Shiraaz in Docklands Menu

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Maharaja Thali - vegetable pakora (1), chicken tikka (1), butter chicken, rogan josh, daal (lentils) of the day, malai kofta, with basmati rice/naan/raita/papadum $35.50/person
Seafood Thali - fried coconut prawns (2), goan fish curry, butter chicken, rogan josh, daal (lentils) of the day, with basmati rice/naan/raita/papadum, dessert of the day $39.50/person
Shiraaz – e – Aam - to start with papadum/samosa/achari chicken tikka, the main fare butter chicken/rogan josh/daal maharaja/basmati rice/naan/garlic naan/raita/salad, sweet endings choice of desserts $41.50/person
Shiraaz-e-khaas - to start with pappadam/aloo tikki/lamb cutlets/fried coconut prawns, the main fare butter chicken/handi lamb/beef madras/vegetable jalfrezi/pulao rice/naan/garlic naan/raita/salad $49.50/person

Soup of the Day $6.50
Onion Bhaji (3pcs) - sliced onion in chickpeas battered mixed with fresh herbs, spices & shallow fried $7.50
Aloo Tikki (2pcs) - mash potatoes mixed with fresh herbs, spices & shallow fried $7.50
Samosa (2pcs) - chef's homemade pastry, filled with spiced potatoes & green peas $8.00
Vegetable Pakora (3pcs) - seasonal mixed vegetable battered 7 deep fried $7.50
Paneer Tikka Achari (3pcs) - homemade cottage cheese battered in lightly spiced & cooked in tandoor $10.50
Tandoori Mushroom (5pcs) - woodland mushrooms marinated in ginger, garlic,, yogurt & a blend of spices cooked in the Tandoor $12.50
Spinach Chaat - crunchy layers of deep fried spinach leaves, diced potatoes & chickpeas refreshing yoghurt & finished with tamarind chutney $7.50
Paneer Pakora (2pcs) - homemade cottage cheese battered in lightly spied chickpea flour then deep fried $7.50
Tandoori Gobi (3pcs) - selected pieces of cauliflower marinated in traditional spice & cooked in a tandoor $7.50
Vegetarian Mix Platter - a culinary delight samosa, vegetable pakora, paneer tikka achari (2pcs of each) $20.50
Reshmi Kabab (3pcs) - chicken mince marinating & light braise, with ginger, garlic & chop onion cooked in Tandoor serve with chutney $11.00
Achari Chicken Tikka (3pcs) - pieces of boneless chicken marinated in yoghurt, exotic spices & selected mix pickle cooked to perfection in the tandoor $13.50
Tandoori Chicken (Half) - spring chicken marinated in yoghurt & selected herbs & spices cooked to perfection in the Tandoor $14.50
Seekh Kabab (3pcs) - finely ground lamb mixed with ginger, coriander & selected spices, skewered & cooks in the tandoor $11.50
Lamb Cutlets (3pcs) - succulent lean lamb cutlets, marinated with seasonal herbs cooked in the tandoor $14.50
Shiraaz Mix Platter - a culinary delight Achari Chicken Tikka/Seekh Kabab/Lamb Cutlets (2pcs of each) $27.50
Calamari Chatpata - salt 7 pepper calamari dusted with spiced flour, light fried & served with a tamarind & ginger dipping sauce $11.50
Fish Pakora (3pcs) - fresh barramundi fish fillet in chickpeas battered mixed with fresh herbs, spices & shallow fried $15.50
Sweet Chilly & Garlic Prawns (6pcs) - pan grilled South Australian King prawns marinated with sweet chilly & garlic sauce $22.50
Fried Coconut Prawns (6pcs) - fresh black jumbo prawns marinated in selected spices & coconut milk battered with chickpea flour & deep fried $21.50

