Shearwater Restaurant in Coffs Harbour Menu

Shearwater Restaurant in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Vietri N/A
    • Emoked Salmon, capers and onion
  • Sorrentina N/A
    • Mushrooms, Sundried, tomatoes & Pecorino
  • Chicken Pizzaiola $23.00
    • Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges
  • Procidana N/A
    • Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
  • Baked Barramundi $24.00
    • A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
  • Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
  • Garlic Bread $5.00
  • Quattro Formaggi VE $22.00
    • Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
  • Calamari MeatBall in Oyster Sauce $15.90
  • King Prawns with Cashew Nuts $17.90
  • Curry King Prawn $14.90
  • Szechuan Squid $15.90
  • San Dong Chicken (Chinese) $16.90
    • Chicken in special and spicy sauce
  • Beef Chow Mein $14.90
  • Hot Chips $4.90
  • Extra $ 3.00
    • Soft noodle
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Spicy Hot Twister $6.95
  • Nuggets Go Bucket $3.75
  • Zinger Stacker Burger $8.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Regular Twister - $6.95
  • Sauce - BBQ N/A
  • King prawn $14.50
  • BBQ pork $13.50
  • Chicken or Beef with Vegetables - Chicken or Beef with Cashew Nuts - Garlic Chicken or Beef - Braised Plum Chicken or Beef - Curry Chicken or Beef $9.90
  • Garlic Seafood $17.90
  • King prawns and veges $17.90
  • Garlic king prawns $17.90
  • King prawns and cashews $17.90
  • Vegetarian $13.90
  • Babylicious $149
  • Treasure Cake $38.95
  • Profiterole Torte $34.95
  • Jamaican Chocolate $26.95
  • Lollipop Cake $209
  • The Chelsea $249
  • Tropical Glazed $28.95
  • Enchanted Forest $40.95
  • Long Soup $5.00
  • Sate Scallops (Local Scallop) $21.00
  • King Prawn Omelette $17.50
  • Beef Chow Mein $15.00
  • Mixed Vegetables $13.00
  • Thai Green Curry Seafood $18.50
  • Chicken with Mushroom $14.50
  • Fried Rice S $6.50/L $7.50
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Béarnaise Sauce $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
  • Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
  • Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
  • Coconut Rice N/A
  • Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
  • Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • Hoy Ma Lay Puk Mussel $14.50
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Ice Cream Two scoops with chocolate or strawberry topping $4.50
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
  • Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
  • Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
  • Roti $2.95
  • Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
  • Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
  • Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
  • Diavola (Tomato, mozzarella, spicy salami & olives) $21
  • BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
  • -small $11.00
  • price= small / large
  • -large $17.00
  • family $12.00
  • -small $12.00
  • Western
    • ground beef, onion & corn
  • -small $10.00
  • free olives, capsicum & onion
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
  • Autumn Salad $7.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
  • Bacon & Egg Roll & Medium Coffee $8.00
  • Sausage $4.50
  • Eggs on Toast - with grilled tomato $6.50
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • BLT - bacon, lettuce, tomato, mayo $6.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Eggs on Toast - with sausage & grilled tomato $9.50
  • Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
  • Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
  • Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
  • Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
  • Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
  • Prosciutto & roasted vegetable salad w/ balsamic dressing $8
Shearwater Restaurant

Shearwater Restaurant

location

Address

321 High St, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266516053

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
321 High St, Coffs Harbour, NSW, 2450, Australia
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