Simply Indian in Melbourne Menu

Simply Indian in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Yamato Japanese Restaurant includes a wide range like Miso shiru - Soya bean paste soup or Yamato Jiru - Combination of fish and vegetables soup. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Pork Feet 28.00
  • B14 Wagyu Scotch Fillet 39.90
  • B9 Fresh Gal-Bi 33.90
  • S2 Scallops (9 pieces) 24.60
  • B1 Brisket 16.90
  • L:27.00
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Spring onion pancake $5.20
  • Stir fried chicken & seasonal vegetables $19.80
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Add chorizo $5.00
  • -Butter
  • Persian fetta $4.50
  • (V) vegetarian (VE) VEGAN
  • -Tofutti (VE)
  • Ask your staff about gluten free options
  • -Jam
  • 7. UNADON SET $16.80
    • Eel on rice served with rice, mini spring roll and fruit
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • KAISEN UDON $19.80
    • (Thick Japanese noodle soup with combination seafood)
  • (S) $19.80
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
  • GYOZA $11.90
    • (Pan fried Japanse Dumpling)
  • Homemade chilli jam $2.00
  • Peperonata & feta omelette on sourdough $16.00
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • Avocado $5.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Beef and lamb meatballs and broadbeans $17.00
  • Fruit toast with citrus mascarpone $9.50
  • Make your choice of either
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • House made dips with toasted turkish bread $13.50
  • -Eggplant $24.00
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Pineapple $1.00
    • Each
  • -Add yoghurt $1.00
  • Tabouli $1.00
    • Each
  • -Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
  • Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
  • Tomato $0.50
    • Each
  • Rocket $0.50
    • Each
  • Cheese, pineapple, egg, beetroot $1.00
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Roquette & parmesan salad $9.50
  • Pommes frites $9.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs benedict (ham) $11.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Till 1:30pm
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • Teriyaki Chicken Udon $10.00
  • Turn Rice & Salad $10.00
  • $12.50
  • Seafood Soba $10.00
  • Chicken or Vegetarian Curry $10.00
  • Eel Udon $12.50
  • Eel Rice & Salad $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • - Larb $10.90
    • Minced Chicken
  • STIR FRY NOODLE
  • 95. Creamy Garlic Mushroom
  • - Soft Shell Crab $14.50
  • - Seafood $13.90
  • - Fish Fillet $12.90
  • - Chicken $12.90
  • 161. Crispy Pan-Fried Noodles with/Gravy $12.90
  • Fried Chicken Chop Rice Set - Deep fried crumbed chicken chop marinated with a traditional recipe $10.50
  • Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
  • Braised Pork Belly La Mian Noodle Soup $9.90
  • Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
  • Fried Chicken Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • HK style Beef Brisket Dry Noodle - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $10.90
  • Salted Fish and Chicken Fried Rice $10.90
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Volcano Roll
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • Premium Wagyu $56.80 p/ person
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Black Cod Nitsuke
    • Shimmered Black Cod w/ fragrant soy broth
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
Simply Indian

Simply Indian

location

Address

Shp4g/ 546 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396296558

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp4g/ 546 Collins St, Melbourne, VIC, 3000, Australia
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