Methi Aloo (Med) - fresh methi (fenugreek leaves finely chopped) medium peeled potatoes, flakes of garlic, turmeric powder cumin seeds with selected spices $15.50
Baigan Bharta (Med) - roasted eggplant mash the flesh with green chilli, onion, turmeric powder, garam masala with green peas garnish with coriander leaves $15.50
Bhindi Masala (Med) - fresh bhindi (okra) panfried with cumin seeds, fresh chilli, dry mango powder & chaat masala $15.50
Arbi Do Piaza (Med) - stir fry Arbi (Taro Root) with onion, lemon juice, garam masala touch of green chilli garnish with fresh coriander leaves $15.00
Tadka Daal (Med) - yellow lentils cooked with fresh tomato, onion, coriander & ginger $14.50
Daal Maharaja (Med) - mixed lentils cooked with butter, cream & spices, finished with coriander, cream & ginger $14.50
Aloo Gobi (Med) - potatoes & cauliflowers stir-fry with selected spices & fresh tomato, coriander $15.00
Mushroom Mutter (med) - fresh button mushroom & green peas cooked with selected spices $16.00
Chili Paneer Masala (med) - homemade cottage cheese sauteed with onion, tomato, ginger, green chili, fresh coriander & special herbs $16.50
Palak Paneer (med hot) - golden fried homemade cottage cheese cooked in chopped spinach, delicately finished with fresh selected herbs $16.50
Paneer Makhani (mild) - golden fried homemade with a sweet oriental tomato, butter, cream & cashew nut sauce, topped with cream & coriander $17.50
Shiraazi Malai Kofta (mild) - golden fried homemade cottage cheese, potatoes & nut dumplings in an exquisite gravy topped with cream, finished with fresh coriander & cashew nuts $17.50
Vegetable Jalfrezi (med) - seasonal mixed vegetable sauteed with traditional Indian spices & garnished with fresh coriander $16.50
Chicken Curry (med) - authentic North Indian boneless chicken curry finished with fresh coriander $20.50
Kadai Chicken (med) - boneless chicken cooked with chopped onion, tomatoes with selected herb & spices $20.50
Chicken Dhansak (med) - boneless chicken cooked with lentils with selected herb & spices $21.00
Chicken Korma (mild) - boneless chicken cooked with lentils with selected herb & spices $21.00
Mango Chicken (mild) - boneless chicken cooked with mango puree in a light cream sauce $21.50
Butter Chicken (mild) - marinated boneless chicken cooked in the tandoor & served with a sweet oriental tomato, butter, cream & cashew nut sauce, topped with cream & coriander $21.50
Chicken Tikka Masala (med) - boneless chicken lightly spiced & sauteed with tomato, capsicum & onion finished with fresh coriander $22.50
Chicken Vindaloo (hot) - boneless chicken marinated with vinegar & cook with selected herbs & vindaloo sauce $21.50
Palak Goat (med hot) - goat on the bone & fresh spinach cooked with exquisite spices (house specialty) $20.50
Patiala Goat Curry (med hot) - punjabi style slow cooked goat with mild chilies, tomato, fresh curry leaves & roasted dry cashews $19.50
Rogan Josh (med) - diced lean lamb cooked in rich onion gravy & selected herbs & spices $21.50
Bhuna Lamb (med) - prime quality lean lamb chef's specilaty $23.50
Handi Lamb (med hot) - lean lamb, sauteed with onion, capsicum, tomatoes & seasoned with selected herbs & spices, topped with ginger & fresh coriander $22.00
Lamb Korma (mild) - lean lamb cooked with herbs in creamy gravy garnished with fresh coriander & cashew nuts $22.50
Palak Lamb (med) - lean lamb pieces cooked with fresh spinach, herb & selected spices $22.50
Beef Madras (med) - lean beef pieces cooked in lightly roasted cumin seeds, pepper & selected herbs & spices, finished with fresh coriander $21.50
Beef Mushroom (med) - lean beef pieces cooked with fresh button mushroom selected herbs & spices $21.50
Beef Vindaloo (hot) - diced lean beef marinated with vinegar & cook with selected herbs & vindaloo sauce $21.50
Fish Masala (med hot) - fresh barramundi fish fillet sauteed with tomatoes, capsicum & onion with selected herbs, topped with ginger & fresh coriander $23.50
Goan Fish Curry (mild) - fresh barramundi fish fillet cooked in a special blend of seasonal spices & coconut milk gravy, finished with fresh coriander $23.00
Prawn Curry (6pcs) - fresh black jumbo prawns cooked in selected spices, with a mild sauce finished with coconut & herbs $24.00
Prawn Jalfrezi (6pcs) - fresh black jumbo prawns marinated & sauteed in onions, tomato, capsicum with a touch of vinegar $24.50

