Shinju Teppan Japanese Restaurant in North Sydney Menu -

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Shinju Teppan Japanese Restaurant in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
Orange Mille Feuille, Mandarin Segments & Orange with Fois Gras & Macadamia Ice cream $12
Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
Creamy Paris Mash $8
French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
Chocolate Pots De Crème - with Almond Praline $12
South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29

Deep Fried Chicken 'Kara-age' $15.90
Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
Milk Fed Rack of Lamb $29.90
Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
Miso Soup $2.50
Premium Wagyu Chuck Rib 120g $39.90
Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90

Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Italian Grilled Sausages $9.45
Chicken Breast Schnitzel $8.95
Vienna Beef Rissoles $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Vienna Grilled Chicken $9.45
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95

Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. $11.5
Pepper mihshi baked shell stuffed with rice, tomato, onion, parsley & minced meat, deliciously seasoned. $18.0
Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
Ghourabia delicate shortbread with almonds, dusted with icing sugar which melts in the mouth. $3.5
Ma-aneh lebanese sausage grilled to perfection, drizzled with a touch of lemon juice. $15.0
Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0
Hommos, tabouleh, vine leaf roll, falafel, shish taouk & kafta kebab. $16.0

APRICOT TART A shortbread base tart made with apricots and almondine. N/A
CALIFORNIAN CARROT Divinely moist and accented with spices and walnuts this four layered carrot cake is superb with its smooth cream cheese filling and icing. N/A
APPLE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared apple filling. N/A
PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
CHOCOLATE GANACHE A French specialty with Royal Chocolate, rum, and pure vanilla. N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
SICILIAN TIRAMISU Three layers of freshly brewed espresso & amaretto soaked savoiardy sponge fingers laid amongst real mascarpone cheese. N/A

d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00
Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley $17.50
Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
Regular $3.00
Tyrrell’s Rufus Stone Shiraz Heathcote, Victoria $30.00
Caesar Salad with Salmon $15.00
MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
Victorian Bitter $6.50

- Vegetarian $11.90
- 1/2 servE $7.90
Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
Thin egg noodles stir-fried with prawns, calamari, seafood meat, fish cakes and seasonal vegetables, in oyster sauce Seafood Supreme Noodles $14.90 / 1/2 serve $9.00
Udon noodles, prawn, calamari, seafood meat, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli and bok choy, in a special japanese soya bean s -
Thin egg noodles stir fried with beef, bean shoots,c abbage, snow pea, spring onion, carrots, onion, capsicum and broccoli, in a satay peanut sauce Satay Beef Noodles $11.90 / 1/2 serve $7.90
Mixed seasonal vegetables stir fried on a bed of steamed rice, with a choice of black bean, satay or oyster sauce Vegetarian Steamed Rice $11.90 / 1/2 serve $7.90
- 1/2 ServE $7.90