Shenannigans Pub & Restaurant in Darwin Menu

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Garlic and herb bread $7
- add cheese $2
Homemade soup of the day served with toasted sourdough $9
South Australian oysters -
- natural $15 / $26
- kilpatrick (w/marinated bacon) $16 / $28
- asian style $16 / $28
Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
Trio of dips with olives and warm pitta $9
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp

Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
ADDITIONS -
- Crumbed chicken $5ea
- Sliced chicken breast $5ea
- 5 spiced crocodile $5ea
- Chargrilled piri piri chicken $5ea
- Seared kangaroo loin $5ea
- Salt & Pepper calamari $5ea

Seasoned fries $7.5
Wedges sour cream & sweet chilli $9
Potato nachos guacamole, sour cream, mozzarella $7.5
Chilli beef $5
Gravy/cheese/sour cream $2
Dressed garden salad $5
BBQ chicken wings $9.5

- Sauteed mushrooms $5
- Onion rings $5
STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Angus rump (200/400g) $24/$30
- Aged Scotch fillet (400g) on the bone $36
- Eye fillet (250g) $36
Extras -
- Garlic prawns $8
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Chicken schnitzel $25
Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
BBQ pork ribs seasoned wedges & homemade coleslaw $32
Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
Curry of the day w/steamed rice & poppadom $20
Pasta of the day see specials for today’s choice vegetarian option also available $24
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29

Nearby Sample Menus

Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
Steamed Seasonal vegetables $8.50
Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
Cheese and garlic bread $8.00
Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
Green beans with toasted almonds $8.00

Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
Crispy Chicken Wing (6 pcs) $10.00
Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
BBQ Beef - sliced marinated beef served with house special sauce $18.00
Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00

Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
Pork Spare Ribs in Plum Sauce $27.00
Beef with Black Bean Sauce $27.00
Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Beef with Vegetables and Cashew Nuts $27.00
Sesame Prawn Toast (4) (imported) $8.00
Prawn Wonton Noodle Soup (imported) $19.00
Singapore Fried Noodles $24.00

Caribbean Dream $30.95
White Cherry $99
Ascot $149
True Love Kiss $249
Continental Eclairs $2.95
Strawberry Fields Torte $30.95
Jamaican Chocolate $26.95
Coffee Pecan Torte $29.95

Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
Stir Fried Kang-Kong with sambal $20.00
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Crispy Beef in Plum Sauce $28.00
- onion plum sauce

Chicken $5.20
Chicken $6.50
Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
Potato Bake $5.50
Snitzel ( Chicken ) $6.50
Roast roll w/gravy $10.00

Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Spinach Cheese (Regular / Large) $13.00 / $17.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Paskwari Nan $5.00
Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Bhatluce $3.00
Channs Masala (Regular / Large) $13.00 / $17.00

Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
Fruit Juice - Apple - Pineapple - Orange $4.5
Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44

Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Rump Wagyu (300g) $38.95
T-Bone Cattle Dogs True Blue (400g) $31.95
Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
T-Bone Big Fella T (600g) $39.95

Pizza Bacon Bacon, Onion & Mozzarella $28.00
BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Coke Zero $5.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00

PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a

Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
Peppercorn and Whiskey N/A
Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
Oysters Natural 1/2 doz $18.50
Trio of Dips Warm pita bread served with a selection of house made dips $14.95
Porterhouse 250g $29.95
Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95

SOUP OF THE DAY $7.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
Bacon $2.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
VIC STEAK SANGA THE LOT! $17.50

Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
Money Bags $9.0
Vegetarian Spring Rolls $9.0
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0

Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Whole Chicken with 1 large side* $23.85
Coleslaw (Regular) $3.95
Chips (Regular) $3.95
1/4 Chicken $6.45
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Cheesy Garlic Mini Pita $2.95