Simply Indian in Melbourne Menu

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Simply Indian in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Yamato Japanese Restaurant includes a wide range like Miso shiru - Soya bean paste soup or Yamato Jiru - Combination of fish and vegetables soup. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

E3. Steamed Gluten with Brown Sauce $3.50
P25. Shredded Pork with Satay Sauce $17.80
S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
V2. Shanghai Style Braised Tofu $13.80
E7. Steamed Chicken with Spicy Sauce $6.50
E1. Fresh Cucumber with Garlic Sauce $3.50
V7. Bok Choy with Garlic or Oyster Sauce $11.80
S4. Chicken & Vegetable with Wanton in Clay Pot $17.80

Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
Fiji - Green tea with papaya & wild pineapple N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Lemon Myrtle - All natural fragrant citral N/A
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A

Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Two Rolls with Miso Soup $5.00
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Yasai Salad $3.00
Extra Miso Soup $1.00

Beef Curry / Vindaloo / Madras Pepper $11.90
Naan / Roti $2.50
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Vegetables of the day $10.90
Egg Dosa $10.50
Rice
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
Lamb Rogan / Josh / Vindaloo $12.90

Single w/ rice $13.00
Dish no rice $18.00
Dish no rice $19.00
Sweet & Sour Chicken on Rice
Dish no rice $19.00
R3. Soya Sauce Chicken on Rice (on the Bone)
Rice $11.50
HP6. Pork & Eggplant w/ Preserved Tofu Sauce Hotpot

Mushroom
- Oven roasted field mushrooms with oregano
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Pumpkin & feta
- Roasted pumpkin, feta & basil
All params are topped with mozzarella & served with chips & salad
-Veal $28.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
The floater
- Served on mushy peas with mash potato & gravy

Won Ton $7.00
- With Chinese Vegetable consomme
SPRING ROLL $8.50
- Deep fried choice of minced pork, prawn & vegetables/vegetarian
Szechuan Chicken $28.00
Diced Fillet Mignon with XO Chilli Sauce $33.00
(Quarter) 4 Pancakes $25.00
KING PRAWN
- Shelled king prawns in szechuan sauce
- Ginger & Spring Onions
- Scallop $8.50

Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
House made ribbon sandwich $7.50
Artisan Cheese Selection $15.00
Salads
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Seasonal fruit salad $8.00

15 Min. - Madeleine, filled with lemon curd 3.00 each
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
Tuna tartare with crushed green pea salad 32.00
30g - Cecina, celeriac remoulade 16.00
Chorizo stuffed dates & cider onions 16.00
Calamari & radish salad, ‘nduja dressing, fried bread 16.00
Foie gras parfait with toasted brioche 21.00
Black barley & farro salad, hibiscus, za'atar 12.00

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Granola $11.00
- Served with low fat yoghurt & berry coulis
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Eggs benedict (ham) $11.50
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Till 1:30pm
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Perfect for sharing
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Roast New Potatoes, Leek, Rosemary $11
Braised Local Baby Goat, Artichokes, Wilted Kale $34

Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
●Mains
●Fromthegrill
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00

Assorted cakes or danish $5.50
Crepe de banane $9.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Spanish omelette on toast $10.50
Baked potatoes $10.50
Thin pancakes
Croissant with ham, cheese and tomato $8.00

Banana Tempura $13.50
- served w/ your choice of ice cream
Edamame $9.80
- Japanese soy bean
Sukiyaki Bento Set $22.80
- Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
Kaisen (seafood) / Gyu (beef) $21.80
Fillet Su-te-ki $32.80
- Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate
Chirashi Sushi $28.80
- Traditional raw fish on rice
Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
Assorted Seafood stir fried udon w/ vegetables $27.80

BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A