Shanghai Noodle House in Melbourne Menu

Shanghai Noodle House in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. MOMO and CHICKEN MOMO from . Momo Station offers Dumplings Plus and Pork & chives Dumplings (Pan fried-10 pcs).

Nearby Sample Menus

  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • D1. Wantons with Hot Chilli Sauce $8.50
  • D12. Steamed Prawn Dumplings
  • 4pcs $3.00
  • S37. Spicy Seafood Noodle Soup $9.50
  • S2. Ma Po Tofu on Rice $6.50
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Curry Chicken
  • $4.00 (Large)
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Step 1 Select Soup Base
  • Chicken
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Beef Black Bean Sauce
  • Roast Chicken & Prawn
  • 62. Octopus Salad Ship $5.80
  • 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
  • 49. Vegetarian Roll (V) $3.80
  • 38. Chicken Avocado Roll $3.80
  • 33. Salmon with Lobster Salad $6.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 21. Fresh Scallops Nigiri (GF) $5.80
  • 81. Chicken Spring Rolls $4.80
  • Croissant by rustica $7.00
    • With spreads
  • Mixed leaf salad $6.00
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Egg on toast $6.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Toasty ham/cheese $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Filetto di manzo 46.00
    • Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
  • Sides 4.00
    • Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
  • Assorte d Muffins 3.50
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Add poached egg $2.50
  • Available from 12pm
  • -Bacon $3.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • $10.00 (5 pcs)
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • per head 45.00
  • for 2 49.00
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • large 29.50
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • DOLMADAKIA (V) 11.00
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • Grilled Chicken Fillets $11.90
  • Seafood $13.90
  • Guilin Beef Noodle $11.90
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Crispy Chicken Noodle $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Prawn & Chicken $13.90
  • 4 rolls $10.00
  • 3. Chicken Drumstick (GF)
  • M $12.50
  • M $12.50
  • M $12.50
  • 504. Chargrilled Pork Strips $7.50
  • with
  • 16. Beef & Chicken (GF)
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • House Starter
    • Japanese appetiser
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • Gyuniku Tataki
    • Seared sliced scotch fillet w/ onion soy dressing
  • Tuna & Spring Onion Roll (spicy) $19.80
    • Spicy flavoured fresh tuna, spring onion & mayo in nori roll
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Wagyu $21.80
Shanghai Noodle House

Shanghai Noodle House

location

Address

2/, Shop 2, 242 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396629380

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/, Shop 2, 242 Little Bourke St, Melbourne, VIC, 3000, Australia
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