Sin & Simone Cafe in Port Melbourne Menu

Tomato $0.80
Sweet potato chips $5.00
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Corn Jack $2.90
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Grilled Fish $10.00
Calamari Ring $1.20
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce

Creme Brule 8.90
- Served with mixed berry compote
Eggs Anyway 9.90
- Served with sourdough poached, scrambled or fried
Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Toast 7.50
- Light rye sourdough
T Bone 40.00
- 500g
Grilled Lamb Cutlets 31.90
- With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
Vegetarian Breakfast 15.90
- Eggs any‏ style with tomato, hash brown, spinach, mushroom and hummus on sourdough

-Add bacon $5.00
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
-Add smoked salmon $5.00

Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Barramundi Spring Rolls (2) $11
Whole Roasted Scampi with garlic & herb butter $24
Garlic Tiger Prawns (3) $27
Spinach, Bacon & Pinenut Salad $9
Intense Chocolate Tart - with icecream & strawberry coulis $13
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Oyster Shooters - Bloody Mary $6 each

Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Bacon, Chorizo $4.50
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum

MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
SML 9.95
REG 13.95
SML 10.95
SML 10.95
HOT AND SPICY
- A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.

-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-South Melbourne dim Sims (3) $9.00
-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-Schnitzel w/ chips
-Raspberry Panacotta
-Beef sliders w/ chips (3) $15.00
-Mushroom, spinach, feta risotto (add chicken $4) $20.00
-Salt & pepper calamari w/ salad & chips $22.00

Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Spaghetti Bolognese $18 / $25
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Shoe String fries $7

Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
individual cheeses $10.00 each
Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
Dessert Selection 10.00 pp
Totopos 5.00
- fried tortillas w/ chilli salt
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00

-Mushroom, spinach and feta omelette on toast $12.50
-Bacon $3.00
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Till 2pm
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Egg on toast $9.50
- Any style

Salt & Pepper Squid (6 pieces) N/A
Garlic Prawns (5 on a Skewer) N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Lamb or Chicken N/A
Aioli and Tomato. Salt and Lemon is served N/A
½ Kilo Box of Chips N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Chicken Nugget N/A

Nearby Sample Menus