Shanghai Restaurant in Rooty Hill Menu

Great food and reasonable priced.

Nearby Sample Menus

Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Small (6pcs & 8 mini roll) $11.00
Large (28pcs) $34.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
Small (4pcs each) $14.00
Green Tea / Black Sesame $3.50
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Dragon - tempura king prawn roll, eel on top $16.00

Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza

Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Juice (bottle) $3.00
Red Curry Roasted Duck $21.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Roasted Duck in Plum Sauce $21.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Steamed Rice (Small/Large) $2.50/$3.00

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Served with fresh rocket and parmesan E / M
MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00

Friendly Stir Fried - Stir fried chicken, calamari, prawn and mixed vegetables with oyster sauce $15.90
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
Panang Curry - Mild Thai curry cooked with coconut milk and lime leaves sere with steamed vegetables $12.00
Pad Kang Keow (Medium) $8.50
Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
Massaman Curry (Beef Only) (Mild) $8.50
Pad Thai $8.50