Shanaay Indian Restaurant in Newtown Menu

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Shanaay Indian Restaurant in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

HALOUMI - drizzled with olive oil $13.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
SALT AND PEPPER KALAMARI - lightly fried $15.00
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
PITA BREAD $3.00
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50

- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Bacon or Salmon, avocado $17.50
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A

Babycino $1.50
Apple blackberry lattice-top pie N/A
BBQ beef & green peppercorn sauce N/A
Maltesers pie N/A
Date & walnut butterscotch rustic N/A
‘Slice o’Pie’ thickshake $11.00
Classic mince N/A
Classic mushy peas N/A

Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Vegetables $7
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9

Calamari $3.00
Fresh Tuna & Avocado Roll $4.50
Fish Stick Roll $3.00
Vegetarian Roll $3.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Ume Q Roll (pickled sour plum) $3.50
Cucumber & Avocado Roll $4.00
Udon Kanikama, fried bean curd & Seaweed $8.50

Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00

Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
Side salad Seasonal garden salad with vinaigrette dressing $6.9
Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
Napolitana Traditional tomato, basil and garlic sauce $14.5

Haloumi Cheese Grilled Cypriot Cheese $8.00
Herb Bread $3.60
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
Whole Snapper Grilled, served with chips or rice & salad Market Price
(All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
Rocket Salad $10.80
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00

PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A