Simply Spanish in Bldg 1/ 513 Elizabeth St Menu

TAPAS TAPAS
  • Garlic Prawns (gf) 14.50
    • Sizzling prawns cooked in a traditional Spanish method with crushed garlic, olive oil + a hint of chilli
  • Pork Belly (gf) 15.50
    • Twice cooked pork belly, served with quince sauce
  • Grilled Chorizo in White Wine (gf) 14.50
    • Spanish chorizo sausage pan seared with kipfler potato smoked paprika + Cava
  • Spanish Meat Balls 14.50
    • Beef meatballs cooked in a rich tomato + white wine sauce, served with a herb yogurt topping
  • Fried Goats Cheese Balls (v) 13.50
    • Hand rolled balls made from fresh goat cheese. Lightly crumbed + served with a rose water infused honey over a beetroot relish
  • Braised Beef Cheek (gf) 14.50
    • Six hour braised beef cheek served on a bean + potato puree with a Pedro Ximenez + sun-dried raisin reduction
  • Patatas Bravas (v + gf) 9.50
    • Crisp hand cut potatoes topped with spicy tomato salsa + garlic aioli
  • Sauteed Garlic Mushrooms (v + gf) 12.50
    • Mushrooms sauteed with new season Australian garlic, finished with a drizzle of Tasmanian truffle oil
  • Chicken Cazuela (Spanish Chicken) (gf) 13.50
    • A classic dish originating in Aragon, north eastern Spain. Skinless chicken thighs slowly cooked with crushed tomatoes, smoked paprika, garlic + white wine
  • Mini Empanadas (3 per serve) 12.50
    • Beef + cheese filled parcels served with chimichurri salsa
  • Tortilla del dia (v + gf) 9.00
    • A traditional Spanish style potato tortilla served with housemade aioli
  • Croquetas del dia 7.50
    • Ask the wait staff for the croqueta of the day
  • Marinated Olives (v + gf) 7.50
    • Marinated Mt Zero olives served slightly warm
BIG PAN PAELLA BIG PAN PAELLA
  • *Available 11:00 am - 3:30 pm , Tuesday to Sunday
  • Our Famous Big Pan Paella 10.00
    • Spanish chorizo sausage, diced boneless chicken, tender calamari + local mussels cooked in huge pans with our own blend of herbs + spices. Made fresh daily and served from our giant paella pans!
GOURMET PAELLAS GOURMET PAELLAS
  • * Please allow some additional time for our gourmet paellas to be expertly prepared. We recommend that you enjoy a glass of wine or share some tapas to help pass the time, well worth the wait!
  • Gourmet Seafood (serves 2) 45.50
    • From 'La Costa Brava', this traditional paella is made with Market fresh seafood, Spanish paprika + short grain rice
  • Chicken + Chorizo 21.00
    • Tender chicken cooked with chorizo in saffron infused short grain rice
  • Spinach + Mushroom 20.50
    • The timeless combination of mushrooms + fresh spinach cooked in a flavoursome vegetarian stock, finished off with Parmesan cheese + toasted pine nuts
SOMETHING OH SO SWEET SOMETHING OH SO SWEET
  • Creme Catalan 8.50
    • Cinnamon infused custard with a burnt sugar topping
  • Portuguese Custard Tarts 3.00
    • Flaky pastry filled with a light egg custard
SPANISH CHURROS SPANISH CHURROS
  • A traditional Spanish pastry, churros are eaten at any time of the day. Light fluffy pastry is piped out in a star shape and cooked to a golden brown colour
  • Classic Churros 7.50
    • Served with cinnamon + icing sugar
  • Chocolate Churros 8.50
    • Lightly dusted with cinnamon + icing sugar, served with melted chocolate

Nearby Sample Menus

  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Kids ‘Patty & Shake’ $6.90
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Orange Juice from $3.90
  • Pineapple Juice from $3.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Gluten free bread add$1.50
  • Iced Long Black $4.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Chicken gizzard
  • Fried rice beef & red chilli $8.80
  • Fried chicken wings
  • Steamed rice $2.50
  • Squid wings
  • Fish ball
  • OX Tripe
  • Taro paste pancake
  • -Housemade rosti $3.00
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • -Housemade rosti $3.00
  • -Greek style chicken & rice
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • -Extra egg, spinach $3.00
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Grilled sweet potato and shiitake mushroom 9.00
  • $55 set menu per person
  • Green tea & white chocolate fondue for two 17.00
  • Den fried chicken
  • Black sesame Brulee
  • Tofu 'Caprese' salad 12.00
  • Ox tongue, spring onion 19.00
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Roasted Lamb Loin 44.00
    • Rocket pesto, artichoke, roast tomato, spiced lamb cigar
  • Fish of the Day
  • Pork Schnitzel, Cabbage, Apple Salad 24.00
  • Chambers Grand Muscat 15.00
  • Affogato 18.00
    • Vanilla bean ice cream, expresso and your choice of the following liqueur
  • Chips 8.00
  • Cod Balls with Preserved Lemon Aioli 10.00
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Har gao
    • Prawn & bamboo
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Duck Spring Rolls (3) $8.80
  • Sticky Char Siu Pork $15.80
  • Pork Spring Rolls (3) $7.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Till 1:30pm
  • Eggs benedict (ham) $11.50
  • per head 45.00
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • large 29.50
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • GRILLED LAMB FILLET SOUVLAKI 15.00
    • lean marinated lamb fillet skewer in pita
  • RUMP STEAK 34.50
    • chargrilled to your liking served with Greek salad & chips
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • chicken fillet skewer $8.00
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 63. Stir-fried Vegetables with Tofu on Rice $12.00
    • Com rau cai dau hu
  • 60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
    • Mi xao gion chay
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 67. Beef Salad $8.50
    • Goi bap bo
  • Medium $11.50
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • Asian Roast on Rice - The perfect roast! N/A
  • Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
  • Black Sesame Ice Cream $4.50
  • Special Fried Rice $10.90
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
  • Macaroni Soup Sate Beef $9.90
  • Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Berries / Pistachio n/a
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • 2 Courses $35.00
  • Zucchini / Bresaola n/a
  • Suckling Pig / Side Salad $30.00
  • Beef / Our Moussaka / Onion $30.00
  • Berry Compote
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • S $7.10
  • Extras: Add Marinated Beef $3.50
  • Extras: Add Chorizo $3.00
  • Pide by itself $3.00
  • All soups served with a Crusty Baguette
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Pâté de foie gras 25G $23.50
  • Assorted Pastries $3.50
  • Jeune Autise, Indre et Loire France $14.00
  • Taramasalata w mixed olives & bread $9.50
  • Pork Crackling with Remoulade $10.50
  • Toasted Cheese & Tomato Sandwich $8.00
  • Délice de Bourgogne, Burgundy France $14.00
Simply Spanish

Simply Spanish

location

Address

Bldg 1/ 513 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0393283001

clock

Opened hours

Mon Closed Tue 7 AM to 4 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat 7 AM to 11 PM Sun 7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Bldg 1/ 513 Elizabeth St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines