Spanish Style Seafood Pot Selection of king prawns, scallops, Spring Bay black mussels, crab, clam, fish and squid; pan fried with pancetta, onion, fresh garlic, chilli, lemon, pure Spanish saffr $32.90
Beer Battered Fish and Chips Beer battered flathead tails served with garlic tartare sauce, salad and chips $23.90
Warm Chicken Salad Harissa spiced pan fried chicken glazed in honey with mix leaves, tomato, cucumber, red onion, apple and balsamic vinegar (GF) $21.90
Chicken, Pumpkin & Pancetta Risotto Chicken pieces, roasted butternut pumpkin, pan-fried pancetta, onion, garlic, mushrooms, fresh herbs, wine and stock, Arborio rice and garnished with parmesan $24.90
Grand Marnier Crème Brûlée Caramelized cracked sugar, strawberries and cream (GF) $10.50
- Harissa Chicken Skewer (3) With aioli $11.00
Fettuccini Alla Pollo Chicken breast pieces pan fried with onion, garlic, mushrooms, fresh herbs, avocado, white wine cream sauce and parmesan $23.90
Ricotta & Spinach Ravioli Fresh ricotta and spinach ravioli with fresh onion, fresh garlic, fresh herbs, olive oil, white wine, creamy mushroom & pea sauce and parmesan (V) $25.90
El Torro - mozzarella, chorizo sausage, fire-roasted capsicum, feta, garlic, chilli and oregano (S/M/L) $13.00/$16.00/$21.00
Chocolate Ice-Cream $4.00
New Yorker - double mozzarella and double mild pepperoni (S/M/L) $11.00/$13.00/$18.50
BBQ Chicken - bbq sauce base, pineapple, mozzarella, sliced chicken breast and bacon (S/M/L) $11.50/$13.50/$19.00
DFC - mozzarella, southern fried chicken, fire-roasted capsicum, bacon and finished with a drizzle of light cheese sauce and fresh herbs (S/M/L) $13.00/$16.00/$21.00
Rustic - mozzarella, roasted combination of pumpkin and sweet potato, rosemary potatoes, feta, garlic and pine nuts (S/M/L) $12.50/$15.50/$20.00
Garlic Prawn - mozzarella, marinated tiger prawns, feta, fresh capsicum finished with a creamy garlic sauce and fresh herbs (S/M/L) $13.50/$16.50/$21.50
Pepperoni - double mozzarella and double hot pepperoni (S/M/L) $11.00/$13.00/$18.50