Singapore Chinese Restaurant in Byron Bay Menu

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Currently there is no menu available for Singapore Chinese Restaurant in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- cold smoked salmon · hot smoked salmon $4.50
ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
- small chips $4.50
Muesli oats toasted with honey, dried fruits & nuts $9.50
AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
CHILDREN MENU -
VEGETARIAN PLATTER zucchini fritters, falafel, humus, Mexican quinoa salad $26

Hamburger $4.90
Pineapple Fritters $1.10
Calamari $0.40
Steak 'n' Egg burger $6.10
Chicken burger $6.90
Small Dim Sims $0.95
Steak Works burger $7.30
Seafood Basket N/A

Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Tiramisu $5.50
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21

Juice $4.00
Hervey bay scallops on the shell (gf) - green chili, preserved lemon and mint $4.00/each
Grilled barramundi - asian coleslaw & lime mayo $15.50
Fries & garlic aioli (gf) $7.00
House baked croissant - served with butter and our jam $8.00
Farmer's market greens with olive oil & lemon dressing (gf) $8.00
Jam, vegemite, local honey, marmalade $1.00
Caramelised latte $4.50