leaf $18.50
Garden salad with balsamic dressing $7.50
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli

Mukbap $18.00
- Rice topped with acorn jelly and Kimchi
Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
Tteok Manduguk (S/M) $17.00/$28.00
- Rice cakes and dumplings in soup
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
Prawn Tempura $10.00
- Deep fried prawns in batter
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
BOWL $14.00
Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder

Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Croque monsieur $14.00
-Add smoked salmon $5.00
House made beef lasagne $18.50
Homemade dip served with grilled baguette $8.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
-Avocado and lemon $8.50

Chinese sausage $6.00
Roast duck on rice $10.00
Braised pork fried noodle $12.80
Braised chicken with pineapple with rice $10.00
Chicken congee $9.80
Chicken and salted fish fried rice $12.00
Salted chicken with rice (on the bone ) $10.00
Hokkien style fried rice $13.00

Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Nepalese Dumplings $15.00
- with spicy tomato sauce
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Deep-fried Shredded Beef in Mandarine Sauce
006. Honey King Prawn $23.90
Prawn and Chive Dumpling (8 pcs)
032. Stir-fried Crocodile Meat in Ginger & Onion Sauce $23.80
003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
010. Fresh Mango, Coconut Cream and Sweet Red Bean $9.80