Siglo Bar in Melbourne Menu

Siglo Bar in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Sashimi and Yukee from . Seoul Garden Restaurant offers Cafe Issus and Sourdough toast.

Nearby Sample Menus

  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • 8pcs $4.00
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • Chinese Broccoli with Garlic or Oyster Sauce
  • P15. Peking Duck with 10 pastry $58.00
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • BROWN OR COCONUT RICE 4.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • JASMINE RICE 3.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • Lamb in hot pot $36.80
  • BBQ pork $8.50
  • Peking duck
    • The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
  • Fillet steak in honey and black pepper sauce
  • Calamari cooked with chilli and black bean sauce $25.80
  • Pork ribs in shang-hai style $23.80
  • •Steamed fish (live from fish tank)
  • Sliced lamb stir fried with ginger and shallots $28.80
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Sichuan boiled fish fillets $28.00
  • Honey Coated Battered Chicken $20.80
  • A1 Pork spring rolls - 2pcs $4.80
  • Quarter $11.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Pastries $4.5/$7.5
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Smoked trout rillette with radish salad $20.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Mount zero marinated olives $6.50
  • Homemade chilli jam $2.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • -Eggplant $24.00
  • All params are topped with mozzarella & served with chips & salad
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • -12pcs $12.95
  • Half and half $2.00extra
  • Try mixed flavour
  • Lemon
  • -Large $6.95
  • Freaking hot
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Original
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Nuggets and Chips $12.00
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • -Add bacon $3.50
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZ DIPS - BBQ 50¢
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Banana, cinnamon & walnut bread $6.00
  • -Tomato, basil & bocconcini $8.50
  • -Add smoked salmon $5.00
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Traditional fruit toast $6.00
  • Marinated olives $6.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Chicken skewers $18.00
    • tahini dip
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Focaccia $7.00
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Chips $11.00
    • aioli, tomato sauce
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Porridge
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • S $5.50
  • With Rice + Salad $9.90
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Siglo Bar

Siglo Bar

location

Address

161 Spring St, Melbourne, VIC, 3000, Australia

phone

Phone

(03) 9654 6631

clock

Opened hours

Mon 5 PM to 3 AM Tue 5 PM to 3 AM Wed 5 PM to 3 AM Thu 5 PM to 3 AM Fri 5 PM to 3 AM Sat 5 PM to 3 AM Sun 5 PM to 3 AM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
161 Spring St, Melbourne, VIC, 3000, Australia
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