Shenannigans Pub & Restaurant in Darwin Menu

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Garlic and herb bread $7
- add cheese $2
Homemade soup of the day served with toasted sourdough $9
South Australian oysters -
- natural $15 / $26
- kilpatrick (w/marinated bacon) $16 / $28
- asian style $16 / $28
Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
Trio of dips with olives and warm pitta $9
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp

Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
ADDITIONS -
- Crumbed chicken $5ea
- Sliced chicken breast $5ea
- 5 spiced crocodile $5ea
- Chargrilled piri piri chicken $5ea
- Seared kangaroo loin $5ea
- Salt & Pepper calamari $5ea

Seasoned fries $7.5
Wedges sour cream & sweet chilli $9
Potato nachos guacamole, sour cream, mozzarella $7.5
Chilli beef $5
Gravy/cheese/sour cream $2
Dressed garden salad $5
BBQ chicken wings $9.5

- Sauteed mushrooms $5
- Onion rings $5
STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Angus rump (200/400g) $24/$30
- Aged Scotch fillet (400g) on the bone $36
- Eye fillet (250g) $36
Extras -
- Garlic prawns $8
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Chicken schnitzel $25
Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
BBQ pork ribs seasoned wedges & homemade coleslaw $32
Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
Curry of the day w/steamed rice & poppadom $20
Pasta of the day see specials for today’s choice vegetarian option also available $24
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29

Nearby Sample Menus

Kids green salad $8.00
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
Turkish bread with olive oil and vincotto $8.50
Steamed Seasonal vegetables $8.50
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
Baked Macarano and cheese pasta $12.00
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
Butternut pumpkin soup $14.00
- with coconut milk and toasted almond

Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
Roast Duck Half bird $20.00/Whole bird $35.00
Pad Thai Spring Roll (2 pcs) $6.00
Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A

Chicken with Vegetables and Cashew Nuts $27.00
Sweet & Sour Pork $27.00
Curry Laksa Noodle Soup $17.00
Mud Crab with Black Bean Sauce Seasonal price
Spicy Salted Calamari with Black Pepper (imported) $11.00
Beef with Vegetables in Oyster Sauce $27.00
Banana Fritter with Ice Cream $9.00
Scallops with Broccoli in XO Sauce $35.00

Strawberry Fields Torte $30.95
Passionfruit $25.95
White Gold Mudcake $28.95
Carrot Cake $26.95
Marble Baked $26.95
Marble Mudcake $30.95
Profiterole Torte $34.95
Lollipop Cake $209

BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
Beef Rendang $28.00
- curry spicy coconut butter coconut milk
Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
Ha-Gao 4 $14.00
- prawn dumplings
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom

Potato Bake $5.50
Homemade Beef Lasagna – per slice $7.50
Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
Salad (Greek or Garden) $5.50
Steak & Mushroom $6.50
Cheese $1.00
Cheese $4.00
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50

Mixed Vegetables (Regular / Large) $10.00 / $14.00
Cheese Nan $4.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
Mint Chutney (Regular / Large) $0.50 / $2.00
Tandoori Chicken Pieces $3.00
Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50

Chips, aioli, homemade tomato sauce $10
Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Soft Drinks (Schwepps Pepsi Post Mix) $4
Affogato with or without Liqueur from $10
Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
Cranberry Juice $5.5
Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5

Refills $2.50
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Aussie - topped with crispy bacon & a fried egg Add $4.00
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Eye Fillet Jaquies Cut (180g) $27.95
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00

Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Lift $5.00
Diet Coke $5.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00

Beer Battered Chips With Gravy $8.95
Trio of Dips Warm pita bread served with a selection of house made dips $14.95
Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
T-Bone 500g $35.95
Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33

Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Moorish vegetarian tasting plate $19.5
Trio of house made dips with pita bread $17.5
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Moorish scrambled eggs with chilli, feta & chorizo $17.0
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Toast – raisin, white or house baked with jam or vegemite $4.0

VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
Beetroot $1.00
Egg $1.50
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00

Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
Fried Barramundi with Rice (Imported Fish) $14.0
Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0

SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
MARINATED OLIVES - rosemary, lemon, chilli $7.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00