Shangri-La Inn Restaurant in Forest Hill Menu

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Chinese & Malaysian Take Away & Special OrdersAuthentic & traditional Chinese & Malaysian dishes with BYO.Open 6 days for Lunch & DinnerOpen 6 days for lunch & dinner - Call now to order take awayBeef, Chicken, Claypot, Desserts, Entrees, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, First Communions, Formals, Funerals, Hens Parties, Reunions, 3 Courses, Dinners, Lunches, Bistro, Cafe, Intimate Dining, Romantic Dining, 51 - 100, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Evenings, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

Kimchi Tofu Stew (Pork) $48.00
Cold Plate Noodle $17.50
Soybean Paste (Vegetarian) $16.50
Beef Spare Rib $16.70
Beef $16.50
Fresh Garden Salad with Prawn $8.50
Seaweed Soup $4.00
Chicken with Cheese (Spicy or Teriyaki) $17.00

Superfood Salad - + poached chicken $3.50
Superfood Salad - Brown rice, quinoa, shredded kale, broccolini, beetroot, carrot, mixed seeds, cranberries, walnuts, halloumi cheese, pomegranate dressing $15.90
Gluten-free carrot cake and slices $4.80
Toasted Turkish Pide - Virginian leg ham, Swiss cheese, tomato, Dijon mustard $11.50
Freshly Squeezed Juice - Orange, Apple, Carrot or Celery $6.90
Chocolate brownie topped with chocolate ganache and double cream $7.50
Kid's size milkshake - for kids only $4.20
Homemade Baked Beans $3.50

Moussaka - layers of eggplant & potato w/ beef bolognese & bechamel sauce $14.30
Mortadella - tomato, peppered mortadella, green olives & fetta $8.50
Cannelloni - filled w/ spinach & ricotta covered in napoli sauce $13.50
Roasted Veg on Multi-Grain - pesto, salad, tomato, eggplant, bocconcini cheese & pumpkin (Panini / w/Side Salad) $10.00/$13.80
Eggs Benedict - poached eggs w/ ham & hollandaise served on toast $13.00
Toast - two slices served w/ butter & jam $5.00
Niko's Breakfast - eggs, chorizo & fetta with a rich tomato sauce served on toast $14.50
Fruit Toast - three slices served w/ butter & jam $6.50

Fried kwai teow- thick rice noodles in spicy soy sauce with BBQ pork, shrimp, bean shoots, capsicum, onion, cabbage, carrot, egg & spring onion $ 11.80
Seafood oyster & cashew nuts- thin egg noodle with prawns, shrimp, calamari, fish cakes, crabmeat, bean shoots, capsicum, onion, cabbage, carrot, snow peas & cashew nuts in oyster sauce $ 13.50
King prawn noodle- thin egg noodles stir fried with fresh prawns, bean shoots, capsicum, onion, cabbage, carrots, snow peas in oyster sauce $ 14.00
Vegetarian fried rice- fried rice with bean shoots, capsicum, onion, cabbage, carrots, egg, peas, snow peas, spring onion in oyster sauce $ 10.80
Fried wonton (8 pcs) $ 8.00
Vegetarian soup- thin egg noodles with all seasonal vegetables in soy sauce $ 10.80
Lemon chicken in batter $ 14.80
Black bean beef or chicken- thick egg noodles, beef or chicken with seasonal vegetables in a black bean sauce $ 11.80

CHICKEN BUTTER CREAM Chicken tikka cooked with tomato sauce, cream & nuts $8.50
LAMB MASALA Diced lamb cooked with spices, onions, capsicum & tomatoes $8.50
NON-VEG THALI - CHICKEN BUTTER CREAM, LAMB ROGAN JOSH, RICE, NAAN, SALAD, RAITA $10.00
LEMON RICE Rice cooked with tumeric powder, curry leaves, mustard seeds & touch of lemon $4.00
Pista Long Burfi N/A
RICE & CURRY PACK Take Away $7.00
CHICKEN TIKKA (4 PIECES) Boneless chicken pieces marinated in herbs & spices & cooked in clay oven $8.50
Kaju Pista Roll N/A