Silks in Southbank Menu

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Duck ravioli in its own consommé $18.00
Stuffed king crab claw $20.00
Baked goose liver and tofu in a filo pastry $18.00
Steamed prawn dumplings $20.00
Steamed egg white and conpoy dumplings $18.00
Steamed scallop siu mai with black truffle $20.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Shanghainese steamed soup dumpling $15.00

Duck in red chilli oil $20.00
Braised fish fillet with brown vinegar sauce $20.00
Crystal noodles with sliced scallops, ginger and spring onion $28.00
Shredded duck with mushroom in black truffle sauce $28.00
Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00

Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
Sautéed lobster with cream and egg white (serves two) $38.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
Baked goose liver and tofu in a filo pastry $18.00
Crispy prawn rolls with seaweed $18.00

Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Double boiled chicken consommé with sea cucumber, dried scallop and mushroom $128.00
Teapot soup with matsutake mushrooms and bamboo piths $38.00
Duck ravioli in its own consommé $18.00
Soup of the day $20.00

Fish -
- Coral trout Market price
- Barramundi Market price
Prawn, crayfish and crab -
- Australian crayfish Market Price
- Sea shrimp Market Price
- King crab Market Price
Shellfish -
- Wild abalone Market price
- Baby abalone Market price

Coral trout, fresh mushrooms, dried shrimp roe Market Price
Whole wild abalone, braised with Chinese black mushrooms $188/100g
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
Braised sea cucumber with dried shrimp roe and green onions $68.00
Sea urchin and scallop omelette $68.00
Scallop two ways, soy sauce and spicy salt $58.00
Pan-fried scallops with vegetables $58.00

Wok-tossed sliced beef tenderloin Full $58.00
Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
Pan-fried eye fillet with red wine sauce Full $58.00
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
Stir-fried sliced beef with spicy cabbage Full $48.00
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00

Drunken pigeon $48.00
Crispy roasted duck with honey and orange $58.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
Deep-fried crispy chicken with honey-roasted walnuts $48.00

Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
Stewed chicken and abalone with sea cucumber $98.00
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
Braised Patagonian toothfish with eggplant and roasted goose liver $58.00

Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
Deep fried bean curd with wild matsutake mushrooms $48.00
Chrysanthemum broth with mixed vegetables $30.00
Sliced zucchinis with assorted mushrooms $30.00
Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00

Silks’ egg white fried rice with abalone and scallops $58.00
Fried rice with scallops, chicken and Chinese wine $58.00
Seafood congee with sea urchin $58.00
Seafood fried rice noodle with eggs $58.00
Fried rice with fresh crab meat, conpoy and green onions $48.00
Braised e-fu noodle with crab meat and egg white $48.00
Braised rice noodle with conpoy and crab meat $48.00
Fried rice noodle with sliced pork and black truffle $38.00
Fried noodle with mixed mushrooms $38.00
Congee with minced pork and sweet corns $28.00

Sweetened bird’s nest soup (per bowl) $160.00
Mango pudding $12.00
Crispy mango rolls with flaked almonds $12.00
Banana fritter with ice cream $12.00
Deep-fried ice cream $12.00
Fresh seasonal fruit platter (1 person) $12.00

Nearby Sample Menus

Warm octopus terrine fennel, rocket and black pudding salad $20
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Steamed broccolini brown butter and smoked egg $9
Flat iron 280g $44
Today’s local fish $36
Strip loin 300g $95
Local fish at market price

Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Selection of soft drinks $5.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10

Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
Victorian Grass Fed Eye Fillet $39
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Banana and Strawberry $7.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Acqua Panna Still Mineral Water (500ml) $8.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
Assorted California Nori- Maki platter40 pcs $35
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Tempura Don N/A
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A

Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
- Veal Schnitzel $22.00
Soup of the Day Please ask the waiter $12.00
- Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00

Edamame $7.50
Crispy Rice with Spicy Tuna (8 pieces) $30
Kappa Roll $5/$8
Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60
Beef Tataki with Ponzu and Garlic Chips $28
Kelp Salad $18
Tasmanian Salmon $31
Deconstructed Froyo – Yoghurt Ice Cream with Sancho Pepper Pineapple, Umeshu Vanilla Melons, Compressed Watermelon, Mango Caviar and Yamamomo Air $16

Fettuccine, scallops, clams, saffron cream, dill $23.00
Traditional steak tartare $18.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Baby lemon Madeleines $9.00
Salmon ceviche $12.00
Pickled octopus $11.00
Rhubarb Eton mess $15.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00

Steam Rice 3.50
(Only available for lunch 12—5pm)
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
16 pieces 26.00
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
Tuna mayo 3.90
- cooked tuna, mayonnaise, avocado
Sushi Rolls
Chicken katsu 13.00
- deep fried crumbed thicken with Japanese curry on rice