Sidewalk Cafe & Bar in Ferry Wharves Menu

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providing light, quality meals and snacks at affordable prices, the Menu includes gourmet sandwiches, pies, sushi, hot pasta, daily specials, fresh juices, ice cream, coffee, cakes and more. Either eat in the alfresco harbour side setting or take away.

Nearby Sample Menus

Today’s catch – golden fried in Peter Doyle’s beer batter & served with potato chips -
Local Flathead fillets $42.30
Spring Special $30.00
Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds $33.00
Hot Seafood Platter for 2 – ½ lobster mornay, BBQ prawns, BBQ octopus, scallops, oyster mornay, grilled fish, salt & pepper calamari, jumbo prawns with bacon, spinach & macadamia nut stuff $136.00
Scallops– with cauliflower puree, capers & raisin sauce $22.90
BBQ Prawns–infused with garlic oil served with spiced avocado salad & a parmesan crisp $23.40
Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad $21.10

silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
Rosemary & garlic kipflers $10
Chicken caesar $21
Sourdough with dukkah & extra virgin olive oil $8.50
Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43

Chips 'n' Gravy $2.90
Steak Sandwich $5.70
Fish Cakes $2.20
Bread Butter $1.00
Spring Roll $2.40
Fish burger $5.90
Steak 'n' Egg burger $6.10
Hamburger 'w' Bacon & Egg $5.70

STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
ROCKET & PEAR SALAD with tomato, walnuts, spanish onion, shaved parmesan & honey dressing $17.00
WEDGES $5.00
VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00
RYAN'S WORKS BURGER beef pattie, bacon, egg, onion jam, tomato, beetroot, pineapple, cheddar, lettuce, mayonnaise & BBQ sauce on a toasted bun $15.00
GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50
- add crispy bacon and cheese $10.50
CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50

Penne putanesca -
Garlic & herb bread for all -
Italian Salad mixed lettuce, tomato, onions, cucumber and olives $10.90
Scaloppine Funghi veal scaloppine, pan fried in a delicious white wine, mushroom and cream sauce $27.90
MAIN -
2 Plates of spinach and ricotta cheese ravioli -
Antipasto selection of cold cuts, cheese, bruschetta and our own giardiniera $19.90
Gnocchi & Pesto Homemade Gnocchi served in a creamy basil, olive oil, garlic sauce and topped w. parmesan $21.50