Silver Dragon Chinese Restaurant in Cairns Menu

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Silver Dragon Chinese Restaurant in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

Baked oysters with pancetta, tomato and Worcestershire 1/2 doz / Dozen $19.90 / $34.90
Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
Grandfather Tawny Liqueur Port 30mls $9.50
Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
Jasmine rice $3.50
Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90

Rosemary and Chilli pull apart (serves 4) - Macadamia and lemongrass butter, organic aged balsamic, chili hummus $14
Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
Fourme d’Ambert N/A
Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
Extras - bacon, roast tomato, field mushroom, potato hash,halloumi $3
Eye fillet on the bone 400g - This muscle does very little work, so it is the most tender part of the beef. $52
Hand cut chips topped with garlic aioli $8

Zinger Stacker Burger $8.95
Sauce - Sweet Chilli N/A
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Original Recipe Bacon & Cheese Burger $6.95
Nuggets Go Bucket $3.75
Sauce - BBQ N/A
Sauce - Creamy Aioli $0.50
Coleslaw Regular $3.75

Steamed Duck and Mushroom $18.90
Sliced Steak and Pineapple $15.90
Combination Vegetables $13.50
Honey Duck $17.90
Crispy Skin Chicken $13.90
Crab Meat and Sweet Corn Soup $6.20
Chicken Omelette $16.50
Butterfly Prawns - 3 pieces $6.20

Babylicious $149
Passionfruit $25.95
Pavlova Dressed $28.95
Coffee Pecan Torte $29.95
Strawberry Fields Torte $30.95
Continental Apple Cake $26.95
Continental Profiteroles $1.95
Number Cakes $46.95

Grilled toast (V) $4.50
- Turkish, grain or gluten free bread with condiments
Man' salad $13.50
- Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
Eggs on turkish (V) $9.90
- Fried, poached or scrambled with oven roasted roma tomato
(VE)=vegetarian
-Florentine (with spinach) $14.50
(V)= vegetarian
-Double smoked leg ham (or bacon) $15.50
Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo

HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
MIXED VEGETABLES $6.50
COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
- Vego $9.50
- Grilled chicken breast $10.50
WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
SAUTEED FIELD MUSHROOMS $6.50

Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24
Doppio lungo - double shot long black $6
Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
Torta di cioccolato con noci pecan - chocolate and pecan cake $11
Bavarese notte e giorno - black and white mousse $11
Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
Cappuccino - Caffelatte $4.50
Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp

Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
Salt & Pepper Calamari Fritti - tossed, Thai salad, lime & roasted chilli sauce $19.9
Raw Prawn Fish & Chips $25.9
Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
‘Modern Style’ Tuna Nicoise - medium rare, straw potatoes, semi-dried tomato, beans, olives, egg & butter sauce $33.9
Qld Prawns - large shelled banana prawns, garlic, sea salt & parsley $42.9
Chilled – scallops, prawns, oysters, mussels & smoked salmon N/A

House Made Soup served with garlic bread $6.50
Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
Beef Nachos with sour cream, cheese & guacamole $12.50
Beef Battered Barramundi with chips, salad & tartare sauce $14.00
Beef Battered Fries $6.00
Red Snapper $15.00
Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Mocha or Hot Chocolate $4.50

BOWL OF CHIPS (S/L) $2.90 / $4.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90

Singapore Noodles $12.50
- thin rice stick noodle with meat seafood vegetables & mild curry flavor
Stir Fried mix Vegetable $11.50
Thick Egg Noodles
Roast Pork $12.50
Curry Mix Vegetable $11.50
Fish $13.00
Prawn $13.50
Roast Duck $13.00

T-Bone $25
Warm Chicken Salad $15
Fish & Chips $8
Chicken Parma $15
Nachos/Wedges with Sour Cream & Sweet Chilli $10
Porterhouse $25
Vegetarian Lasagne $16
Fishermans Basket $18

Fish $9.00
Chicken $9.00
Mud Crab Boiled Market Price
Crocodile $35.00
Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
Octopus Ball $5.00
Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
Ikura Oroshi : [salmon roe served on top of of grated radish] $10.50

Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.70
Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan E: $15.70, M: $20.20
Focaccia Ripiena Cheese - Pizza bases layered with mozzarella, garlic, basil & olive oil S: $15.70, M: $18.10, L: $20.80
Calabrese - Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce E: $15.70, M: $20.20
Caprese Salad - Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $13.60
Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan E: $17.40, M: $21.50
American - Tomato base, mozzarella & hot salami S: $12.40, M: $14.90, L: $18.90
Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $14.20