Silver Bird Restaurant in Mackay Menu

Silver Bird Restaurant in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme and Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel from . Galleons Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Seafood Bites $0.80 each or 6 for $4.00
  • All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
  • Large Dim Sim $3.50
  • Chicken Alfredo, Chicken Fillet $9.50
  • Corn Jack $3.00
  • Fish, Chips & Salad $13.50
  • Small $5.00
  • Small Dim Sim $1.80
  • -Seafood $18.80
  • Stir fried mixed vegetables $14.80
  • -Vegetables $13.80
  • Ayam goreng $14.80
    • Malay style fried chicken served with fragrant rice, chilli sauce and cucumber
  • -Beef $15.80
  • -Beef $17.80
  • Thai fish cakes $5.80
    • (3 pieces) special fish pasties served with sweet chilli sauce
  • Sambal (traditional)
    • Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions
  • Cottage Cheese and Fruit of your choice $9.50
  • Fresh Strawberry Parfait (in season) $10.00
  • Caramel $7.00
  • Seafood Child Size Crepe $7.90
  • Ham, Cheese and Pineapple $14.90
  • Blueberry and Pineapple $10.50
  • Ham and Cheese Salad $11.80
  • Steak with Egg, Onion and Tomato $15.60
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Icecream with your choice of topping $7.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • 300gm Angus Rump, Riverine $22.50
  • Baked Mushrooms - grilled onion, corn puree, basil $7.20
  • Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
  • Roasted Root Vegetables $7.20
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
  • Macarons $9.95
  • Carrot Cake $26.95
  • A Little Sin $9.95
  • The Chelsea $249
  • Chocolate Dipped Strawberries $1.5
  • Continental Apple Cake $26.95
  • Lollipop Cake $209
  • Caribbean Dream $30.95
  • Oysters - Kilpatrick (each/dozen) $3.00/$28.90
  • Shared plate for two - a combo of duck spring rolls & pork won tons served with sweet chilli sauce $18.50
  • Add avocado $5.00
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
  • Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
  • Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
  • Graziers Steak - 150g rump steak with gravy $9.00
  • Beer Battered Chips & Gravy $9.50
  • 4 Prawn Toast with sauce $6.60
  • Seafood Combination $16.50
  • Singapore Noodles $13.90
  • Prawn Chow Mien $16.50
  • Combination of Long and Short $12.90
  • Beef, Chicken or Pork $14.50
  • Scallops & Vegetables $16.50
  • Soft Noodle Chow Mien Prawns $15.90
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice
  • Satay skewer (2) $3.50
  • Banquet C $30.99 per person
    • Minimum 4 people
  • Emperor's chicken $10.50
  • -Entree
    • Spring roll, curry puff, coconut prawn
  • Sweet & sour pork $9.50
  • Banquet B $29.99 per person
    • minimum 3 people
  • Spring roll (2) $3.50
  • Nasi goreng $10.50
    • Malaysian style rice with roast pork, onion, carrot, spring onion and peas
  • Rainbow beef on rice $11.50
    • Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
  • Fried kuai teow $10.50
    • Flat rice noodles with roast pork, shrimps and fresh vegetables, wok tossed in dark soy sauce and mild chilli sauce
  • Green/red thai curry chicken on rice $11.50
    • Chicken and fresh vegetables with green or red thai curry sauce on rice
  • Garlic prawn $14.50
    • Thick egg noodles with king prawns, shrimps and fresh vegetables, wok tossed in delicious garlic sauce
  • Special fried rice $10.50
    • Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas
  • Takoyaki $6.50
    • Deep fried octopus balls served with kewpie mayonnaise (8 pieces)
  • Hokkien mee $10.50
    • Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce
  • Beef on Sambal Sauce (hot) $10.50
  • Combination Wonton Noodles Soup $10.50
  • Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
  • Beef Dry Stir Fried Noodle $10.50
  • Crispy Skin Chicken $10.50
  • Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
  • Chicken with Vegetables $10.50
  • Garlic King Prawn or King Prawn with Vegetables $18.00
  • KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
  • - Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -
  • PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
  • PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
  • SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
  • CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
  • CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
  • NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • Add Prawns $4.00
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Kachumber Salad $3.00
  • Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
  • Mango Chutney $3.00
  • Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
  • Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
  • Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
  • Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
  • Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
  • RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
  • LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44
  • Half a succulent grilled chicken plus a delicious: 400g Rump $45
  • BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • BURGER & FRIES $13
  • CHEESY GARLIC BAGUETTE $7
  • APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
Silver Bird Restaurant

Silver Bird Restaurant

location

Address

51 Wood St, Mackay, QLD, 4740, Australia

phone

Phone

0749573328

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
51 Wood St, Mackay, QLD, 4740, Australia
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