Shawcross Pizza in Fitzroy Menu

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Shawcross Pizza in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Mushrooms Scented with fresh herbs on toast $11.90
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Warm Croissant with babka jam $5.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40

Port Arlington Mussels, Garlic & Cream $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Confit Duck Sliders, Relish & Pinenuts $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Baked Camembert With Apple, Celery & Ciabatta $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9

Potato Mash $7.00
Holgate Temptress Porter & French Vanilla $15.00
Aioli $2.00
BBQ Lamb Ribs $15.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
Steak Sandwich & Chips $22.00
BBQ Sauce $2.00
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00

House Made Dips - turkish bread, grissini, marinated olives $14.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Caramelised onion & garlic mash $7.90
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
300g Black Angus Porterhouse $34.00
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90

Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50