Sicilian Parramatta in Parramatta Menu

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Garlic Bread - Garlic and herb infused butter spread on toasted Italian bread $6.00
Antipasto Della Casa - A selection of freshly grilled vegetables drizzled with olive oil finished with seasonal herbs. Served with garlic bread $8.90
Olive Siciliane - Sicilian olives. Served warmed or chilled $8.90
Bruschetta al Pomodoro - Slow roasted tomatoes, Sicilian olives and fetta served on toasted Italian bread drizzled with virgin olive oil and balsamic reduction $10.90
Affettati Misti - A classic. Chef’s hand picked aged and cured meat platter with Italian condiments $22.90
Tasting Plate (perfect for 2) - Chef’s selection of four inspiring appetisers $25.90
Fresh Oyster - ½ Dozen Natural Eschallots and caramelised cabernet vinegar $16.90
Fresh Oyster - ½ Dozen Kilpatrick Diced bacon and worcestershire sauce $18.90

Aranchini Balls - A traditional Italian dish. Served with aiole $11.90
Zuppa del Giorno - Ask your waiter about our Chef’s homemade soup served with Italian bread $11.90
Calamari Fritti - Salt and pepper squid with chilli, crispy rice noddles, shallots, served with basil mayonnaise $14.90
Pane Dips - Chef’s selection of dips served with fresh hot pizza bread $14.90
Capesante Scottate - Seared scallops with parsnip puree and garlic finished with caper berries and homemade crumbed potato chips $15.90

Aglio Pizze Crosta - Woodfire pizza spread with garlic, parsley and napolitana sauce finished with mozzarella cheese $15.90
Herb Pizze Crosta - Woodfire pizza spread with Italian herbs and napolitana sauce finished with melted mozzarella $15.90
Peperoncino Crosta di Pizza - Woodfire pizza spread with a roasted red chilli infused olive oil and napolitana sauce finished with mozzarella cheese $15.90
Pesto Pizze Crosta - Woodfire pizza spread with napolitana sauce and a pesto paste of pinenuts, garlic, basil and olive oil finished with mozzarella cheese $15.90
Bruschetta Pizze Crosta - Woodfire pizza spread with a napolitana sauce traditional bruschetta salsa of tomatoes, olive oil, basil and spanish onions finished with mozzarella cheese $17.90

Spaghetti Bolognese - Sicilian’s famous Bolognese sauce with pork and beef, hinted with garlic and basil $20.90
Penne Campagnia - Marinated eggplant, onions and mushrooms tossed with a special pink sauce hinted with nutmeg, garlic, pasto and chilli $23.90
Spaghetti Con Polpette - Meatballs served in a napolitana, basil, capsicum and fennel infused sauce finished with bocconcini cheese $23.90
Gnocchi - Duck egg gnocchi with sage butter, pumpkin puree, peas and goats milk fetta $23.90
Spaghetti Salsiccia - Italian sausage, sicilian olives, onions, sundried tomatoes with fresh garlic served in a chilli napolitana sauce $24.90
Pasta di Palermo - Chicken tenderloins, bacon, pesto, mushrooms and snow peas tossed with fettuccini pasta in a light cream sauce $24.90
Fettuccini Geraldo - Prawns and chicken tenderloins tossed with sauteed garlic tomato and shallots in a creamy avocado infused white wine sauce $24.90
Fettuccini Gamberi - Prawns, tomato, onions and baby spinach tossed in a light napolitana sauce seasoned with oregano, garlic and rosemary $26.90
Gnocchi al Pesce - Queensland scallops, smoked salmon, rocket and red onion in a light creamy sauce $26.90
Spaghetti Marinara - Mixed seafood in a traditional napolitana sauce $27.90
Lasagne Di Carne - Homemade baked lasagne with beef rugu and grilled eggplant $24.90
Ravioli - Butternut pumpkin, goat cheese ravioli with cream sage sauce, hazelnut and spinach $23.90
Aragosta and Granchio Ravioli - Chef’s homemade ravioli filled with lobster and crab finished with a shellfish butter sauce $27.90

Risotto Vegetariano - Enoki butter mushrooms, roast pumpkin, onion, spinach, garlic and chilli simmered in a homemade vegetable broth $25.90
Risotto all Agnello - Spit roasted lamb with enoki mushrooms, butternut pumpkin, preserved lemon, fetta and a touch of cream in a champagne infused sauce $26.90
Risotto Etna - Prawns, chicken, red capsicum, onion and garlic tossed in a chilli hinted pink sauce $27.90

Pesce Fritta - Homemade beer battered fish served with crunchy chips, garden salad and homemade tartare sauce $27.90
Gamberi Rustica - Tiger prawns tossed in a lemon scented napolitana sauce with capsicum, tomatoes, olives and fetta cheese served with garlic dipping bread $28.90
Morton Baia Bugs - Grilled garlic and herb marinated Morton Bay bugs rested on basil infused rustic mash and roasted vegetables finished with Sicilian’s citrus hollandaise sauce $34.90
Fesco Barramundi - Grilled barramundi fillet with crab meat linguini, tomato, parsley and saffron butter $37.90
Salmone - Pan fried crispy skin salmon with roasted capsicum, Roma tomatoes and caper mash $37.90
Misto Mare Platter - King prawns, scallops on conchiglias (shells), morton bay bugs, battered fish, crunchy chips and the chef’s selection of fresh fruits with homemade cocktail sauce $43.90

