Shangri-La Restaurant & Piano Bar in Wagga Wagga Menu

Shangri-La Restaurant & Piano Bar in Wagga Wagga has no menu available, but can choose from many other options such as Minimum Chips or Dim Sim - Meat from New Oceanic Fish Shop. The Cheesecake Shop offers many options including American and Caribbean Dream. Victoria Hotel includes a wide range like SOUP OF THE DAY or GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD. - and Meat Lovers: oTTo's bbq sauce, pepperoni, cabanossi, ham, mozzarella cheese from . Otto Pizzeria offers Sportsmen's Club Hotel and BBQ Meat Lovers.

Nearby Sample Menus

  • 250g Porterhouse steak $18.00
  • Pasta of the day - add prawns $10.00 / +$6.00
  • Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
  • Rump Steak $12.00
  • Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00
  • Classic Chicken parmagiana $21.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Fish Bites with chips $6.00
  • Chicken Beef Peppercorn with ground beef, caramelised onion, peppercorn sauce & melted mozzarella cheese $25.00
  • Rump Steak with vegetables or chips & salad $12.00
  • Firecracker cajun prawns, bacon, coriander, capsicum, chilli, jalapenos & sour cream $18.00
  • Fruit Salad With berries and whipped cream $3.00
  • Lambs Fry & Bacon with onion gravy, mash & peas $12.00
  • Please see our cake display cabinet served with mixed berries and a choice of whipped cream or ice cream $7.00
  • Graziers Scotch Fillet 250gr Known as one of the better eating primal cuts of beef, the Scotch Fillet will exceed eating expectations ''Simply Superb'' $26.00
  • STEP 1 CHOOSE A MEAL includes meal, side and drink -
  • Hokkien noodles (shrimp & chicken) $13.80
  • Vegetarian spring roll (3) $6.00
  • Wagyu beef in light pepper sauce $24.80
  • Chicken in honey & black pepper $16.80
  • Shantung chicken $17.80
  • Hot & sour soup $7.50
  • King prawns in ginger & shallot $20.80
  • Boneless lemon chicken $14.80
  • Mississippi Baked $30.95
  • Babylicious $149
  • Original Sin $38.95
  • Continental Profiteroles $1.95
  • Jamaican Chocolate $26.95
  • Coffee Pecan Torte $29.95
  • Caramel $25.95
  • Chocolate Chip $25.95
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • SOUP OF THE DAY $7.00
  • VIC STEAK SANGA THE LOT! $17.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast $9.50
  • Smoked Salmon - Tasmanian Smoked Salmon and Scrambled Egg $15.00
  • Olive, tomato, basil & cheese $5.00
  • Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
  • Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce $19.50
  • - -
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • Rissole and melted cheese, sweet chilli wrap $12.00
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Corn on the Cob (LG) $2.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Grilled Onions (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • Combination Omelette $14.60
  • Schuan Chicken & King Prawns $17.50
  • Vegetable Soup $6.00
  • Chicken w/ Almonds or Cashews $14.50
  • Mongolian Beef $14.50
  • Satay Lamb $16.00
  • King Prawns & Black Pepper $18.00
  • Vegetables w/ Black Pepper $12.00
  • HOUSEMADE GRANOLA - with seasonal fruits & greek yoghurt $13.50
  • Short Machiatto $3.40
  • T2 Iced Teas $4.50
  • Piccolo $3.60
  • Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
  • Cold Brew Coffee with Ice Cream $5.30
  • Espresso $3.40
  • HOUSE CURED SALMON SALAD - with kale, avocado, quinoa, lemon vinaigrette topped with a soft poached egg $16.50
  • - with Chicken + $2
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • - add Tasty Cheddar $10.9
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Pescado Veracruz Sauteed king prawns are layered between tender chicken breast, avocado And cheese. Wrapped and baked in a filo pastry served with salad and rice. $29.90
  • - Chicken / 1/2 & 1/2 $58.80
  • Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
  • Ribs and Things BBQ Pork spare ribs and chicken wings marinated in smoked hickory barbeque sauce, wings mounted on ribs, served on a bed of rice with salad and potato wedges and topped with sour cream $57.50
  • Chicken Nachos Corn chips and chicken baked and topped with a creamy melted cheese, sweet chilli sauce and sour cream. Medium $19.90 / Bowl $15.60
  • Enchiladas Acapulco Tender chunks of chicken and garlic cream sauce, rolled in a flour tortilla and baked in the oven. $25.90
  • - Vegetarian with cheese, beans, onions and spices $8.50
  • - Served with Salad and rice. $17.50
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ DIPS - BBQ Relish $1.00
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • Lamb, Prawn or Seafood $19.90
  • Larb Thai (Medium-Hot) - Chopped Meat, Seasoned with Thai Special Sauce, Red Onion, Coriander, Mint and Toasted Rice -
  • Mango Chicken or Prawn - Choice of Meat served with Mango, Chili and Ginger Sauce -
  • Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
  • Pad Khing (Ginger-Mild) - Fresh Ginger, Garlic, Shallots, Baby Corn and Champignons -
  • Tom Kha (Medium) - Creamy Coconut Soup -
  • Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
  • Tom Soup (Mild) - Clear soup with Potatoes -
  • Sweet and Sour - with chicken $14.90
  • Bottles 1.25L - Coke $4.00
  • Thai Drinks - Honey and Basil $5.00
  • Garlic Stir Fry - with pork $14.90
  • Prawn Crackers - with peanut sauce $3.90
  • Bottles 1.25L - Lemonade $4.00
  • Sweet and Sour - with tofu and vegetables $13.90
  • Cans 375ml - Coke $3.00
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
Shangri-La Restaurant & Piano Bar

Shangri-La Restaurant & Piano Bar

location

Address

174 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269211666

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
174 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia
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