All meals are served with beer battered chips and a fresh garden salad N/A
Blat - Lean beacon rashers, mixed lettuce, avocado + sliced roma tomatoes served on toasted turkish bread finished with homemade aoli $13.50
Traditional Club Sandwich - Smoked turkey, lean beacon, cranberry sauce, roma tomatoes, crispy mesculin lettuce + homemade aoli served on a 3 layered toasted bread $14.50
Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
Choice of beef, chicken or roast pork, with thick egg noodles, bean shoots, cabbage, snow peas, baby corns, spring onion, carrots, onion, capsicum and bok choy, in a rich mongolian sauce Mongolian Stir Fry $11.90 / 1/2 serve $7.90
- 1/2 ServE $7.90
- Noodles in Black Bean Sauce $11.90
Mixed seasonal vegetables stir fried on a bed of steamed rice, with a choice of black bean, satay or oyster sauce Vegetarian Steamed Rice $11.90 / 1/2 serve $7.90
Veggie risotto - tossed with mixed asian mushrooms, baby spinach, basil pesto, eggplant, shallots & napolitana sauce $17.00
Not a misteak - gourmet burger bun filled with grilled scotch fillet steak, grilled bacon, sauteed spinach, mushrooms, seeded mustard & mayonnaise served with hot seasoned potato chips $17.50