Address
425 Collins St, Melbourne, VIC, 3000, Australia
Silk Road in Melbourne Menu
Are you the owner? Manage this listing for free.
Silk Road in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Dragon Boat Restaurant (Chinatown) and Scallops.
Nearby Sample Menus
- Singapore fried noodle $7.50
- Pork & veg chow mein $7.50
- Sweet & sour fish with rice $10.00
- Chicken & veg with rice $7.50
- Vietnamese chicken noodle soup $7.50
- Special fried rice $6.00
- Mixed vegetables & tofu with rice $7.50
- Chow gwai dil $7.50
- Chilli king prawns $31.80
- Calamari cooked with chilli and black bean sauce $25.80
-
Beef with dried chilli and slice garlic (hot spicy) $23.80
- Sliced of lean beef stir with dried chilli, sliced garlic, peanuts
- •Main course
- Steamed prawns with black bean sauce $31.80
-
Scallops with x.o chilli sauce $31.80
- Home made x.o chilli sauce
- Diced beef fillet with honey & black pepper sauce $26.80
- Crab with ginger and shallots Seasonal price
-
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
-
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
-
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
-
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
-
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
-
Ten don $10.50
- Tempura prawns and vegetables served on rice
-
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
-
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- -Feel free to replace the fetta with tofutti vegan cream cheese
- Persian fetta $4.50
-
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
-
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
- -Dill cream cheese
- -Butter
- -Peanut butter
-
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
- Curry puffs 4.80
- Sweet Sour battered Scallops 25.00
- Scallops Cashnuts 25.00
- Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
- Beef Oyster Sauce 14.80
- Duck Vegetables 20.00
- Lemon battered Duck 20.00
- Bean curd Combination Soup 6.00
- SWEETS-please see our cake stand for selection of cakes
-
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
-
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
- MAINS-please see board for daily specials
- free range egg, silverbee $2.00
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
-
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
-
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
- Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
- Marinated olives (GF / V / NF) $8.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- -Gluten free bread $1.00
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
- Yenda Pale Ale, Schooner $ 8.40
-
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
-
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
- Available 7 AM To 11.30 AM
-
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
-
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
-
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
- Trio of ice cream $10.00
-
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
-
Salt & pepper calamari $14.00
- Lemon aioli
-
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
-
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
-
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
-
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
- Hot and Spicy Pie N/A
- Chicken Leek and potato Pie N/A
- Steak bacon and Cheese Pie N/A
- Potato Pie N/A
- Cornish Pastie N/A
- Snow Pie N/A
- Steak and Kidney Pie N/A
- Famous Steak Pie N/A
- Chicken $6
-
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
-
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Pasta made fresh daily
-
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
- Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
-
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
-
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
-
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
- Croissants
-
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
-
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
-
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
-
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
-
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
-
Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
-
California Maki $11.00
- Avocado and prawn roll (6)
-
Gyu Teriyaki
- Pan grilled beef in teriyaki sauce
- (E) $30.00
-
Vegetarian Maki $20.00
- Mixed vegetables
-
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables
-
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
-
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar
Silk Road
Phone
0396144888
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Chinese , Mediterranean
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
425 Collins St, Melbourne, VIC, 3000, Australia
- Melbourne Chinese Menus
- Melbourne Mediterranean Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Mediterranean Menus