Shanghai Restaurant in Rooty Hill Menu

Great food and reasonable priced.

Nearby Sample Menus

No Subsitute Topping Replacement
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Garlic Bread - $3.00 $3.00
*$1.50 Extra Per Additional Topping
Garlic Or Herb Pizza - $8.90 $8.90

Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Roasted Duck in Plum Sauce $21.90
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Steamed Rice (Small/Large) $2.50/$3.00
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Fish Cake (4pcs) - deep fried fish cake $6.90

All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Truffle scented mash $5.00
Steakhouse chips $5.00
- Natural- 1/2 dozen $16.50 / dozen $26.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50

Lemon Lime Bitter $3.70
Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili $12.90
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00
Pad Hokkien $8.50