Singles Cafe in Balmain Menu

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Singles Cafe in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chilli salt squid $21
Wedges $8
Chilli salt squid $12
Kids ice cream w chocolate or strawberry sauce $4
Greek salad $9
Mash $8
Fries $7
Magharita $16

Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Steamed broccoli with house chilli jam $14
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20

Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Add parmagiana topping $3.0
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9

Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
- large $7
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
Gippslands shadows of blue VIC $9
Mixed leaf salad with a lemon vinaigrette $7
Maffra Cloth Bound Chedder SA $9
Truss tomato $7
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29

Hot Chips (S/M/L) $3.00/$4.50/$6.95
Vegetarian Spring Roll, Pineapple Fritters $1.80/each
A - 1 adult fish & chips, 2 kids fish & chips $19.90
Snapper with Honey Mustard sc $5.95/each
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
Chips & Salad $3.50
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
Fish & Chips (Battered, Grilled or Crumbed) $5.90

Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Soft drinks & Juices $4.00
Traditional Italian Pasta - ask for the week special $12.50
Fresh buffalo mozzarella $5.00
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Meat / Cheese $2.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00

MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
- Chicken (chemical free) $9.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
- Vegetable $8.95
ASAHI – Japanese N/A