Address
265 Bong Bong St, Bowral, NSW, 2576, Australia
Shanghai Chinese Restaurant in Bowral Menu
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Licensed, Dinners, Lunches, Takeaway, Open 7 Days
Nearby Sample Menus
- Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
- Chargrilled Scotch Fillet with Broccolini & Garlic Butter. $39.50
- Pan Fried Mirror Dory Fillet with Jerusalem Artichoke Cream, Green Beans & Toasted Almonds. $35.00
- Antipasto Onesta. $22.50
- Risotto of Taleggio Cheese with Balsamic Reduction. $29.00
- Orrechiette with Gorgonzola & Rosemary Ragu. $26.00
- Chitarra with Barramundi, Pinot Grigio, Asparagus & Lemon. $34.00
- Roast Inglegreen Pork Belly with Radicchio & Mustard Fruit Insalata $35.00
- Soft Drink 375ml Can $2.50
- CALZONE EURO Baby spinach on a garlic base, lamb fillets, fresh tomato, fetta cheese, served with a wedge of lemon, and a tub of tzatziki yoghurt (Reg/Lrg) $14.95/$19.95
- BERRY DELIGHT Mixed berries placed on a bed of ricotta cheese, finished with a swirl of custard & lightly dusted with icing sugar (Reg/Lrg) $9.95/$15.95
- HOUSE SPECIAL Double cheese, ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
- ITALIAN Double cheese, pepperoni, mushroom, capsicum, onion, olives, oregano & garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
- RIBS (Snack/Med/Lrg) $16.95/$29.95/$39.95
- PEKING DUCK Cheese, sliced Peking duck on a bed of baby spinach and snow peas, grated carrot, shallots, topped with hoi sin sauce (Reg/Lrg/Fam) $15.95/$21.95/$25.95
- MOSS VALE Double cheese, ham, pepperoni, onion, bacon (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
- Teriyaki Pollo - Chicken strips with snow peas, coriander, a touch of chilli oil & sprinkled with sesame seeds $18.00 / $20.00
- Lasagne - in a homemade sauce $14.50
- BD’s House Special - Thin slices salami, fresh tomato, spanish onion, roasted capsicum, olives & anchovies $18.00 / $20.00
- Veal Mushroom - Thin veal medallions with mushrooms & shallots in a white wine cream sauce $19.00
- Prawn Fettuccine - Served with mushrooms & shallots in an aurora sauce $18.00
- Satay Chicken - Marinated chicken strips with roasted capsicum, spanish onion & pineapple $18.00 / $20.00
- Spinach & Ricotta Ravioli - Served in a rich napolitana sauce $15.00
- Cheese & Chilli Crust $6.50
- Coffee Pecan Torte $29.95
- Caramel Mudcake $28.95
- Babylicious $149
- Treasure Cake $38.95
- French Vanilla $23.95
- Macarons $9.95
- A Little Sin $9.95
- Marble Mudcake $30.95
- Lasagna di Casa home made pasta with bolognese served with salad $17.90
- - Garlic & herb pizza crust $9.00
- - With grilled chicken $19.90
- Classic Caesar (Lunch Only) $15.90
- Pasta alla NORMA named after Bellini’s operatic masterpiece Norma, Gigantic rigatoni with fried aubergine tomato,basil,ricotta and Nduja (spicy salami paste) $21.90
- - Add smoked salmon $3.00
- Assorted Muffins (Home made) $4.50
- Paccheri Alla Matriciana crispy guanciale (cured pork cheek), sauteed tomato fillets & chilli, topped with Italian pecorino - my all time favourite $21.90
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
Shanghai Chinese Restaurant
Phone
0248611774
Opened hours
Saturday 11:30am–2:30pm, 4:30–11pm
Sunday 11:30am–2:30pm, 4:30–9pm
Monday 11:30am–2:30pm, 4:30–9:30pm
Tuesday 11:30am–2:30pm, 4:30–9:30pm
Wednesday 11:30am–2:30pm, 4:30–9:30pm
Thursday 11:30am–2:30pm, 4:30–10pm
Friday 11:30am–2:30pm, 4:30–11pm
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese
Features
Dine in , Takeaway , EFTPOS
265 Bong Bong St, Bowral, NSW, 2576, Australia
- Bowral Chinese Menus
- Southern Highlands Chinese Menus