Pollo Boscaiola - Chargrilled marinated chicken breast served on roasted sweet potato mash with a ham and mushroom infused white wine cream sauce $32.90
Pollo Miranda - Chargrilled marinated cornfed chicken breast rested on seasonal greens and rustic mash finished with an avocado and capsicum sauce $32.90
Agnello Shanks - Tender lamb shanks slow roasted in olive oil, garlic, Italian herbs, onion, tomato and red wine jus served over a bed of rustic mash $33.90
Funghi Scaloppine - Pan fried veal with green beans, caramelised onions and a mushroom jus $34.90
Rib Eye (350g) - Prime angus grain fed rib eye steak, chargrilled to your liking and basted in our secret recipe marinade served with new born potatoes finished with red wine jus $37.90
Agnello Cutlets - Lamb cutlets marinated with rosemary and paprika rested on sweet potato mash and garden greens with a thyme infused garlic sauce $39.90
Carne Ribs - Whole rack of beef ribs chargrilled to perfection with our secret recipe basting sauce served on a bed of potato chips $41.90
Pork Ribs - Whole rack of pork ribs, chargrilled to perfection with our secret recipe basting sauce served on a bed of potato chips $43.90
Pollo Spiedini - Skewered chicken marinated with saffron, lemon-pepper and fennel served with a red wine chilli sauce with your choice of mash potatoes, chips or baby potatoes $32.90
Agnello Spiedini - Slow roasted lamb rump marinated with rosemary, garlic and black pepper skewered and served with a creamy garlic and red pepper infused sauce with your choice of mash potato $36.90

Ribs & Pollo - Chargrilled marinated cornfed chicken breast served with half a rack of either beef or pork ribs served with crunchy chips $44.90
Ribs & Bistecca - 300g grain fed eye rump fillet served to your liking with half a rack of either beef or pork ribs served with crunchy chips $46.90
Rib Eye & Gamberi - 350g eye fillet prime Angus grain fed beef, served to your liking with chargrilled king prawns and sicilian’s cocktail sauce served with crunchy chips $47.90
Sicilian Sauces - Garlic infused thyme sauce, Red wine jus, Avocado and capsicum cream sauce, Peppercorn Sauce $3.50/each

Caprice - Ripe roma tomato, buffalo mozzarella, basil, sticky balsamic and olive oil $16.90
Rocket and Prosciutto Insalata - Crispy prosciutto with shaved pear, aged balsamic, rocket and parmesan cheese $17.90
Insalata Greca - Tomato, capsicum, cucumber, Sicilian olives, spanish onions, cos lettuce and fetta finished with a lemon lime vinagrette $17.90
Add Grilled Chicken +$3.90
Cesare Insalata - Cos lettuce, grilled bacon, boiled egg, croutons and shaved parmesan cheese drizzled with Sicilian’s caesar dressing $19.90
Add Grilled King Prawns +$4.90
Insalata Haloumi - Roasted beetroot, butternut pumpkin, chickpeas, red onion, grilled haloumi cheese and fresh rocket $22.90
Pollo al Miele - Marinated honey and whole grain mustard chicken tenderloins, lightly friend till golden brown served on a bed of garden salad finished with seeded mustard mayonnaise $23.90

Rustic Potato Mash $6.90
New Born Potatoes $6.90
Seasoned Chips $6.90
Buttered Beans - with Roasted almond flakes $6.90
Sauteed Seasonal Vegetables $6.90
Side garden salad $6.90

Margherita - Roma tomatoes, buffalo bocconcini cheese and fresh basil $21.90
Tropicana - Leg ham, caramelised pineapple, Roma tomatoes and parsley $24.90
Vegetariano - Freshly sliced mushrooms, tomatoes, capsicum, kalamata olives, fetta and onions $23.90
Messicano - Spicy pepperoni, sliced onions, chilli flakes, capsicum, jalapenoes and kalamata olives $24.90
BBQ Carne - Ham, cabanossi, spicy pepperoni, traditional bolognese beef mince and BBQ sauce $26.90
Mediterranean - Roasted capsicum, marinated eggplant, onions, artichoke hearts and parmesan cheese $26.90
Siracusa - Honey pumpkin, cherry tomatoes, capsicum, kalamata olives, onions, haloumi cheese and baby rocket with radish $26.90
Pizza Biana - Cripsy pancetta with grilled zucchini and cherry tomatoes $26.90
Peperoncino Pollo - Marinated chicken, cherry tomatoes, shaved fennel, bocconcini, rocket tossed with lemon vinagrette finished with chilli bbq sauce $26.90
Don Ciccio - Italian sausages, tomatoes, enoki mushrooms, onion, basil leaves and kalamata olives drizzled with chilli oil $26.90
Supreme - Ham, pepperoni, capsicum, onions, kalamata olives and oregano $27.90
Salmone Pizza - Salmon fillet, cream cheese, Roma tomatoes, radish, asaparagus topped with rocket tossed with lemon vinagrette $27.90
Agnello - Spit roasted lamb, barbequed onions, honey pumpkin, fetta and rocket tossed with lemon vinagrette $27.90
Prosciutti - Prosciutto, Roma tomatoes, pear, shaved parmesan, rocket, balsamic and truffle oil $27.90
Gamberi - Prawns with goat’s milk fetta, rocket, semi dried tomatoes and chilli $28.90
Moderna Sicilian - Chicken breast coated in breadcrumbs, almonds and lemon zest, diced tomatoes and onions topped with fresh rocket $28.90

