Sinthu Sri Lankan in Pendle Hill Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Sinthu Sri Lankan in Pendle Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Pendle Hill below.

Nearby Sample Menus

Seaweed Salad $3.00
Teriyaki Chicken Don $10.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Steam Brown Rice $3.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00

Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
*$1.50 Extra Per Additional Topping
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza

Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

- Mornay- 1/2 dozen $17.50 / dozen $28.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Garlic bread $5.00
- Natural- 1/2 dozen $16.50 / dozen $26.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Steamed vegetables $5.00
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -

Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00
Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
Panang Curry - Mild Thai curry cooked with coconut milk and lime leaves sere with steamed vegetables $12.00
Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Pad See Ew $8.50
Satay Beef (4 Pcs) - Thai style grilled beef topped with peanut sauce $7.50
Pad Kang Keow (Medium) $8.50