Silvio's Pizza House in Richmond Menu

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Silvio's Pizza House in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Banh Cong - prawn mung bean pie $9.00
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Pho Tai Gan - rice noodle soup with sliced beef & beef tendon $9.00
Pho Tai - rice noodle soup with sliced beef $9.00
Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Tom Xao Sate - braised prawns with satay sauce $13.90
Sup Thap Cam - combination soup $5.00

BBQ (Chicken/Beef/Pork) $18.00
Garlic Soft Shell Crab $21.00
Soya Noodle - Prawns $12.00
Thai Crispy Porks $15.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Red Curry - Chicken/Beef/Pork $15.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Green Bean Vermicelli with Minced Chicken Salad $15.00

Roasted kipfler potato $6.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
500gm cape grim rib eye $37.00
Garlic & parmesan bread $6.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00

Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Rice $4.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)

Beef salad $14.00
With snow peas $17.00
Choice of satay, spicy or peking sauce $14.50
With vegetables $14.50
Chicken, hot and sour $6.00
Fried wontons (10) $9.00
Sesame prawns (2) $8.00
Wonton with bbq pork $5.50

Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Sauted seasonal greens with toasted almonds $8
Chicken Parmigiana served with chips and salad $23
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Fresh beer battered flake served with chips, salad and tartare sauce $23
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

KINDRED SPIRITS, SAUVIGNON BLANC MARLBOROUGH NZ $9.00/$40.00
BERTAINE, ROSE FRANCE $11.00/$44.00
COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each