Sichuan House in Melbourne Menu

SICHUAN HOUSE MENÚ SICHUAN HOUSE MENÚ
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
NO CHILLI NO CHILLI
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
SHARE SHARE
  • Sichuan boiled fish fillets $28.00
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
DISHES WITH CHILLI! DISHES WITH CHILLI!
  • Sichuan boiled fish fillets $28.00
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
THREE CHILLI RATING THREE CHILLI RATING
  • Spicy mud crab tower $39.80
  • Cumin pork ribs $24.80
MODERATELY SPICY! MODERATELY SPICY!
  • Sichuan boiled fish fillets $28.00
JUST A HINT OF CHILLI JUST A HINT OF CHILLI
  • Yu xiang eggplant $24.00
SOMETHING GREEN SOMETHING GREEN
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00

Nearby Sample Menus

  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Toasting add70c
  • Chai Latte $4.70
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • 99 Spicy green beans and beancurd on rice 11.00
  • 36 Chicken and vegetables on rice 10.50
  • 39 Chicken and sweet corn on rice 10.50
  • 6 BBQ pork and vegetables on rice 12.50
  • 14 Spicy black bean sauce with pork and beancurd on rice 11.00
  • 53 Honey black pepper beef on rice 10.50
  • 22 Sweet corn fish fillet on rice 10.50
  • 24 Curry fish fillet on rice 10.50
  • Big breakfast $17.90
  • Matcha latte
  • Omelette with 3 fillings $15.50
  • Porridge $11.90
  • Smashed avocado $14.90
  • Big breakfast $17.90
  • Wagyu beef baguette $14.50
  • Pork belly baguette $13.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • -Add bacon $3.50
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Grilled Scallop N/A
  • Grilled Prawn N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • French Dragon N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Chicken $10.90
  • Prawn $12.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Chicken & Wonton $11.90
  • Seafood Combo $13.90
  • Beef $10.90
  • Dumpling Soup Noodle $10.90
  • BBQ Pork $10.90
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Maple bacon butter popcorn $5.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Nai wong bao $2.50
    • egg custard
  • Char siu bao $2.70
    • bbq pork
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • 18cm Cake (Take Away) $ 51.40
  • S/Dough Rye (Take Away) $ 6.75
  • Rye Dark (Take Away) $ 7.50
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • OTHER STYLE OF SUSHI
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • Sake Maki $8.80
    • Salmon
  • Unagi $6.00 each
    • Grilled eel
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • Korin $41.00
    • Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
  • Sushi
    • Vinegary rice, topped with varieties of fresh fish delicacies
  • (E) $30.00
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Eggplant frites $13.00
    • cumin dip
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • (gluten free pizza base available)
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Saganaki $17.00
    • fruits in syrup
  • Mediterranean tastes $25.00
    • mezze tray
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • BUTTER
  • PLAIN, CHIVE, BLUEBERRY
  • HAM, CHEESE, TOMATO 6.90
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • PEANUT BUTTER
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
  • Lemonade - Sprite $4.00
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Tanuki Fried batter flakes $10.30
  • Kajiki - Broad bill $8.00
  • Ochazuke: Nori dried seaweed $7.00
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Assorted cakes or danish $5.50
  • Scrambled eggs on toast $8.50
  • Baked potatoes $10.50
  • Croissant with ham, cheese and tomato $8.00
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Thin pancakes
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
Sichuan House

Sichuan House

location

Address

22-26 Corrs Ln, Melbourne VIC 3000

phone

Phone

0396508589

clock

Opened hours

Sunday 12:30–3pm, 5–10pm Monday 11am–3pm, 5–10pm Tuesday 11am–3pm, 5–10pm Wednesday11am–3pm, 5–10pm Thursday 11am–3pm, 5–10pm Friday 11am–3pm, 5–10pm Saturday 12:30–3pm, 5–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
22-26 Corrs Ln, Melbourne VIC 3000
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