Silks in Southbank Menu

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Duck ravioli in its own consommé $18.00
Stuffed king crab claw $20.00
Baked goose liver and tofu in a filo pastry $18.00
Steamed prawn dumplings $20.00
Steamed egg white and conpoy dumplings $18.00
Steamed scallop siu mai with black truffle $20.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Shanghainese steamed soup dumpling $15.00

Duck in red chilli oil $20.00
Braised fish fillet with brown vinegar sauce $20.00
Crystal noodles with sliced scallops, ginger and spring onion $28.00
Shredded duck with mushroom in black truffle sauce $28.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00

Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
Sautéed lobster with cream and egg white (serves two) $38.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
Baked goose liver and tofu in a filo pastry $18.00
Crispy prawn rolls with seaweed $18.00

Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Double boiled chicken consommé with sea cucumber, dried scallop and mushroom $128.00
Teapot soup with matsutake mushrooms and bamboo piths $38.00
Duck ravioli in its own consommé $18.00
Soup of the day $20.00

Fish -
- Coral trout Market price
- Barramundi Market price
Prawn, crayfish and crab -
- Australian crayfish Market Price
- Sea shrimp Market Price
- King crab Market Price
Shellfish -
- Wild abalone Market price
- Baby abalone Market price

Coral trout, fresh mushrooms, dried shrimp roe Market Price
Whole wild abalone, braised with Chinese black mushrooms $188/100g
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
Braised sea cucumber with dried shrimp roe and green onions $68.00
Sea urchin and scallop omelette $68.00
Scallop two ways, soy sauce and spicy salt $58.00
Pan-fried scallops with vegetables $58.00

Wok-tossed sliced beef tenderloin Full $58.00
Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
Pan-fried eye fillet with red wine sauce Full $58.00
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
Stir-fried sliced beef with spicy cabbage Full $48.00
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00

Drunken pigeon $48.00
Crispy roasted duck with honey and orange $58.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
Deep-fried crispy chicken with honey-roasted walnuts $48.00

Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
Stewed chicken and abalone with sea cucumber $98.00
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
Braised Patagonian toothfish with eggplant and roasted goose liver $58.00

Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
Deep fried bean curd with wild matsutake mushrooms $48.00
Chrysanthemum broth with mixed vegetables $30.00
Sliced zucchinis with assorted mushrooms $30.00
Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00

Silks’ egg white fried rice with abalone and scallops $58.00
Fried rice with scallops, chicken and Chinese wine $58.00
Seafood congee with sea urchin $58.00
Seafood fried rice noodle with eggs $58.00
Fried rice with fresh crab meat, conpoy and green onions $48.00
Braised e-fu noodle with crab meat and egg white $48.00
Braised rice noodle with conpoy and crab meat $48.00
Fried rice noodle with sliced pork and black truffle $38.00
Fried noodle with mixed mushrooms $38.00
Congee with minced pork and sweet corns $28.00

Sweetened bird’s nest soup (per bowl) $160.00
Mango pudding $12.00
Crispy mango rolls with flaked almonds $12.00
Banana fritter with ice cream $12.00
Deep-fried ice cream $12.00
Fresh seasonal fruit platter (1 person) $12.00

Nearby Sample Menus

Cos, kale and mustard leaf $9
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Natural oysters (6 or 12) $25 / $50
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
5 course truffle menu $160
4 courses $80
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38

Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Iced coffee, iced chocolate Milkshakes $7

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Banana and Strawberry $7.50
Acqua Panna Still Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (1 litre) $12

The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8

Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A

- Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
- Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
- Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00

Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
Octopus $20
Smelt Egg $3
Gurnard $4
Calamari $4
Black Cod Miso $49
Tasmanian Salmon $31
Sushi Bento - Sashimi Salad with Matsuhisa Dressing, Yellowtail Jalapeño, Chirashi Sushi, Prawn Tempura Cut roll (6 pieces), Miso Soup $45

Porcini mushroom risotto, ashed goats chèvre $30.00
Zucchini & feta fritters $10.50
Roasted kipfler potatoes, confit garlic $9.00
Croquettes $4.50/each
Fettuccine, scallops, clams, saffron cream, dill $23.00
Salmon ceviche $12.00
Pork, veal & pistachio terrine, cornichons $17.00
Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00

Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
6 pieces 14.00
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Buta bara 9.00
- chargrilled diced pork belly with ginger sauce (2 skewers)
Chicken Teriyaki 13.00
- grilled chicken with teriyaki sauce on rice
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Assorted sashimi
Tuna mayo 4.30
- cooked tuna, mayonnaise, avocado