Simply Spanish in Bldg 1/ 513 Elizabeth St Menu

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Garlic Prawns (gf) 14.50
- Sizzling prawns cooked in a traditional Spanish method with crushed garlic, olive oil + a hint of chilli
Pork Belly (gf) 15.50
- Twice cooked pork belly, served with quince sauce
Grilled Chorizo in White Wine (gf) 14.50
- Spanish chorizo sausage pan seared with kipfler potato smoked paprika + Cava
Spanish Meat Balls 14.50
- Beef meatballs cooked in a rich tomato + white wine sauce, served with a herb yogurt topping
Fried Goats Cheese Balls (v) 13.50
- Hand rolled balls made from fresh goat cheese. Lightly crumbed + served with a rose water infused honey over a beetroot relish
Braised Beef Cheek (gf) 14.50
- Six hour braised beef cheek served on a bean + potato puree with a Pedro Ximenez + sun-dried raisin reduction
Patatas Bravas (v + gf) 9.50
- Crisp hand cut potatoes topped with spicy tomato salsa + garlic aioli
Sauteed Garlic Mushrooms (v + gf) 12.50
- Mushrooms sauteed with new season Australian garlic, finished with a drizzle of Tasmanian truffle oil
Chicken Cazuela (Spanish Chicken) (gf) 13.50
- A classic dish originating in Aragon, north eastern Spain. Skinless chicken thighs slowly cooked with crushed tomatoes, smoked paprika, garlic + white wine
Mini Empanadas (3 per serve) 12.50
- Beef + cheese filled parcels served with chimichurri salsa
Tortilla del dia (v + gf) 9.00
- A traditional Spanish style potato tortilla served with housemade aioli
Croquetas del dia 7.50
- Ask the wait staff for the croqueta of the day
Marinated Olives (v + gf) 7.50
- Marinated Mt Zero olives served slightly warm

*Available 11:00 am - 3:30 pm , Tuesday to Sunday
Our Famous Big Pan Paella 10.00
- Spanish chorizo sausage, diced boneless chicken, tender calamari + local mussels cooked in huge pans with our own blend of herbs + spices. Made fresh daily and served from our giant paella pans!

* Please allow some additional time for our gourmet paellas to be expertly prepared. We recommend that you enjoy a glass of wine or share some tapas to help pass the time, well worth the wait!
Gourmet Seafood (serves 2) 45.50
- From 'La Costa Brava', this traditional paella is made with Market fresh seafood, Spanish paprika + short grain rice
Chicken + Chorizo 21.00
- Tender chicken cooked with chorizo in saffron infused short grain rice
Spinach + Mushroom 20.50
- The timeless combination of mushrooms + fresh spinach cooked in a flavoursome vegetarian stock, finished off with Parmesan cheese + toasted pine nuts

Creme Catalan 8.50
- Cinnamon infused custard with a burnt sugar topping
Portuguese Custard Tarts 3.00
- Flaky pastry filled with a light egg custard

A traditional Spanish pastry, churros are eaten at any time of the day. Light fluffy pastry is piped out in a star shape and cooked to a golden brown colour
Classic Churros 7.50
- Served with cinnamon + icing sugar
Chocolate Churros 8.50
- Lightly dusted with cinnamon + icing sugar, served with melted chocolate

Nearby Sample Menus

Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Peninsular honey panna cotta, ginger breads $12.00

Kids ‘Patty & Shake’ $6.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Orange Juice from $3.90
Pineapple Juice from $3.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Gluten free bread add$1.50
Iced Long Black $4.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90

Chicken gizzard
Fried rice beef & red chilli $8.80
Fried chicken wings
Steamed rice $2.50
Squid wings
Fish ball
OX Tripe
Taro paste pancake

-Housemade rosti $3.00
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
-Housemade rosti $3.00
-Greek style chicken & rice
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
-Extra egg, spinach $3.00
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone

Grilled sweet potato and shiitake mushroom 9.00
$55 set menu per person
Green tea & white chocolate fondue for two 17.00
Den fried chicken
Black sesame Brulee
Tofu 'Caprese' salad 12.00
Ox tongue, spring onion 19.00
Grilled barramundi fillet, sansho pepper, wine soy

Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
Roasted Lamb Loin 44.00
- Rocket pesto, artichoke, roast tomato, spiced lamb cigar
Fish of the Day
Pork Schnitzel, Cabbage, Apple Salad 24.00
Chambers Grand Muscat 15.00
Affogato 18.00
- Vanilla bean ice cream, expresso and your choice of the following liqueur
Chips 8.00
Cod Balls with Preserved Lemon Aioli 10.00

-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-3x Har gao
- Prawn & bamboo
●Steamed bao $12.00
- Any 3 for
-3x Beef shui jiao
- Beef, onion & coriander dumplings
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
Duck Spring Rolls (3) $8.80
Sticky Char Siu Pork $15.80
Pork Spring Rolls (3) $7.80
BBQ Octopus With Chive, Lemon & Sesame $15.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80

Eggs atlantic (salmon) $13.50
Eggs on toast $7.90
- Scrambled/poached/fried
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Porridge $8.00
- Served with low fat yoghurt & berries
Till 1:30pm
Eggs benedict (ham) $11.50

per head 45.00
SPAGHETTI KOKINISTO 26.00
- Spaghetti topped with slow cooked beef casserole in a tomato based sauce
large 29.50
HOMEMADE RICE PUDDING 7.50
- rice custard dusted with cinnamon
GRILLED LAMB FILLET SOUVLAKI 15.00
- lean marinated lamb fillet skewer in pita
RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita
chicken fillet skewer $8.00

14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
- Bun bo Hue
63. Stir-fried Vegetables with Tofu on Rice $12.00
- Com rau cai dau hu
60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
9. Chicken with Egg York
- Pho ga trung non
67. Beef Salad $8.50
- Goi bap bo
Medium $11.50
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong

Asian Roast on Rice - The perfect roast! N/A
Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
Black Sesame Ice Cream $4.50
Special Fried Rice $10.90
Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
Macaroni Soup Sate Beef $9.90
Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90

Our Bread, Our Olive Oil, Our Butter $95.00/person
Duck / Walnut / Apple / Blue Cheese n/a
Berries / Pistachio n/a
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
2 Courses $35.00
Zucchini / Bresaola n/a
Suckling Pig / Side Salad $30.00
Beef / Our Moussaka / Onion $30.00

Berry Compote
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
S $7.10
Extras: Add Marinated Beef $3.50
Extras: Add Chorizo $3.00
Pide by itself $3.00
All soups served with a Crusty Baguette

Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Pâté de foie gras 25G $23.50
Assorted Pastries $3.50
Jeune Autise, Indre et Loire France $14.00
Taramasalata w mixed olives & bread $9.50
Pork Crackling with Remoulade $10.50
Toasted Cheese & Tomato Sandwich $8.00
Délice de Bourgogne, Burgundy France $14.00