Shannon's Steak & Seafood in Coomera Menu

 BREADS

• Garlic Bread $4.50
• Sweet Chilli and Cheese Bread $5.90
• Fetta and Garlic Bread $5.90
• Roasted Turkish Bread served with Tzatziki $8.90
• Roasted Turkish Bread served with Taramosalata $8.90

 OYSTERS

• Natural (½ / 1 Dozen) $14.90/$26.90
• Kilpatirick (½ / 1 Dozen) $15.90/$28.90
• Beer Battered (½ / 1 Dozen) $15.90/$28.90

 SALADS

• Greek Salad $11.90
• Caesar Salad $13.90
• Caesar Salad with Smoked Salmon $17.90
• Caesar Salad with Chicken $16.90

 ENTREES

• Camembert - wedges lightly crumbed to capture the smooth Danish Camembert served with cranberry jelly $16.50
• Black Mussels (When Available) - fresh Australian mussels poached in our tomato wine sauce $16.50
• Saganaki Scallops - roe on scallops sizzling in the hot pot with tomato and fetta cheese $16.50
• Haloumi - grilled haloumi with semi dried tomatoes, olives, balsamic reduction and roasted bread $16.50
• Saganaki Prawns - sizzling king prawns with garlic, tomato and fetta cheese $16.50
• Smoked Salmon - rosettes of fresh Tasmanian Smoked Salmon, with zucchini and corn fritters and dressing $16.50
• Seafood Chowder - chef's combination of local seafood poached in our creamy soup $16.50
• Soft Shell Crab - crispy soft shell crab in our secret spice coating $16.50
• Chicken Skewers - marinated tenderloins of chicken grilled in a tasty satay sauce $16.50
• Prawn Cocktail (When Available) - fresh local prawns served with our cocktail sauce $16.50
• Calamari - golden rings of delightfully tender crumbed calamari with our tartare sauce $16.50
• Garlic Prawns - king prawns sauteed in olive oil, garlic and white wine served sizzling to your table $16.50
• Spaghetti Bolognese - premium mince simmered in our rich tomato and basil sauce $16.50
• Veal and Prosciutto Rolls - prosciutto and mozzarella rolled with tender medallions of veal, crumbed and served with sweet chilli sauce $16.50
• Shannon's Curry - shannon's famous mild curry sauce with: Prawns/Scallops/Chicken/Vegetable $16.50

 MAINS

• Barramundi - Northern territory barramundi fillet lightly grilled with our lemon butter sauce $25.90
• Snapper - 250gm guaranteed fresh Queensland snapper fillet, caught daily and served with lemon butter sauce $28.90
• Atlantic Salmon - 250gm portion of fresh Atlantic Salmon topped with lemon butter sauce $28.90
• Spaghetti Marinara - selection of fresh seafood poached in our creamy tomato sauce tossed with spaghetti $31.90
• Seafood Bouillabaisse - selection of fresh seafood poached in our tomato and snapper soup $31.90
• Garlic Prawns - king prawns sauteed with garlic, white wine and finished in a creamy sauce $28.90
• The Somni Special Barramundi- barramundi fillet smothered with a king prawn, avocado & mornay sauce $29.90
• The Somni Special Snapper- snapper fillet smothered with a king prawn, avocado & mornay sauce $32.90
• The Somni Special Salmon- salmon portion smothered with a king prawn, avocado & mornay sauce $32.90
• Moreton Bay Bugs - fresh whole local bugs lightly grilled and topped with a brandy butter sauce $39.90
• Beer Batter Scallops - king roe-on scallops in a light beer batter with sweet chilli sauce $27.90
• Mornay Scallops - king roe on scallops simmered in our cheesy mornay sauce $28.90
• Surf & Turf - fresh snapper fillet topped with king prawns & moreton bay bugs $39.90
• Shannon's Curry Prawns - shannon's famous mild curry sauce $28.90
• Shannon's Curry Scallops - shannon's famous mild curry sauce $28.90
• Shannon's Curry Bugs - shannon's famous mild curry sauce $39.90
• Shannon's Curry Chicken - shannon's famous mild curry sauce $25.90
• Shannon's Curry Vegetable - shannon's famous mild curry sauce $22.90
• 350gm Certified Black Angus Rib Eye Fillet - certified 350gm black angus rib eye (scotch) fillet finished on a grain for 120 days $33.90
• 250gm Aged Grain Fed King Island Eye Fillet - fillets served on a bed of herbed mash with choice of Bernaise, Mushroom or Pepper Sauce (Dianne Sauce $4 extra due to a nip of Brandy) $32.90
• Veal Funghi - medallions of veal pan-fried with our port and exotic mushroom sauce $27.90
• Veal Parmigiana - crumbed medallions of veal with ham, napoli sauce and mozzarella $27.90
• Chicken Parmigiana - chicken breast with ham, napoli sauce and mozzarella $25.90
• Spaghetti Bolognese - premium mince simmered in a rich tomato and wine sauce $24.90
• Chicken Somni - moist breast of chicken pocketed with Camembert cheese, topped with avocado fan and finished with mornay sauce $28.90
• Lamb Shanks - tender lamb shanks served on garlic herb mash with a red wine demi $27.90
• Steak Dianne - medallions of beef sauteed with garlic, finished in a rich diane sauce $28.90
• Kilpatrick Steak - tender medallions of fillet sauteed with garlic, bacon, worcestershire sauce $29.90
• Surf & Turf - shannon's signature dish, tender eye fillet cooked to your liking accompanied with local Morton Bay bugs, topped with king prawns and Bearnaise Sauce $39.90

 KIDS MEAL

• Spaghetti Bolognese $11.90
• Calamari & Fries $11.90
• Chicken Nuggets & Fries $11.90
• Kids Fish & Chips $11.90
• Kids Scotch Fillet & Fries or Mash & Vegetables $12.90
• Grilled Barramundi, Mash & Vegetables $14.90

 DRINKS

• Soft Drinks $3.90
• Fresh Juices $4.50

 DESSERTS

• Sticky Date $11.90
• Banana Fritters $11.90
• Profiteroles $11.90
• Ice Cream with a choice of toppings $6.90

L1/941 Harbour Village Parade, Coomera Waters, QLD, 4209, Australia

Coomera Restaurants

• Coomera Seafood Menus
• Coomera Steak Menus

Gold Coast West Restaurants

• Gold Coast West Seafood Menus
• Gold Coast West Steak Menus