Singles Cafe in Balmain Menu

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Singles Cafe in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Lamb souvlaki skewers $12
Steamed vegetables $8
Beer battered baramundi $23
Pumpkin ravioli $19
El Dickos $21
Magharita pizza $9
Dick`s steak sandwich $17
Gelato scoops $7

Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Stir fried Singaporean chilli prawns with snow peas $29
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
Steamed jasmine rice $3 per person
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Stir fried eggplant & pumpkin with chilli black beans $14
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16

The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9

Béarnaise N/A
Sautéed mushrooms $7
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
Red wine jus N/A
- Port Stephens rock $3.70
Mushroom N/A
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
SCOTCH FILLET Pasture fed Darling Downs 300gm $42

Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Baby Octopus with Sweet Chili sc $5.95/each
Classic Beef Cheese Burger - served with chips $7.90
Salt & Pepper Calamari Rings (12 pieces) $9.90
BBQ King Prawn $18.00
King Prawn with Garlic sc $5.95/each

Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Traditional Italian Pasta - ask for the week special $12.50
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
TSING TAO – Chinese N/A
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95