Shiki Japanese Restaurant in The Rocks Menu

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Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29

Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. $24
Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24

Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. $45
Wagyu Beef BBQ on Pink Salt - Premium wagyu beef grilled on natural pink salt plate at your table. $43

Rice $3
Crispy Tempura Prawn $4.5/pc
Green Salad - Famous shiki dressing $9
Seaweed Salad - Famous shiki dressing $12
Edamame $7
Tofu Salad - Sesame dressing $13
Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
Miso Soup $4
Japanese Pickles $7

Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
California Roll (6pc) - Cooked prawn, cucumber, avocado and flying fish roe.with Mayo. $26
Spicy Tuna Roll (6pc) - Tuna and tempura flakes roll with spicy chili sauce. $22
Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5

(When ordering Okonomi, remember that each dish has two pieces.) -
Trout - Ocean Trout $9
Trout Toro - Seared trout belly $12.5
Maguro - Tuna $9.5
Hamachi - Kingfish $9
Hokkigai - Surf clam $8.5
Unagi - Freshwater Eel $12
Scamp - Scampi $16
Hotate - Scallop $9
Tobikko - Flyingfish Roe $9.5
Ikura - Salmon Roe $10
Ebi - Cooked Prawn $9
Tai - Snapper $9

(Minimum two order) -
Seafood Hot-pot - Combination of finest seafood, chicken and udon noodle with seasonal vegetables cooked in dashi broth. $56p.p
Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p

Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. $38
Vegetable for hot pot $18
Udon - Wheat noodles for hot pot only. $9

- Deep-fried Softshell Crab -
- Japanese Chicken Nugget -
Shiki Special Platter (Min. 2 order) Dinner time only! Dinner time only! Includes the followings: $75.00 per person
- 2 varieties of appetizers of the day -
- Miso soup -
- 2kinds of Sashimi -
- California roll (6 ps) -
- Spicy roll (6 pc) -
- Assorted Tempura including tiger prawn and seasonal vegetables -
- Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
- Seaweed salad with famous Shiki dressing -
- 2kinds of Sashimi -
- Sweet Prawn Sashimi (5 ps) -
- Miso marinated toothfish Saikyo yaki -
- Wagyu BBQ on Pink Rock Salt -
- Your choice of Sushi hand-roll (2 pc) -
- Miso soup -

Nearby Sample Menus

Bread and butter -
ENTREE: -
Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
- Rump (300gam) $28
Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
Beer battered fresh fish & chips, mesclun and tartare sauce $18
Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
Garlic king prawn w spaghetti, asparagus and cherry tomato -

Pommes Frites - French Fries V $8
Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze $39
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8

Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Freshly Baked Muffins $4.50
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Quiche or Frittata with salad $10.90
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
- Chicken (chemical free) $9.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
- Seafood (prawn, calamari and mussel) $11.95

PIE Home Made Beef and Red Wine Pie -
FISH Fish of the day / Rainbow Trout -
Soup of the day (seasonal) $8.00
Other -
Soup of the day (seasonal) $7.50
Vegetarian Special $26.00
1/2 steak including salad bar $20.00
Salad only $20.00

THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5

Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Hard - Cabot's Cheddar - USA Vermont N/A
Banana - Coffee cake, malt, caramel $19
Blue - Queso Valdeon - Spain Castilla y Leon N/A
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Washrind - Vacherin Le Duc - France Franche-Comté N/A
Blue - Papillon Roquefort - France Adelaide Hills N/A
Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27

Beer Battered Chips - w sea salt & chilli flakes $7.00
Soft Drinks & Juices $5.00
Mexican Potato Pancake - potato pancakes w chipotle braised beef, sour cream & avocado salsa $16.95
Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95
Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
Single Pancake - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $5.95
Petite Beef Burger w cheese & chips & BBQ sauce $8.95

4. Mini Shallot Pancakes -
Menu A / 01. Spring Rolls / 02. Mermaid’s Tresses with Silky Pork / 03. Chicken & Sweet Corn Soup / 04. Satay Beef / 05. Crispy Skin Chicken with Fried Garlic & Spring Onion / $32.80* per person
5. Prawn Cocktail -
Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -
13. Salt & Pepper Chicken Wings -
Genghis Khan $68.00 pp
14. Salt & Pepper Chicken Strips -