Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
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TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Top Sirloin (200G) $28.50
Grain Fed Angus 150 Days (Msa)
Prawns Villa Moura $49.00
King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
Seafood Platter $170.00
A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Add To Steak $13.00
Prawns Salt And Pepper, With Chili
Mediterranean Salad $20.00
Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Steak Ribs $49.50
Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Add to any salad Chicken: $4, Beef: $4
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Anchovies (served in olive oil) $9.10
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50