Basmati Rice - basmati rice with saffron color $4.50
Lemon Rice - basmati rice cooked with mustard seeds, curry leaves & lemon $5.50
Coconut Rice - basmati rice cooked with mustard seeds, curry leaves & shredded coconut $5.50
Zeera Rice - basmati rice cooked with cumin dried leaves, selected spices & saffron $5.50
Vegetable Pulao - basmati rice cooked with seasonal vegetable, selected spices & saffron $11.50
Chicken Biryaani - chicken cooked with basmati rice & flavored with selected herbs, with fresh coriander & fried onion $17.50
Lamb Biryaani - prime quality lean lamb cooked with basmati rice & flavored with herbs, fresh coriander & fried onion $19.50

Roti - whole meal flat tandoori bread $3.50
Paratha - layered flaky whole meal bread $4.50
Naan - plain flour tandoori bread, buttered $3.50
Garlic Naan - garlic flavored tandoori bread $4.00
Masala Kulcha - plain flour bread filled with mash potatoes, green peas homemade cottage cheese & herbs $5.50
Keema Naan - plain flour bread filled with lamb mince & herbs $5.50
Cheese Naan - plain flour bread filled with homemade cottage cheese & herbs $5.50
Kashmiri Naan - plain flour bread filled with dry fruits & nuts $6.50

Papadam (4pcs/serve) - crispy spicy Indian wafers with chutney $3.50
Mango Chutney & Mix Pickle Tray $3.50
Raita - natural yoghurt slightly sweetened & flavored with roasted cumin & chickpea mini dumplings $4.50
Red Onion Salad - fine sliced red onion with lemon juice & chat Masala with chopped green chili $5.50
kuchumber Salad - chopped cucumber, onion, tomatoes, coriander with lemon juice & char Masala $6.50

Mango Ice Cream $6.50
Gulaab Jamun - homemade cottage cheese dumplings deep fried & soaked in sugar syrup $7.00
Mango Kulfi - homemade Indian ice cream with mango flavor $7.50
Pistachio Kulfi - homemade Indian ice cream with pistachio nuts $7.50
Ras Malai - homemade cottage cheese flat dumpling with cardamom powder, pistachio & almonds, dip in reduced milk $7.50

Herbal Tea - selection of tea $4.50
Tea - selection of tea $4.00
Coffee - selection of coffees $4.50

Nearby Sample Menus

Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Traditional French toast served with fresh fruit & maple syrup $12.50
Greek Salad $8.00
Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Fish & Chips $9.00
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Steak & Chips $9.00
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90

Berth's french toast served with berry compote & honey yoghurt $10.00
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Fish and chips $12.00
Antipasto platters added to any set menu $10.00/person
Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00
Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00

Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5

Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Seasonal greens $6.00
Chips with tomato sauce $8.50
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Rump 400g $36.00
BLT pide with Swiss cheese and mayo $10.00
BBQ Chicken wings $15.00

Peking Shredded Beef Fillet $30.80
Spicy Calamari $9.80
Banquet D - Seafood San Choi Bow,Peking Duck,Deep fried Prawn Roll , Sitr-Fried Live lobster in ginger sauce with noodle, Fillet of beef in cantonese sauce,fried rice, deep fried icecream, coffee or t $88.00 Per Person
Oyster Omelet $28.80
BBQ Pork & Vegetable Fried Noodle $24.80
Cantonese Beeg Fillet $30.80
Prawn & Vermicelli Hotpot $32.80
Minced Pork Omelet in Chaou Zhou Style $22.80

HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00

Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Spaghetti Bolognaise $10.00
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Flourless Chocolate Mud Cake $12.00
Extra egg $2.50
Hash Brown $3.00