Address
260 Collins St, Melbourne, VIC, 3000, Australia
Siam & Akbar in Melbourne Menu
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Siam & Akbar in Melbourne has no menu available, but can choose from many other options such as Maidu Vada (4 pc) or Keera(4pc) from Flora Indian Restaurant. N Lee Bakery offers many options including Yankee and Broad - way. Red Pepper Indian Restaurant includes a wide range like Aloo baingan or Vegetable cha rassa. Cheesy garlic bread (V) and Trio of dips (V) from . Bourke Street Imperial Hotel offers Oriental Tea House, Little Collins Street and Lucky Prawn & Chive Dumplings (3).
Nearby Sample Menus
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Dirty Chai $5.20
- 90 Clear soup 2.00
- 63 Beef fried rice 10.50
- 86 Fish ball noodle soup 10.50
- 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
- 30 Sichuan spicy chicken on rice 11.00
- 84 Chicken & vegetables egg noodle soup 11.50
- 40 Chicken with egg gravy on rice 10.50
- 71 BBQ pork & vegetables with egg /rice noodles 13.50
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Flat White $4.10
- Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Kids ‘Patty & Shake’ $6.90
- Hot White Chocolate $5.30
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Dirty Chai $5.20
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SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
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PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
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CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
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KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
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TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
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CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
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STIR FRIED ASIAN 12.00
- greens with garlic & chili
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THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
- Stir Fried Capsicum in Sweet Soy Sauce $16.80
- A2 Vegetarian spring rolls - 2pcs $4.60
- H13 Special Fried Rice $10.80
- Prawn Coated with Salted Duck Egg Yolk $30.80
- Stir Fried Chinese Broccoli $11.80
- A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
- B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
- Fish Fillet in Pickled Vegetable Soup $26.80
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Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
- Fish ball noodle soup $10.90
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Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
- Silver thread bun (steamed) $4.00
- Fried rice with beef & capsicum $11.50
- Taiwanese style satay fish and pork ball noodle soup $10.90
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Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
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Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- House made cakes, muffins & desserts daily specials N/A
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
- Add Yoghurt & Muesli $10.50
- Garden Salad 8.00
- Mashed potato 8.00
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Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
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Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- 2 sausages 16.00
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Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
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Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
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Cheung chay bao $2.70
- chinese sausage bao
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Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
- Popcorn Chicken $8.00
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Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
- Taro bao (v) $2.70
- Including rice
- Korean BBQ Beef-Cooking on the table
-
Gyu-tan shioyaki $19.00
- Pan-fried ox tongue with salt on salads
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Cheese giblets (spicy or mild) $16.00
- Stir fried chicken intestines marinated with salt
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Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
- Tofu darac bowl $15.00
-
Pork shabushabu sausage stew $33.00
- Variety of spicy sausage stew with mixed vegetables (Not including rice)
- Seafood sausage stew
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Gyu Teriyaki $38.00
- Pan grilled beef with teriyaki sauce
- Large $105.00
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Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
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Tsukemono Moriawase $9.50
- A variety if pickled vegetables
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Jyo Sushi
- Deluxe sushi selected by our chef
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Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
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Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
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Tatsuta Age $22.00
- Deep fried marinated chicken thigh pieces
- Veggie chilli cheese fries (V) $14.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
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Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Bloody mary shooter (GF) $6.00
- -300 - 400g crab $18.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- House baked cornbread $3.00
- Italian Sausages $4
- Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
- Linguine with wagyu beef bolognaise $23/$32
- Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
- Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
- Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
- Tuscan vegetable & bean soup $13
- Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
Siam & Akbar
Phone
0396542855
Opened hours
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Vietnamese
Features
Dine in , Takeaway , Cash
260 Collins St, Melbourne, VIC, 3000, Australia
- Melbourne Asian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vietnamese Menus