Shanghai Chef Kitchen in Parramatta Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Special Spicy Chicken $12.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • Szechuan Beef $17.80
  • Special Assorted Tofu Strands $17.80
  • Steamed Pork with Preserved Veggies $17.80
  • Skillet Dough Sticks with Seafood $18.80
  • Fried Yellow Fish with Seaweed $18.80
COLD DISH COLD DISH
  • Wined Chicken $6.80
  • Pig Intestines with Hot Pepper $6.80
  • Pig Ears $6.80
  • Beef in Soy Sauce $7.80
  • Sweet & Sour Spare Ribs $6.80
LUNCH SPECIAL LUNCH SPECIAL
  • Fried Rice $7.80
  • Minced Beef Fried Rice $7.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Special Fried Rice $10.80
  • Beef Brisket with Rice $7.80
  • Stewed Pork with Rice $7.80
  • Fish Fillet in Tomato Sauce on Rice $7.80
  • Spare Ribs with Scallion on Rice $7.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
DIM SIM DIM SIM
  • Radish in Crispy Pastry (4) $8.80
  • Shallot Pancake $4.80
  • Peking Crispy Red Bean Pancakes $7.80
  • Pan Fried Pork Bun (8) $8.80
  • Shanghai Steamed Mini Pork Bun (6) $5.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Taro Pastry (4) $8.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Pork Dumplings (12) $8.80
  • Chives & Pork Dumplings (12) $8.80
CHICKEN / BEEF / PORK CHICKEN / BEEF / PORK
  • Fried Chicken with Hot Pepper $15.80
  • Honey Chicken $14.80
  • Chicken with Peanut $13.80
  • Chicken with Cashew $14.80
  • Chicken with Mix Vegetables $13.80
  • Curry Chicken $13.80
  • Capsicum with Chicken $13.80
  • Sang Tung Chicken $14.80
  • Crispy Fried Duck (half) $18.80
  • Mongolian Beef $13.80
  • Stir Fried Beef with Spring Onion $13.80
  • Satay Beef $13.80
  • Beef with Oyster Sauce $13.80
SEAFOOD / FISH SEAFOOD / FISH
  • Spicy Prawns with Leeks $18.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Butter & Black Pepper King Prawns $18.80
  • King Prawns with Salt & Pepper $18.80
  • Honey King Prawn $18.80
  • King Prawns with Garlic Sauce $18.80
  • Scallops with Ginger and Shallots $18.80
  • Sea Cucumber with Veggies $18.80
  • Salt and Pepper Squid $17.80
  • Assorted Seafood with Veggies $18.80
  • Assorted Seafood with Rice Crust $19.80
  • Sauteed Scallops with Snow Pea $18.80
  • Crab-Flavoured Fish & Egg $16.80
NOODLES NOODLES
  • Assorted Seafood & Veggies Noodle Soup $13.80
  • Shanghai Noodle Soup $8.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Taiwan-Style Beef Noodle Soup $8.80
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Eel Noodle Soup $11.80
  • Peking Pork Noodle Soup $8.80
  • Szechuan Dandan Pork Noodle Soup $8.80
VEGITABLES / BEAN CURD / SOUP VEGITABLES / BEAN CURD / SOUP
  • Steamed Vegetables in Oyster Sauce $11.80
  • Grandma Bean Curd $13.80
  • Home Style Bean Curd $14.80
  • Fried Long Bean $13.80
  • Mixed Veggies with Cashew $13.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Pea Sprouts & Dried Scallop Soup $14.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Eight Treasure Tofu $18.80

Nearby Sample Menus

  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • Steam Rice / Miso / Small Salad $2.00
  • Small (6pcs & 8 mini roll) $11.00
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • - Turkish bread extra $2.00
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Beef $7.00
  • Big Breakfast $14.00
  • BLT with Chips $9.00
  • Beef Burger & Chips $8.50
  • Ika (Calamari) $16.50
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Teriyaki Chicken $9.50
  • Hokkaido Set (Banquet-A) $39 per person
  • Tempura Set $10.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • -- -
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Beirut Delight - Plate of kashta, honey with a nut topping N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Babycino N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • FRIDAY: Rump $9
  • Spicy Wedges $8
  • SATURDAY: Rump & Beer $12
  • Steak Sandwich $12
  • WEDNESDAY: Chicken Schnitzel $8
  • Beef Burger (the lot $11) $8
  • Greek Salad $6
  • Chicken Schnitzel Burger $12
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Bumper Special $7.40
  • Bacon & Eggs Old favourite – 2 eggs with 2 rashers of bacon and a toasted roll $14.00
  • Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
  • Deluxe Hot Chocolate $5.20
  • Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
  • Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
  • - Malted add 30c
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Cheese burger & chips $9.50
  • Avocado $3.00
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Sauteed Baby Spinach $3.00
  • Roasted Mushroom $3.00
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • - Taramosalata pink caviar -
  • - Tzatziki yoghurt, cucumber & garlic -
  • Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Banana split- served with fresh cream or ice cream $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
  • Latte $4.5
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Flat White $4
  • Courvoisier VSOP $9
  • Rocquette Salad & Fresh Parmesan $12
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Tempura king prawns with wasabi melon salsa $18.00
Shanghai Chef Kitchen

Shanghai Chef Kitchen

location

Address

131 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296874332

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
131 Church St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines