Sienna Marina Italian Restaurant in Woolloomooloo Menu

Entrees Entrees
  • Soup of the Day - Served with Turkish bread $15
  • Garlic or Herb Bread $9
  • Bruschetta - Diced Tomatoes, spanish onions, basil, tossed in olive oil on ciabatta bread 2 piece serving $16
  • Salt & Pepper Calamari - Served with tartar sauce entrée: $17, main: $35
  • Garlic King Prawns - Garlic king prawns in a tangy creamy garlic sauce and steamed rice entrée: $19, main: $37
  • Oysters - Natural $3.50 each
  • Oysters - Kilpatrick $3.80 each
  • Oysters - Red wine vinegar and shallots $3.80 each
  • Wild Olives - Served with ciabatta bread and labne $15
  • Sea Scallop - Served with orange soy ginger dressing and shallots half dozen: $22.00, dozen: $40.00
  • Sienna Mediterranean Dips - Served with a selection of 3 homemade dips and fresh pizza bread $20, extra dip: $5 each
  • Whitebait - With lime aioli $20
  • Chicken Satay - Served with steamed rice and satay sauce $20
Mains Mains
  • Meat - Porter House Steak 250g $36
  • Meat - Scotch Fillet 300g $33
  • Meat - Eye Fillet 250g $38
  • Meat - Pork Ribs $33
  • Meat - Rib Eye Steak 500g $42
  • Meat - Mixed Meat Platter (for two) - Chicken, lamb, beef, pork rib, served with dips, wood-fired bread and a Mediterranean salad $42
  • Meat - Herb encrusted Lamb Cutlet - Served with hummus, seasonal greens and balsamic glaze $36
  • Fish - Herb Crusted Tasmanian Salmon - On a bed of creamy leek $36
  • Fish - Fish of the Day market prices
  • Fish - Whole baby Snapper - With caper and lemon butter sauce, served with chips $38
  • Fish - Spring Bay whole Mussel - Tossed in garlic, tomato, basil, coriander, served with ciabatta bread $30
  • Chicken - Chicken Avocado - Served with pesto and cream sauce $27
  • Chicken - Chicken Breast - Wrapped in prosciutto, served with a creamy gorgonzola sauce on a bed of spinach $29
Salads Salads
  • Garden Salad - Mesclun leaves, tomato, cucumber, olives, red onion and tossed in olive oil and vinegar $13
  • Chicken Caesar Salad - Coz lettuce, crispy bacon, garlic croutons, poached egg and shaved Grana padana cheese, optional with anchovy $22
  • Fattouch Salad - Middle eastern bread salad, consists of roasted bread, onion, tomato, cucumber, Relish coz lettuce, sumac spices, and lemon and olive oil dressing $16
  • Rocket and Pear Salad - Wild rocket, shaved pear tossed in balsamic dressing and shaved parmesan $13
  • Haloumi and Asparagus Salad - Mixed leaves, Spanish onion, cucumber and cherry tomato with honey and Mustard dressing $19
  • Greek Salad - Cos lettuce, roma tomatoes, cucumber, Bulgarian feta cheese, kalamata olives, Spanish onions, virgin olive oil and lemon dressing $18
Extras - chef suggestion with your salads Extras - chef suggestion with your salads
  • Tuna $9
  • Grilled chicken tandoori $6
  • Moroccan beef fillet $9
  • Grilled chicken marinated with garlic lemon $6
Side Dishes Side Dishes
  • Chips $8.50
  • Chips Hand cut with garlic, parmesan and coriander $12
  • Wedges $11
  • Creamy Mashed Potato $8
  • Baby Spinach Sautéed with lemon and garlic $10
  • Green Beans Sautéed and served with butter and roasted almonds $12
  • Mixed steamed vegetables $10
Pasta & Risotto Pasta & Risotto
  • Penne - With Blue Swimmer crab meat, chilli, garlic, basil leaves, tomato and cream $25
  • Spaghetti Bolognaise/ Napoli - Traditional bolognaise or napolitana sauce $15
  • Veal Tortellini alla panna - With cream and tomato napoli fresh garlic and parmesan $16
  • Penne Amatriciana - Bacon, chilli, shallots in traditional Napoli sauce $17
  • Fettuccine al Pollo - Sautéed chicken breast, bacon, mushroom, shallots, white wine and a creamy parmesan sauce $18
  • Cannelloni - Filled with spinach and ricotta in Napoli sauce $18
  • Gnocchi - With Napoli sauce and roasted vegetables $18
  • Spaghetti Gamberi - Prawns, lemon, basil, baby spinach and virgin olive oil $25
  • Linguine Marinara - Selection of seafood, tossed in virgin olive oil, garlic, chilli and white wine $26
  • Chicken Risotto - With chicken breast, mushroom and baby spinach $21
  • Vegetarian Risotto - With roasted mixed vegetables $18
  • Risotto di Mare - Sautéed seafood, garlic, touch of chilli, basil and white wine $26
  • Pesto Prawns and Scallops Spaghetti - Prawns, scallops, touch of garlic, basil rocket and fresh julienne tomato $26
Desserts Desserts
  • Duo of Bailey’s Mousse Cake - served with one scoop of vanilla ice cream $14
  • Black Forest - served with one scoop of vanilla ice cream $14
  • Chocolate Vulcano - served with one scoop of vanilla ice cream $14
  • Apple Crumble - served with one scoop of vanilla ice cream $14
  • Lemon Meringue - served with one scoop of vanilla ice cream $14
  • Sticky Date Pudding - served with one scoop of vanilla ice cream $14
  • Mars Bar - served with one scoop of vanilla ice cream $14
  • Mars Slice - served with one scoop of vanilla ice cream $14
  • Tiramisu Slice - served with one scoop of vanilla ice cream $14
  • Mango - served with one scoop of vanilla ice cream $14
  • Cappucino - served with one scoop of vanilla ice cream $14
  • Cookies & Cream - served with one scoop of vanilla ice cream $14
  • Sweet Dream Pizza - Nutella chocolate and strawberries served with ice cream S: $16 / L: $20
  • Cheese Platter (Brie/ Blue/ Cheddar) - A selection of Australian cheeses with fruit and nuts Selection1: $15, Selection2: $20, Selection3: $20

Nearby Sample Menus

  • Garlic and pepper with mixed vegetables N/A
  • Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Curry puff $ 2.00 each
  • Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
  • Steamed Rice $ 2.00
  • Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
  • Tom Yum Hed Soup with mushroom, lemongrass and lime juice $ 7.00
  • Curry puff (all vegetables) $ 2.00 each
  • Teriyaki (Chicken, Beef) and Dumpling (L) $11.00 / (D) $11.50
  • Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
  • Salmon and Avocado Roll $4.50
  • Deep Fried Dumpling $5.50
  • - Salmon Tempura Roll $0.50
  • - Eel $1.50
  • Chicken Katsu Roll $4.50
  • Teriyaki (Chicken, Beef) and Sashimi (L) $14.50 / (D) $16.50
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
  • Gourmet Pie with salad $10.90
  • Soup of the day (with a roll) $8.90
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Chicken with Omelette and Rice $9.90
  • Plain Omelette $9.90
  • Boiled Rice Small $2.90 / Large $3.90
  • Chinese BBQ Pork with Hot Sauce & Rice $9.90
  • Steam Vegetable with Oyster Sauce $9.90
  • Combination Chop Suey $15.90
  • Pork Fillet with BBQ Hot Sauce $12.90
  • Sweet and Sour Pork $12.90
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • See our specials menu to see today's freshly made salad N/A
Sienna Marina Italian Restaurant

Sienna Marina Italian Restaurant

location

Address

Shop 6, 7-41 Cowper Wharf Rd, Woolloomooloo, NSW, 2011, Australia

phone

Phone

0293586299

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 6, 7-41 Cowper Wharf Rd, Woolloomooloo, NSW, 2011, Australia
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