Simos Deli in South Melbourne Menu

Simos Deli in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Denotes vegetarian, gluten friendly option available $1.00
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • -Add spiced pulled chicken $22.50
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • Japanese tea 1.20
  • soft drinks 1.80
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • miso soup 1.50
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 4. QUATRO STAGIONI
    • Four Corners 2, 3, 5, 10
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • Scaloppini $19.50
  • LARGE $16.00
  • Schnitzel $18.50
    • Chicken or Veal
  • SMALL $10.00
  • SMALL $10.00
  • MEDIUM $13.00
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Sesame Broccoli Salad $3.50
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Clear Soup $3.50
  • Just Wings $8.50
    • crispy chicken wings, sweet chilli sauce
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Clear Noodle broth $4.00
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Hash brown, corn cake, hollandaise $ 3.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • -Small $6.50
  • -Cheese $4.50
    • Two slices
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • Bagel $3.50
    • With your choice of spread
  • -Ham & cheese $6.50
  • -With your choice of spread $3.00
  • -Sandwich $4.50
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Steak Plain Porterhouse Steak $6.50
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • Corn Jack $2.70
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Barramundi $5.70
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • Fish Bite $1.20
  • Large $6.50
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Olive tapenade and fresh thyme
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • Schiacciata
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Lamaro's tasting plate $38.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Dukes coffee $4.00
  • Hand cut chips $9.00
  • Salami Salad $6.90
  • Plain Salad $6.00
  • Fried Onion $0.80
  • Pork Loaf Salad $7.20
  • Cole Slaw $0.80
  • Chicken & Avocado $7.00
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Porridge $11.50
    • With caramelised banana
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • Continental sausages $3.80
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Italian Lettuce Salad $7.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Patatine (Chips) $6.50
  • Crispy skin john dory $30.00
  • Rubas green beans $8.00
  • Burghul pilaf with raw nuts, dried fruits & peppers $8.00
  • Lobster tail $50.00
  • Grilled green lip abalone (farmed) $9.00
  • Singapore shellfish stir fry $80.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • -Nat $1.00
Simos Deli

Simos Deli

location

Address

146 Montague St, South Melbourne VIC 3205

phone

Phone

0396994125

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
146 Montague St, South Melbourne VIC 3205
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