300g Fresh chicken breast, hand cut and crumbed on site and deep fried till golden brown. Served with fries and salad OR potato and vegetables and your choice of topping: -
Thai Fish Cakes (4), Dims Sims (4), Spring Rolls (4), Prawn Toast (4), Prawn Chips, Large Fried Rice (2), and Any four (4) Main Meals chosen from below. $74.00
- Combination (Chicken, Beef, King Prawns) $17.00
Mongolian Chicken, Beef, Pork $16.00
Lemongrass (Xa) (Minced lemongrass, caramelised with the meat of your choice) -
Braised Seafood Combination - King prawns, calamari, fish, scallops and crabmeat flavoured with a hint of garlic and served with sauted vegetables. $22.80
Crisp Pork with Plum Sauce $17.80
Lemon Chicken $17.80
Sizzling Mongolian Lamb - Tender lamb fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
Braised Scallops with Special Sauce $24.80
Mixed Entree - (1xDimSum, 1xMini Spring Roll, 1xPrawn Toast, 1xHam and Chicken Roll and 2xCalamari Rings) $9.90
Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
Steam Jasmine Rice $2.50
Vegetarian Spring Roll (4pcs) - Clear noodle, carrot, cabbage and black fungus folded in spring roll pastry, served with sweet chilli sauce. $6.50
Prawn Rolls (4pcs) - Prawn wrapped in spring roll pastry, deep fried served with sweet chilli sauce. $8.50
Mussaman Curry Beef - Beef curry cooked in coconut milk with mussaman curry paste, potato, onion and peanuts. $14.90
Vegetarian Curry Puff (4pcs) - Mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $6.50
Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
Duck Salad - Roasted duck blended with lemon juice, a touch of fish sauce, chilli jam, red onion, shallots, coriander, mint, lime leaves, crushed peanuts and crushed fried onion. $18.90