Cannoli $12.00
Tiramisu $12.00
Ricotta Cheesecake - With Salted Caramel Ice Cream $12.00
Chcocolate Souffle - White Chocolate Ice Cream $12.00
Buttermilk Panna Cotta - With mixed berry compote $12.00
Sticky Date Pudding - With Vanilla Bean Ice Cream $12.00
Di Granadiglie Brulee - Baked vanilla cream egg custard glazed with sugar till golden brown $12.00
Selection of Gelato and Ice Cream $12.00
Nutella Pizza $14.00
Affogato (espresso shot served w. a scoop of ice cream) $6.00
Dessert Tasting Plate (perfect to share) - Sicilian’s tasting plate enjoys an assortment of mouthwatering desserts $34.00

Flatwhite, Cappucino, Latte, Long Black $4.00
Chai Latte, Mocha, Hot Chocolate (w.marshmallows) $4.00
Tea: English Breakfast, Earl Grey, Peppermint, Chamomile, Green $4.00
Short black, Machiato, Piccolo Latte $3.50
Vienna Co?ee, Vienna Mocha, Vienna Chocolate $4.20
Extras: Soy milk, extra co?ee shot, decaf, mug $0.50/each
Flavour Shots vanilla, hazelnut, caramel, macadamia $0.60/each

Nearby Sample Menus

Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Crispy chips - served w/ japanese aioli $8.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off

Garlic prawns $9.50
-2 family traditional pizzas
Hawaiian
- Ham & pineapple
Aussie
- Onion, bacon & egg
Deal 6 $28.90
Potato wedges with sour cream & sweet chilli $7.00
Bolognese
- Home made with a tomato & meat sauce
Lasagna
- Home made with a meat sauce

Hot Croissant -
Housemade Scones with jam and cream $6.00
Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
- with jam and butter $5.00
- Smoked Salmon $5.50
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
Fresh strawberries or Banana $11.90

Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00

Teriyaki Chicken $9.50
Ice Cream / Japanese Green Tea -
- Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
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Tooheys Extra Dry $5.00
Corona (Mexico) $6.50
Misoyaki Steak (Eye Fillet) $22.00
Teriyaki Beef $9.50

Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Fried Ice Cream $6.50
Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5

Grilled Chicken W/garlic Sauce $14
300gm T-Bone Steak $14
Portuguese Chicken $14
Chicken Nuggets And Chips $6
Sticky Date Pudding $6.5
MONDAY: New York Steak $10
Mash $3
TUESDAY: T-Bone Steak $10

Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
Steamed Pork with Preserved Veggies $17.80
Pig Intestines with Hot Pepper $6.80
Luo-Han Vegetarian Noodle Soup $8.80
Eggplant in Fish Sauce on Rice $7.80
Clear Noodles with Beef and famous Chili Sauce $14.80
Special Fried Rice $10.80
Chicken, Beef & Veggies Noodle Soup $8.80

Beijing style hot and sour soup $7.80
Honey king prawns $30.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Steamed jasmine rice $2.50/head
A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80

Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Salt & Pepper Squid Lemon & Garlic Aioli $16
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Vegetarian Spring Rolls (6) $8

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Kiddycinno 50c
Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
With soya milk add 60c
Large, fresh crusty white or whole grain roll with butter $2.80
Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50

Chicken $5.50
Roasted Mushroom $3.00
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Chipolatas $3.00
Poached Egg $3.00
Banana Bread $5.50
Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
BLT - bacon, lettuce, tomato & aioli served with chips $15.50

Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Long Black $4
John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
Tiramisu traditional home-made mascarpone dessert served with cream $12
Plain Bread ( Italian Wood Fired) $3.5
Mr Pickwicks $8.5
Atlantic Salmon With char- grilled vegetables & salad $30
Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7

Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
Mashed potatoes $ 5.00
Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Banana split- served with fresh cream or ice cream $ 10.00

Focaccia paesan’ - wood fired focaccia with semi-dried tomatoes, italian olives, herbs & sicilian sea salt 1m $19.9
Fried smashed potato, served with dips $8.9
Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
Seasonal vegetables $8.9
Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli $16.9
Rib eye (400g) - 4 week dry aged o’connor pasture fed ox marble score 3+ $54.9
Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
Funghi - rich mushroom & cream sugo N/A