Showbar 140 in Mackay Menu

Showbar 140 in Mackay has no menu available, but can choose from many other options such as Spring roll or Satay chicken skewers from Malaysia House Mackay. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from . Hog's Breath Cafe offers Austral Hotel and Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips.

Nearby Sample Menus

  • Mackerel (local fish) $7.30
  • Vella’s Basket $18.95
    • Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)
  • Small Dim Sim $1.80
  • Gravy
  • Cheese, Pineapple & Egg $1.00
  • Crumbed Steak Meal $14.99
    • Crumbed Steak, Chips & Gravy
  • Small $5.00
  • Burger includes Mince, Rib Fillet Steak, $15.00 Bacon, Egg, Lettuce, Tomato, Beetroot, Onion, Cheese, Pineapple and Carrot $15.00
  • Minced Beef with Cheese, Jalapeno Peppers, Black Olives and Capsicum $15.50
  • Banana, Rum and Chocolate $11.00
  • Apricots (Unsweetened) or Apples $9.00
  • Mango and Topping of your choice $9.50
  • Ice Cream Parfait with topping $5.00
  • Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
  • Cheese with Asparagus $13.50
  • Fresh Strawberries with Cointreau (in season) $11.50
  • Icecream with your choice of topping $7.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Pavlova Dressed $28.95
  • White Cherry $99
  • Profiterole Torte $34.95
  • Tiramisu Torte $29.95
  • Continental Eclairs $2.95
  • Marble Mudcake $30.95
  • Original Sin $38.95
  • Black Forest Torte $29.95
  • Soup of the Day $7.50
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Creamy Garlic Prawns (6) $14.50
  • Steak Sandwich $22.00
  • Open Greek Lamb Souvlaki $19.50
  • Chicken Kiev $25.00
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Salt & Pepper Calamari $22.50
  • Beer Battered Chips & Gravy $9.50
  • Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
  • Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
  • Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
  • Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
  • Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with $29.50
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • Thai cashewnut chicken $9.50
  • Chilli & basil beef $9.50
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • Banquet D $30.99 per person
    • Minimum 5 people
  • Banquet B $29.99 per person
    • minimum 3 people
  • Satay skewer (2) $3.50
  • Fresh roll (2) $4.50
  • Vegetarian spring roll (2) $3.50
  • Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
  • Coral Trout Herb and fetta crusted local coral trout fillet on a duo of mashed potato and green beans, served with a roasted red pepper essence. $35
  • Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
  • Grilled Chicken Breast $12.5
  • Morroccan Chicken Wrap A fresh tortilla filled with tender Moroccan chicken, bacon, lettuce, tomato and cheese. Finished with ranch dressing with golden fries $17
  • Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
  • - Fresh $6.5
  • Turkish Bread Toasted Turkish bread served with trio of chef's house made dips. Ask our friendly staff for today's selection $9.0
  • Chicken curry don $12.50
    • Homemade deep fried crumbed chicken schnitzel with light japanese curry sauce on rice
  • Sushi platter $49.00
    • Small
  • Salt & pepper calamari rings $7.50
    • Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
  • Sambal fried rice $10.50
    • Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
  • Thai sweet chilli beef $10.50
    • Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
  • Sushi rolls each. $2.8 / $3
  • Special fried rice $10.50
    • Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas
  • Cashew chicken $12.50
    • Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
  • SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
  • FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
  • SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
  • CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
  • SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
  • - Duck cooked to the style of your choice. -
  • SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
  • STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
  • Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
  • Roti - hand rolled bread made from wholemeal n white flour $4.00
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
  • Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
  • Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Side Combination $9.00
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • BURGER & FRIES $13
  • Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
  • WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
  • RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
  • MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
  • RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
  • PORK RIBS & FRIES $17
  • Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
  • Fish D’vines famous beer battered fish & chips $19.90
  • Garden salad $5.90
  • Crusty garlic bread filled with slow roasted garlic butter $6.90
  • Tender chicken thighs simmered in our own thai curry sauce served with steamed jasmine rice $26.90
  • Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
  • Calamari & chips $9.90
  • Regular crunchy chips $4.90
  • 51. LAKSA
  • Vegetarian 7.90
  • 30. RED CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in red chilli paste, coconut milk and vegetables.
  • 14. CHICKEN CORN SOUP 7.90
  • 09A. MONEY BAG (4) pcs 7.90
  • 43. EGG NOODLES 12.90
    • Stir fry egg and vegetables. Chicken, beef or pork
  • Duck 17.90
  • 69. SPICY GARLIC LAMB 15.90
Showbar 140

Showbar 140

location

Address

140 Victoria St (Cnr Gregory St), Mackay, QLD, 4740, Australia

phone

Phone

0749578995

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
140 Victoria St (Cnr Gregory St), Mackay, QLD, 4740, Australia
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