Deep Fried Crumbed Camembert Cheese with Chilli Plum Sauce $9.99
New York Chicken Wings (available in 6, 9 & 12) $9.99
KIDS MEALS
Crumbed Chicken $10.99
Crumbed Fish $10.99
Steak $10.99
Ham & Pineapple Pizza $10.99
Cheeseburger - All served with chips & salad or potato & veg $10.99
Spaghetti Bolognaise $10.99
SALAD / PASTA / VEGETARIAN
Garden Salad $9.99
Rustic Caesar Salad (no anchovies) $15.99
Thai Beef Salad $17.99
Lasagne $17.99
Pasta of the Day $17.99
Vegetarian Rissotto $17.99
Vegetarian Quiche $17.99
Add to any of your meals: calamari, prawns or grilled chicken $5.99
MAIN MEALS
300g T-Bone $26.99
300g Rump $23.99
300g Porterhouse $23.99
300g Rib Fillet $25.99
300g Eye Fillet $26.99
1/2kg Rump $28.99
Reef ‘n’ Beef $28.99
Garlic Prawns on a bed of rice $19.99
Grilled Salmon with mash, vegetables, steamed asparagus & macadamias $23.99
Grilled or Crumbed Barramundi $22.99
Seared Pork Cutlet with jacket potato & slaw $23.99
Chicken or Veal Schnitzel $18.99
Chicken or Veal Parmigiana (crumbed or grilled) $20.99
Chicken Kiev $20.99
Honey Mustard Chicken on a bed of rice $20.99
Grilled Chicken Breast with bacon, avocado & hollandaise sauce $23.99
Rack of Lamb with sweet potato fries, veg & mint sauce $23.99
HOT ROCK MENU
Rump 200g $20.99
Prawns $20.99
Eye Fillet $26.99
Rib Fillet $25.99
Chicken Breast $20.99
Pork Cutlet $23.99
Salmon $23.99
SPARKLING
Dunes & Greene Chardonnay Pinot Noir NV 200ml A blend of chardonnay pinot noir with subtle citrus notes and fresh acidity $6.00
Angas Moscato NV Light and refreshing, bursting with lemon sherbet and berry fruit flavours $5.50 /$ 22.00
Redbank Emily Sparkling NV - Subtle toast and yeast flavours combine brilliantly with the lemon-citrus aromas $24.00
Pol Roger Brut NV - Youthful freshness, vigour and plump fruit character $80.00
WHITE WINES
Fork & Spoon Semillon Sauvignon Blanc - Herbaceous notes and the Semillon, riper gooseberry and passionfruit flavours. $5.00 / $20.00
Yalumba Christobel’s Moscato - The palate is light and fresh with flavours of lychees and fresh mango $5.50 / $22.00
Oxford Landing Estates Chardonnay - Lifted aromas of freshly ripe stone fruit with hints of grapefruit and lemon myrtle $5.50 / $20.00
Oxford Landing Estates Sauvignon Blanc - Fine, crunchy acidity helps to focus the taste buds on the finish $5.50 / $20.00
Twin Islands Sauvignon Blanc - Crisp and intense showing grapefruit flavours with hints of fresh coriander and thyme $7.50 / $28.00
Yalumba Y Series Pinot Grigio - Refreshing and lively. It opens with layers of baked apple and pear skin flavours $22.00
Jim Barry Lavender Hill Riesling - Succulent palate presents a vast array of fruit characters - honeydew melon, lychee and guava, with hints of wet slate $26.00
Vasse Felix Classic Dry White - Bright, vibrant palate that is generous and juicy with apple and guava underpinned by lemon curd flavours $28.00
RED WINES
Fork & Spoon Cabernet Sauvignon Merlot - Rich and generous with intense blackberry, plum and spice aromas $5.00 / $20.00
Oxford Landing Estates Shiraz - Dark berry fruit flavours of blackberry and plum, complimented by soft, supple tannins with hints of chocolate and spice $5.50 / $20.00
Oxford Landing Estates Merlot - Vibrant flavours of plum and red berries and although tightly structured, the finish is rich and generous with persistent fruit and spice $5.50 / $20.00
Redbank The Long Paddock Merlot - A medium bodied palate with a plump, fleshy middle palate, generous plum and dark cherry flavours $22.00
Brokenwood Cricket Pitch Cabernet Merlot Shiraz - Some vanillin on both nose and palate with a long sweet finish $29.00
Yalumba Barossa Patchwork Shiraz - Rich dark jube fruit flavours fill the palate and are balanced with fine acidity and round, earthy tannins $32.00
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a