Simply Indian in Melbourne Menu

Simply Indian in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Yamato Japanese Restaurant includes a wide range like Miso shiru - Soya bean paste soup or Yamato Jiru - Combination of fish and vegetables soup. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • -Miso soup $1.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • -Mascarpone
  • -Vegemite
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • -Peanut butter
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Special fried rice $11.90
  • Taiwanese fragment sausage $4.90
  • Steamed red bean bun (2 pieces) $3.80
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Chicken drum rice box $11.50
    • Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
  • -3 $8.50
  • -1 $4.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Party pies with classic condiments
  • Warm baileys chocolate brownie $15.00
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Snowing vegetable
  • Original
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Snowing cheese
  • -Flavoured $46.95
  • Bulgogi
  • Green sesame $2.50
  • Bacon $2.00
    • Each
  • Hot roast pork, coleslaw, apple sauce $12.50
  • Winter porridge $10.00
    • With steel cut oats, berries and yoghurt
  • Salami $6.50
  • Tzatzaiki $1.00
    • Each
  • Hot roasts $11.00
    • beef, pork, turkey
  • Rocket $0.50
    • Each
  • Leg ham, tasty cheese, tomato, greens, relish $9.00
  • Prawn Linguini (DF*) (V*) $ 29
    • Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • $10.00 (5 pcs)
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Red wine jus $1.50
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • Thai inspired pumpkin soup $11.00
  • Pan seared scallops served in their shell $18.50
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • -Share plate for 2 $24.50
  • Egg pancake $6.00
  • Green vegetable with oyster sauce $13.00
  • Fried mushrooms with chilli sauce $15.80
  • Sauteed shredded pork with fishy taste $23.00
  • Custard bun (3pcs) $5.00
  • Fried kway teow $10.50
  • Fried potato & egg-plant & green capsicum $16.00
  • Spiced tofu $13.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Amaretti & pavesini tiramisu $16.50
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Saucy glazed lamb
  • Regular $4.95
  • Cake $42.00
  • Sliced beef brisket $15.90
  • Add to a platter or combo
  • - add coleslaw $1.00
  • Jumbo $3.00
  • Potato salad with mayo and pickles
  • Salt and pepper calamari $11.50
  • The minister spicy chicken spare ribs $18.80
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Shanghai noodles $14.80
    • With shredded pork and mushroom
  • "Grandma" beancurd $12.80
    • With steamed rice
  • Crispy noodles $13.80
    • With shredded pork
  • Shanghai fried noodles $13.80
  • wunan spare rib $19.80
    • With szechuan pepper, garlic and chilli
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • -Bacon with sour cream and spring onion
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Baked potatoes $10.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Fried eggs with bacon or sausages on toast $9.50
  • Crepe potato spinach $10.50
    • With cheese and spring onion
Simply Indian

Simply Indian

location

Address

Shp4g/ 546 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396296558

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp4g/ 546 Collins St, Melbourne, VIC, 3000, Australia
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