Sichuan Restaurant in Box Hill Menu

Are you the owner? Manage this listing for free.

Sichuan Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Crocodile Meat with X.O. / Ginger & Spring Onion $18.80
Prawn / Seafood Congee $8.50
Nasi Goreng (Spicy) $8.50
Spinach / Water Spinach with Sambal Sauce $15.80
Scallop with X.O. / Ginger & Spring Onion $24.80
Century Egg & Salted Pork Congee $8.50
Sour Pickled Green Mustard with Pork Intestine $14.80
Snow Pea Shoots with Garlic $16.80

The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
Smoothie mixed berry $8.50
Sparkling Mineral Water 500 ml $6.50
Bran Muffins raspberry & white choccy, or Blueberry $5.80
Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
Toast - white, multigrain, or light rye - it's all sourdough $7.50
The Bucket (really big) coffee, chocolate or chai latte $6.90

Special Fried Rice (Large) $8.50
Basil Chilli Prawn $19.50
Beef Rendang (curry) $14.00
Char Koey Teow $11.50
Plain Ice-Cream $5.00
Curry Laksa (Soup) Noodles $11.50
Mongolian Beef $14.00
Beef with Oyster Sauce $13.00

Fresh Rice Paper Rolls - Traditional Pork-Bu Cuon (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Black bean treat - squids $17.50
Steamed Rice Crepes Banh Cuon - Pork & Mushrooms - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $8.90
Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork $10.50
Indochine gado gado - steamed fresh vegetable salads, topped with crisp tofu & our delicious satay sauce $13.50
Home-made chilli jam & fresh basil (xao tuong ot) - squids $17.50
Kho chay - tofu, bamboo shoots & shiitake mushrooms slow-cooked in soy with assorted vegetables; a traditional dish offered to Buddhist monks $17.50
Bun with curry-lemongrass beef $11.50

Fried Sweet Potato Noodle $18.00
Spring Rolls (vegetable) $5.00
Combination Noodle Soup $10.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Sizzling Garlic king Prawn $21.00
Cold Noodle (Soup/Dry) (Korean style) $13.00
Beef Fried Rice $11.00
Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00

Chips (Large) $5.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Spicy Marinated Olives $3.95
1/4 Chicken $6.45
PERi-PERi Chips (Regular) $3.95
Couscous (Regular) $3.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Herb & Garlic Chicken Meatballs $5.95

Loukoumia N/A
Lamb Sausages N/A
Chicken N/A
BBQ Peppers N/A
Whitebait N/A
King Prawns N/A
Beans N/A
Dolmades N/A

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a