Address
Shp3b/ 800 Bourke St, Docklands, VIC, 3008, Australia
Shinsei Sushi in Docklands Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Chicken Kebab Wrap $6.00
- Lamb Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
- Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
- Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
- Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
- Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
- Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
- Warm Chicken Caesar - As above with grilled chicken tenders $16.50
- Sourdough toast with jam or vegemite $4.50
- Garden Salad $6.00
- Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
- Chicken Parma & Chips $9.00
- Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
- Napoli Pasta $7.00
- Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
- Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
- Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
- Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
- Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
- Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
- Antipasto platters added to any set menu $10.00/person
- Kids Meal 2 course $15.00/person
- Arcobrau Weissbier (non-alcoholic) – GER $6.50
- Entrée & Main $44.00/person
- Mediterranean antipasto plate a selection of homemade delicacies $28.00
- Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
- Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
- Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
- Khao Ka-Pow - Stir-fried with chilli, basil, and vegetables with choice of beef, chicken, pork, prawn, or seafood $13/14/$16
- Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
- Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
- Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
- Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
- Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Mushroom spring rolls with chilli jam $12.00
- Rump 400g $36.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- BBQ Chicken wings $15.00
- House marinated olives with dukkah and crisp bread $12.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person
- Lemon Chicken $24.80
- Duckling Sweet & Sour $28.00
- Steamed Whole Coral Trout (Cost dependant on Weight) Market Prices
- Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
- Szecheun Chilli Beef $24.80
- Mongolian Chicken Fillet $24.80
- Mango Pudding & Ice Cream $9.90
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
- SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
- COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
- SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
- BROCCOLI feta & roasted red onions [v,gf] $10.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
- Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
- Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
- Supreme - The lot (Small/Large) $15.00/$19.50
- Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
- Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
- Fruit Salad topped with mixed berries served with yogurt $9.50
- Spaghetti Bolognaise $10.00
Shinsei Sushi
Phone
0396000886
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Japanese
Features
Dine in , Takeaway , Catering , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp3b/ 800 Bourke St, Docklands, VIC, 3008, Australia
- Docklands Asian Menus
- Docklands Japanese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus